Kings' Carriage House Menu

chive oil

pomegranate reduction caramelized pear

watercress & pomegranate seeds passion fruit vinaigrette

roquefort cheese, dried cranberries & candied pecans mustard seed vinaigrette

white truffle essence apple wood ham nage

caramelized baby bok choy sage parsnip sweet potato hash browns

provencale sauce celery root puree & purple potato crisps

timbale of swiss chard potato gratin savoyarde

medallion of tarragon cognac sausage port wine demi-glace spinach parcel with cauliflower mousse

with tomato caper butter grilled baby aubergines & courgettes artichoke risotto

with hazelnut tile raspberry sauce

with irish oatmeal crust ginger creme anglaise

with sweet ricotta honey sorbet & red fruit coulis

with fruits, biscuits and a nightcap of port