Knolls Restaurant Menu

Maryland-style handmade lump crab cake with our special sauce.

Four jumbo shrimp served with house made cocktail sauce and lemon.

Assorted cheese grilled in a tortilla with guacamole.

Chili, tomatoes, sour cream, guacamole.

Served with cucumbers, tomatoes, pita bread.

Tender New York steak marinated Korean-style.

Fries covered in fresh garlic.

Crispy fried wings tossed in a spicy Buffalo sauce.

Seared chicken pot stickers served with ponzu sauce.

Baked creamy mac n cheese with chopped lobster.

With pulled pork, coleslaw. Served with choice of fries.

Slowly cooked pork in a spicy verde sauce.

Ahi stacked on greens, ginger and Asian sauce, with mango and avocado.

Served with a French aioli sauce and marinara sauce.

Crab, shrimp and fish in our house lime sauce with avocado.

Melted Brie or Cheddar, choice of fries.

Served with marinara sauce and topped with Mozzarella cheese.

Topped with mac n cheese and pulled pork with BBQ sauce.

A basket of fresh hot zucchini slices served with ranch and our special chipotle mayo sauce.

Perfect bar bites. Served with two favorite sauces.

Fresh mixed greens, Gorgonzola cheese, shaved pears, candied walnuts, served with our balsamic dressing.

Char crusted ahi filet, seared rare. Served with crisp greens, wontons, sliced carrots and avocado. Tossed in balsamic dressing and ponzu sauce. Real Asian flavors.

Mixed greens topped with hot tender beef short ribs, topped with a maple glaze and blended with braising liquid. Served with crispy fried onions and wontons in a citrus dressing.

Mixed greens, cherry tomatoes, Blue cheese crumbles and diced red onions. Tossed in a spicy cilantro vinaigrette and topped with strips of sirloin steak grilled to order, avocado, and cucumbers.

Romaine lettuce, grilled chicken, diced tomatoes, avocado, eggs, Gorgonzola cheese, hot grilled bacon, served with our creamy ranch dressing.

Chopped Romaine lettuce, sweet corn, Cheddar cheese, black beans, basil, crispy tortilla strips, BBQ chicken, red onions, diced tomatoes with our creamy ranch house made dressing.

Grilled eggplant, zucchini, onions, roasted corn, sun-dried tomatoes, peppers, yellow squash and mushrooms, served hot over a bed of fresh mixed greens with our balsamic dressing.

Fresh mixed greens, tender grilled chicken with rosemary, cranberries and Goat cheese, served with our honey mustard dressing.

A chilled salad of cucumbers, red onions, fresh tomatoes, and Greek olives, over crisp mixed greens, Feta cheese, and served with our balsamic dressing.

Chopped Romaine lettuce topped with crispy calamari, sliced avocado and tossed with honey mustard dressing.

Chopped Romaine lettuce, grilled chicken, almonds, crispy Asian noodles, Mandarin oranges, and carrots, with sesame Asian dressing.

Fresh mixed greens, carrots, tomato, cucumber, candied walnuts, served with our balsamic dressing.

Slow roasted pork, sliced ham, Swiss cheese, pickles and mustard on a brioche bun. Served with your choice of French fries, garlic fries, sweet potato fries, house salad, or vinegar coleslaw or cup of soup.

Tender short rib, sharp Cheddar and Jack cheese on toasted sourdough. Served with your choice of French fries, garlic fries, sweet potato fries, house salad, vinegar coleslaw or cup of soup.

A traditional favorite, bacon, lettuce, tomato with avocado on toasted sourdough. Served with your choice of French fries, garlic fries, sweet potato fries, house salad, or vinegar coleslaw or cup of soup.

Seared ahi filet with wasabi mayonnaise on a toasted brioche bun. Served with your choice of French fries, garlic fries, sweet potato fries, house salad, or vinegar coleslaw or cup of soup.

Tender Philly steak, grilled peppers, onions, Mozzarella cheese, chipotle aioli on a toasted French roll. Served with your choice of French fries, garlic fries, sweet potato fries, house salad, or vinegar coleslaw or cup of soup.

Sliced turkey, melted Brie cheese, marinated pear with honey mustard on a toasted French roll. Served with your choice of French fries, garlic fries, sweet potato fries, house salad, or vinegar coleslaw or cup of soup.

Grilled chicken breast, Goat cheese, bacon, avocado, lettuce, tomato on ciabatta bread. Served with your choice of French fries, garlic fries, sweet potato fries, house salad, or vinegar coleslaw or cup of soup.

Thinly sliced pastrami topped with melted Swiss cheese. Stacked on toasted sourdough with tangy coleslaw and Dijon mustard. Served with your choice of French fries, garlic fries, sweet potato fries, house salad, or vinegar coleslaw or cup of soup.

Our handcrafted burgers are served with lettuce, tomato, pickle and onion, plus your choice of two toppings. All burgers include your choice of French fries, garlic fries, sweet potato fries, salad, or coleslaw.

Our handcrafted burgers are served with lettuce, tomato, pickle and onion, plus your choice of two toppings. All burgers include your choice of French fries, garlic fries, sweet potato fries, salad, or coleslaw.

Our handcrafted burgers are served with lettuce, tomato, pickle and onion, plus your choice of two toppings. All burgers include your choice of French fries, garlic fries, sweet potato fries, salad, or coleslaw.

Our handcrafted burgers are served with lettuce, tomato, pickle and onion, plus your choice of two toppings. All burgers include your choice of French fries, garlic fries, sweet potato fries, salad, or coleslaw.

Salmon with an orange glaze sauce served over rice pilaf and asparagus.

Slowly braised short ribs served over mashed potatoes and steamed vegetables.

Prime cut top sirloin sauteed in a creamy mushroom sauce. Served on garlic mashed potatoes and seasonal vegetables.

8 oz. tender cut filet mignon with a peppercorn wine reduction sauce. Served with garlic mashed potatoes and asparagus.

Chunks of lobster and bacon in a butter white wine sauce, mixed in pasta and cheeses. Topped with a sunny side up egg. delightful.

Sea bass sautéed in a lemon butter caper sauce. Served on a bed of rice pilaf and seasonal vegetables.

Crispy beer battered cod. Served with coleslaw, steak fries, tartar sauce and lemon wedge.

12 oz. rib eye served with garlic mashed potatoes and steamed vegetables.

10 oz. French cut pork chop with a homemade butter sauce, potatoes and asparagus.

1/2 deboned chicken sauteed in a citrus lime herb sauce. Served over mashed potatoes and steamed vegetables.

Served with a sweet Thai chili sauce, steamed vegetables, and your choice of potato.

1/2 deboned chicken grilled and sauteed in a spicy pepper sauce. Served over garlic mashed potatoes and steamed vegetables.

Short rib meat sauteed with garlic, shallots, mushrooms and special sauce. Tossed in a penne pasta Parmesan cheese and fresh Italian parsley with garlic bread.

Homemade meatballs and our chef's special bolognese sauce.

With sun-dried tomatoes, scallions, assorted cheeses in a chardonnay cream sauce.

Served with a lemon caper butter sauce, garlic mashed potatoes, and asparagus.

Sliced chicken breast served with sun-dried tomatoes, mushrooms, asparagus in creamy wine pesto sauce, with garlic bread.