Knife & Spoon

Kid-friendliness: Kids menu

Sooo this was our first Michelin star restaurant and we were kinda disappointed . This restaurant is owned by John Tesar a contestant on Top Chef. We LOVE Top Chef, so this was a perfect birthday surprise for my husband. I had the moscato and I think the Florida boulevard he said it was the best cocktail he’s ever had! Breads were amazing and they gave us palette cleanser it was nice. Then we have the bolognese and it was unseasoned and just not good. I read the reviews but I had hope but unfortunately we were let down and sent it back. We had the fish and it was very nice and limey but we had to season it with salt. As well as the jacks Mac and cheese it was ok. Mine is better ‍♀️. Kimchi spinach was good and different. We will return to try other things and the restaurant was also beautiful. Never had this experience and we appreciated the experience even if the food wasn’t that great

Restaurant did an awesome job of housing/feeding my guests (70). Everyone was great!

My husband and I went the weekend before last for a lovely meal to celebrate Valentine's Day a little early. Everything was fabulous. We went expecting perfect technique, new flavor and texture combinations, and food turned into art. We were not disappointed. The best part - the server knew where the fish came from and how it was caught. Line caught. Take a look at these intricate desserts. Dietary restrictions: They are attentive to allergies. No mistakes were made.

Very pricey.

Literally everything about the meal was perfect. The service we received was absolutely stellar. My only complaint was how loud it was. It was very difficult to hold a conversation and hear what the other person was saying. It's my only criticism. We will be back for the steak and mushrooms. Holy cow.

Simple charming decor. The service was extremely pleasant, with well-mannered staff that answered all the questions at the table. Very well versered in the menu and gave great recommendations always with a sincere smile. All staff that assisted our large party were equally kind. The food was incredibly beautifully presented. The fish was the best fish I have ever tasted. The octopus was prepared differently than I have ever tasted, and it was a pleasure to have sampled it. All around, I had a wonderful experience

I am extremely disappointed with my visit. I really expected more from a 1 star but it seems it is not deserving. Service was good for the first part but later on they where nowhere to be found. Food was flavorless steak was ok at best, side where not good at all. The only highlight was the crudo which is very fresh.