King's Fish House Menu

1521 W Katella Ave, Orange, CA 92867

Appetizers Chilled Shellfish Sushi Signature Sushi Sandwiches Soups Salads Crab and Lobster Grilled Seafood and Meat Fish House Favorites Whole Fish

Appetizers
- Edamame
  $7.25
- Jumbo Castroville Artichoke
  Grilled with basil vinaigrette marinade and served with pesto mayo dipping sauce
  $16.25
- Ahi Poke
  Yellowfin tuna with poke sauce, avocado, and fresh wonton chips
  $16.50
- Blackened Shrimp Taquitos
  $18.75
- Crispy Calamari
  Served with mae ploy and roasted pepper aioli
  $18.50
- King’s Crab Cakes
  With house made remoulade and baby arugula
  $16.50
- Buffalo Chicken Wings
  Tossed in Frank’s Hot Sauce and served with house made blue cheese
  $20.50
- N’awlin’s BBQ Shrimp
  Sautéed and served with toasted sour dough bread
  $18.50
- Grilled Wild Spanish Octopus
  Caponata, extra virgin olive oil, and lemon
  $2,250.00
- Manila Clams And Andouille
  Pan sautéed in white wine, butter and fresh herbs
  $23.50
Chilled Shellfish
- Wild Littleneck Clams
  Long island, New York
  $3.20
- Farmed Peruvian Bay Scallops
  Citrus pesto
  $3.20
- Farmed Carlsbad Mediterranean Mussels
  24-30 per pound
  $12.75
- Wild Jumbo White Shrimp
  17-18 per pound
  $3.25
Sushi
- California Roll
  Krab Salad/cucumber/avocado
  $13.50
- Spicy Tuna Roll
  Hand chopped spicy yellowfin tuna/ cucumber
  $14.25
- Lobster Crunchy Roll
  Tempura Maine lobster/krab salad/ asparagus/cucumber/eel sauce
  $21.00
- Rainbow Roll
  California roll topped with yellowfin tuna/ hamachi/Atlantic salmon/shrimp
  $19.50
- King’s Albacore Roll
  Spicy tuna roll topped with albacore tataki/ King's Ponzu/crispy onions
  $17.50
- Caterpillar Roll
  California roll topped with eel/avocado/ eel sauce/sesame seeds
  $17.50
Signature Sushi
- Yellowtail Carpaccio
  King's Ponzu & Olive Oil, jalapeño, wasabi cream, Ikura, spicy sesame seeds & micro cilantro
  $17.50
- Spicy Tuna On Crispy Rice
  Pan sautéed sticky rice, topped with spicy tuna and jalapeño rings
  $16.50
Sandwiches
- Cheeseburger
  Private label ground beef brioche bun/Emmentaler Swiss or Tillamook sharp Cheddar cheese
  $21.00
- World Class Tuna Melt
  Albacore tuna confit grilled NY rye bread/tomato/remoulade melted Tillamook sharp Cheddar cheese
  $22.50
- Blackened Wild Ono
  (Wahoo) Potato bun/cabbage slaw/cilantro pickled onion/mayo remoulade
  $20.75
Soups
- Miso Soup
  With tofu and wakame cup
  $6.00
- New England Clam Chowder
  $8.50
- King’s Spicy Seafood Chowder
  $8.50
Salads
- Caesar Salad
  With house made croutons and parmesan
  $11.00
- Fresh Mixed Greens
  Little gem, baby romaine, lola rosa, grape tomatoes, avocado & golden balsamic vinaigrette
  $11.75
- Crunchy Iceberg Wedge
  Blue cheese dressing, tomato and bacon
  $13.50
- Walnuts And Blue Cheese
  Baby lettuces, grape tomatoes, candied walnuts, dried cranberries & golden balsamic vinaigrette
  $14.25
- Roasted Beets
  Red & yellow beets, baby arugula, Drake Farms goat cheese, toasted pecans, dried cranberries & grapefruit red wine vinaigrette
  $14.50
- Southwest Chicken Salad
  Blackened chicken, black bean & corn salsa, Cheddar & Jack, tortilla chips, avocado & chipotle ranch
  $24.50
- Seafood Cobb Salad
  Jumbo shrimp & bay scallops, avocado, tomato, bacon, blue cheese & egg
  $25.50
- Louie Salad
  Romaine hearts, iceberg, cucumber, carrot, celery, tomato, onion, egg & avocado with jumbo shrimp
  $24.50
Crab and Lobster
- Wild South African Lobster Tails
  $66.00
Grilled Seafood and Meat
- Wild Pacific Yellowfin Tuna
  $32.75
- Wild Ross Sea Chilean Sea Bass
  $40.50
- Farmed Faroe Islands Salmon
  $27.75
- Wild Jumbo White Shrimp
  $25.50
- Wild Ecuadorian Swordfish
  $30.50
- Wild Mexican Mahi Mahi
  $27.75
- Wild Large Eastern Sea Scallops
  $31.50
- Farmed Idaho Rainbow Trout
  $24.50
- Wild Mexican Yellowtail
  $23.50
- Shrimp And Scallop Combo
  $29.75
- Farmed Ecuadorian Tilapia
  $23.50
- Prime Top Sirloin Steak
  $29.50
- Filet Mignon
  $46.00
- Filet Mignon And Lobster Tail
  $68.00
Fish House Favorites
- Farmed Idaho Trout Amandine
  With lemon butter sauce and toasted almonds
  $25.75
- Macadamia Nut Crusted Wild Alaskan Halibut
  with orange ginger butter sauce
  $38.50
- Miso-Yaki Wild Chilean Sea Bass
  with sauteed baby bok choy and shimeji mushrooms
  $40.50
- Grilled Wild Chilean Sea Bass Tacos
  with house made chips and guacamole
  $20.75
- Farmed Manila Clam Linguine
  fresh basil, shallots, white wine, garlic, and crushed red peppers
  $25.50
- Sauteed N’awlins BBQ Shrimp
  wild jumbo shrimp with steamed jasmine rice and toasted sourdough
  $26.75
- Shrimp With Bucatini
  Local Uni, bacon lardon in a roasted garlic cream sauce
  $27.50
- Beer Battered Fish And Chips
  Wild atlantic cod
  $23.50
- Fried Wild Jumbo Shrimp
  Panko breaded
  $24.50
- King’s Combo Platter
  Beer battered fish, fried scallops and shrimp
  $27.75
Whole Fish
- Wild New Zealand Pink Bream
  Served over golden jewel grains with olive oil, garlic, shallots, white wine, butter, fresh herbs, and blistered tomatoes
  $35.50

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Appetizers Chilled Shellfish Sushi Signature Sushi Sandwiches Soups Salads Crab and Lobster Grilled Seafood and Meat Fish House Favorites Whole Fish

Appetizers
- Edamame
  $7.25
- Jumbo Castroville Artichoke
  Grilled with basil vinaigrette marinade and served with pesto mayo dipping sauce
  $16.25
- Ahi Poke
  Yellowfin tuna with poke sauce, avocado, and fresh wonton chips
  $16.50
- Blackened Shrimp Taquitos
  $18.75
- Crispy Calamari
  Served with mae ploy and roasted pepper aioli
  $18.50
- King’s Crab Cakes
  With house made remoulade and baby arugula
  $16.50
- Buffalo Chicken Wings
  Tossed in Frank’s Hot Sauce and served with house made blue cheese
  $20.50
- N’awlin’s BBQ Shrimp
  Sautéed and served with toasted sour dough bread
  $18.50
- Grilled Wild Spanish Octopus
  Caponata, extra virgin olive oil, and lemon
  $2,250.00
- Manila Clams And Andouille
  Pan sautéed in white wine, butter and fresh herbs
  $23.50
Chilled Shellfish
- Wild Littleneck Clams
  Long island, New York
  $3.20
- Farmed Peruvian Bay Scallops
  Citrus pesto
  $3.20
- Farmed Carlsbad Mediterranean Mussels
  24-30 per pound
  $12.75
- Wild Jumbo White Shrimp
  17-18 per pound
  $3.25
Sushi
- California Roll
  Krab Salad/cucumber/avocado
  $13.50
- Spicy Tuna Roll
  Hand chopped spicy yellowfin tuna/ cucumber
  $14.25
- Lobster Crunchy Roll
  Tempura Maine lobster/krab salad/ asparagus/cucumber/eel sauce
  $21.00
- Rainbow Roll
  California roll topped with yellowfin tuna/ hamachi/Atlantic salmon/shrimp
  $19.50
- King’s Albacore Roll
  Spicy tuna roll topped with albacore tataki/ King's Ponzu/crispy onions
  $17.50
- Caterpillar Roll
  California roll topped with eel/avocado/ eel sauce/sesame seeds
  $17.50
Signature Sushi
- Yellowtail Carpaccio
  King's Ponzu & Olive Oil, jalapeño, wasabi cream, Ikura, spicy sesame seeds & micro cilantro
  $17.50
- Spicy Tuna On Crispy Rice
  Pan sautéed sticky rice, topped with spicy tuna and jalapeño rings
  $16.50
Sandwiches
- Cheeseburger
  Private label ground beef brioche bun/Emmentaler Swiss or Tillamook sharp Cheddar cheese
  $21.00
- World Class Tuna Melt
  Albacore tuna confit grilled NY rye bread/tomato/remoulade melted Tillamook sharp Cheddar cheese
  $22.50
- Blackened Wild Ono
  (Wahoo) Potato bun/cabbage slaw/cilantro pickled onion/mayo remoulade
  $20.75
Soups
- Miso Soup
  With tofu and wakame cup
  $6.00
- New England Clam Chowder
  $8.50
- King’s Spicy Seafood Chowder
  $8.50
Salads
- Caesar Salad
  With house made croutons and parmesan
  $11.00
- Fresh Mixed Greens
  Little gem, baby romaine, lola rosa, grape tomatoes, avocado & golden balsamic vinaigrette
  $11.75
- Crunchy Iceberg Wedge
  Blue cheese dressing, tomato and bacon
  $13.50
- Walnuts And Blue Cheese
  Baby lettuces, grape tomatoes, candied walnuts, dried cranberries & golden balsamic vinaigrette
  $14.25
- Roasted Beets
  Red & yellow beets, baby arugula, Drake Farms goat cheese, toasted pecans, dried cranberries & grapefruit red wine vinaigrette
  $14.50
- Southwest Chicken Salad
  Blackened chicken, black bean & corn salsa, Cheddar & Jack, tortilla chips, avocado & chipotle ranch
  $24.50
- Seafood Cobb Salad
  Jumbo shrimp & bay scallops, avocado, tomato, bacon, blue cheese & egg
  $25.50
- Louie Salad
  Romaine hearts, iceberg, cucumber, carrot, celery, tomato, onion, egg & avocado with jumbo shrimp
  $24.50
Crab and Lobster
- Wild South African Lobster Tails
  $66.00
Grilled Seafood and Meat
- Wild Pacific Yellowfin Tuna
  $32.75
- Wild Ross Sea Chilean Sea Bass
  $40.50
- Farmed Faroe Islands Salmon
  $27.75
- Wild Jumbo White Shrimp
  $25.50
- Wild Ecuadorian Swordfish
  $30.50
- Wild Mexican Mahi Mahi
  $27.75
- Wild Large Eastern Sea Scallops
  $31.50
- Farmed Idaho Rainbow Trout
  $24.50
- Wild Mexican Yellowtail
  $23.50
- Shrimp And Scallop Combo
  $29.75
- Farmed Ecuadorian Tilapia
  $23.50
- Prime Top Sirloin Steak
  $29.50
- Filet Mignon
  $46.00
- Filet Mignon And Lobster Tail
  $68.00
Fish House Favorites
- Farmed Idaho Trout Amandine
  With lemon butter sauce and toasted almonds
  $25.75
- Macadamia Nut Crusted Wild Alaskan Halibut
  with orange ginger butter sauce
  $38.50
- Miso-Yaki Wild Chilean Sea Bass
  with sauteed baby bok choy and shimeji mushrooms
  $40.50
- Grilled Wild Chilean Sea Bass Tacos
  with house made chips and guacamole
  $20.75
- Farmed Manila Clam Linguine
  fresh basil, shallots, white wine, garlic, and crushed red peppers
  $25.50
- Sauteed N’awlins BBQ Shrimp
  wild jumbo shrimp with steamed jasmine rice and toasted sourdough
  $26.75
- Shrimp With Bucatini
  Local Uni, bacon lardon in a roasted garlic cream sauce
  $27.50
- Beer Battered Fish And Chips
  Wild atlantic cod
  $23.50
- Fried Wild Jumbo Shrimp
  Panko breaded
  $24.50
- King’s Combo Platter
  Beer battered fish, fried scallops and shrimp
  $27.75
Whole Fish
- Wild New Zealand Pink Bream
  Served over golden jewel grains with olive oil, garlic, shallots, white wine, butter, fresh herbs, and blistered tomatoes
  $35.50

King's Fish House Menu

Appetizers

Edamame

Jumbo Castroville Artichoke

Ahi Poke

Blackened Shrimp Taquitos

Crispy Calamari

King’s Crab Cakes

Buffalo Chicken Wings

N’awlin’s BBQ Shrimp

Grilled Wild Spanish Octopus

Manila Clams And Andouille

Chilled Shellfish

Wild Littleneck Clams

Farmed Peruvian Bay Scallops

Farmed Carlsbad Mediterranean Mussels

Wild Jumbo White Shrimp

Sushi

California Roll

Spicy Tuna Roll

Lobster Crunchy Roll

Rainbow Roll

King’s Albacore Roll

Caterpillar Roll

Signature Sushi

Yellowtail Carpaccio

Spicy Tuna On Crispy Rice

Sandwiches

Cheeseburger

World Class Tuna Melt

Blackened Wild Ono

Soups

Miso Soup

New England Clam Chowder

King’s Spicy Seafood Chowder

Salads

Caesar Salad

Fresh Mixed Greens

Crunchy Iceberg Wedge

Walnuts And Blue Cheese

Roasted Beets

Southwest Chicken Salad

Seafood Cobb Salad

Louie Salad

Crab and Lobster

Wild South African Lobster Tails

Grilled Seafood and Meat

Wild Pacific Yellowfin Tuna

Wild Ross Sea Chilean Sea Bass

Farmed Faroe Islands Salmon

Wild Jumbo White Shrimp

Wild Ecuadorian Swordfish

Wild Mexican Mahi Mahi

Wild Large Eastern Sea Scallops

Farmed Idaho Rainbow Trout

Wild Mexican Yellowtail

Shrimp And Scallop Combo

Farmed Ecuadorian Tilapia

Prime Top Sirloin Steak

Filet Mignon

Filet Mignon And Lobster Tail

Fish House Favorites

Farmed Idaho Trout Amandine

Macadamia Nut Crusted Wild Alaskan Halibut

Miso-Yaki Wild Chilean Sea Bass

Grilled Wild Chilean Sea Bass Tacos

Farmed Manila Clam Linguine

Sauteed N’awlins BBQ Shrimp

Shrimp With Bucatini

Beer Battered Fish And Chips

Fried Wild Jumbo Shrimp

King’s Combo Platter

Whole Fish

Wild New Zealand Pink Bream

Menu Gallery

Menu Gallery

Appetizers

Edamame

Jumbo Castroville Artichoke

Ahi Poke