Kitchen Table

We keep giving this place another chance because my wife like one unique dish. But the pricing is getting ridiculous and the portions keep getting smaller. The tables are super sticky and they dishware, glasses, utensils look like they have soap residue.

Superb customer service and friendliness. The food is perfectly seasoned and prepared with love Nicole the owner is a special person and the pride of kitchen table is too eat and talk and enjoy each other. Kid-friendliness: Atmosphere is courteous and can be enjoyed with kids present. The patrons are friendly.

Support small business! Chef Javier Chavez's menu is a delicious take on classics. The staff were very friendly & accommodating. Get the honeycomb cappuccino & empanadas! Parking: Shopping center parking lot so there's plenty of space.

Consistently exceptional food. Fun social atmosphere. Great service. Feels like coming home.

Low quality, overpriced food and bad service. We have our usual brunch spot but decided to give this place a try. It was harder to find due to the dirty and old signage, with its placement in the corner of the plaza. When we first walked in, the server/ host did not greet us right away- instead gossiping with her coworkers for a couple moments while we stood right in front her, in the small lobby area. She then seated us and immediately we noticed the tables were extremely sticky due to the type of cleaner effecting the finish on the table over time. We then ordered our coffees and food, which came faster than expected. The coffee drinks were great and honestly the only enjoyable thing we had. My husband got the McKitchen, which advertises two sunny side eggs and he received them cooked over-medium. I ordered the pork belly Benedict, it came with chipotle barbecue sauce which was overly sweet and the poached eggs were undercooked with the whites still running out. The potatoes were burnt, get soggy and over salted. At no point after serving our food did our server ask us how things were. She never offered us waters either. Her only interaction with us after serving, was when she looked at my husband and asked if he didn't like it. She seemed to ignore the fact that I didn't eat much of my food either when she asked him that. Thankfully she took it off the tab, but copped an attitude when we were on our way out, after giving us the check before we could decide the tip amount. Normally we would leave a tip regardless of the quality of food, but when the server does not do their job and is rude on top of it- then I'm sorry but we don't feel obligated to tip. She never felt the need to check in on us and avoided us for 10 min when neither of us ate much and pushed our plates to the side. So yeah, no tip- not coming back. Don't recommend. Craft Kitchen is our usual and the business we'll be returning to.