Kimoto Sake & Sushi Menu

Cucumber, sprouts, and tako in a sweet vinegar.

Cucumber topped with crab and ponzu sauce.

Thinly sliced seared tuna over mixed greens, macadamia nuts, and dried berries.

Thinly sliced yellowtail, jalapeño, cilantro, and ponzu dressing.

Thinly sliced salmon, mango, jalapeño, cilantro, and yuzu dressing.

Lightly seared peppered maguro tuna.

Seared albacore tuna, jalapenos, onions, and ponzu dressing.

Cubed tuna or salmon tossed in spicy sauce over mixed greens.

Crispy rice cake topped with spicy tuna, avocado, and jalapeño.

Sriracha-honey glazed chicken and pineapple.

Pork belly skewer.

Beef tongue skewers

Scallops wrapped in bacon and grilled, typically served on skewers.

Teriyaki salmon and pineapple.

Zucchini skewers, lightly seasoned and grilled, often accompanied by a subtle glaze or sauce.

Jalapeño peppers wrapped with bacon, grilled on skewers.

Soybeans tossed with garlic and peppers.

Baked green mussels with creamy sauce (four pieces).

Deep fried oysters.

Japanese pork sausage.

Deep fried octopus dumplings.

Deep fried potstickers (chicken or pork).

Pan Seard potstickers (chicken or pork).

Tempura jalapenos stuffed with spicy crab and cream cheese.

Deep fried choice of shrimp, seasonal vegetables or mix of both.

Fried tofu with clear dashi broth for dipping.

Deep fried squid tossed with spicy mixed peppers.

Seasoned crispy pieces of chicken.

Seared USDA beef wrapped asparagus.

Yellowtail.

Tuna.

Albacore tuna.

Butterfish.

Scallop.

BBQ eel.

Squid.

Cooked shrimp.

Octopus.

Tofu skin.

Imitation crab.

Cooked sweet egg omelet.

Flying fish roe.

Tuna.

Albacore tuna.

Butterfish.

Scallop.

BBQ eel.

Mackerel.

Squid.

Cooked shrimp.

Octopus.

Tofu skin.

Imitation crab.

Cooked sweet egg omelet.

Flying fish roe.

A curated selection of 12 pieces of the finest raw fish and seafood, handpicked by the chef daily.

An omakase selection of fresh, sliced raw fish, curated daily by the chef.

Tuna and Salmon sashimi over sushi rice. Miso soup and side salad included.

9pc Chef's choice sashimi with California or Spicy tuna roll. Miso soup and side salad included.

10pcs assorted chef's choice nigiri. Miso soup and side salad included.

Avocado with seaweed outside.

Tuna with seaweed outside.

Fresh salmon, sushi rice, and crispy seaweed form this traditional maki roll.

Yellowtail with seaweed outside.

Vegetarian - cucumber, avocado, pickled radish, and tamago.

Spicy crab and avocado.

Spicy tuna and cucumber.

Tempura shrimp and cucumber.

Smoked salmon, avocado and cream cheese.

Spicy salmon, asparagus, crab, and cream cheese. Topped with unagi sauce. Deep fried.

Salmon, avocado, and cucumber. Topped with tuna and tobiko.

Spicy tuna, spicy crab, cilantro, and jalapeño. Topped with hamachi, green onions, and ponzu sauce.

Mixed sashimi and avocado. Topped with unagi sauce. Deep fried.

Tempura shrimp and crab. Topped with unagi, avocado, and unagi sauce.

Spicy shrimp, scallops, crab, and avocado. Topped with salmon, tuna, mango, and mango sauce.

Spicy tuna, crab, avocado, and cream cheese. Topped with unagi sauce and spicy mayo. Deep fried.

Tempura jalapeño, stuffed with spicy crab and cream cheese. Topped with salmon, avocado, spicy mayo, and sriracha.

Spicy shrimp and avocado. Topped with spicy tuna, crab, tempura bits, and unagi sauce.

Tempura shrimp, spicy crab, and cream cheese. Topped with salmon, spicy tuna, unagi sauce, and deep fried calamari.

Crab and cucumber. Topped with salmon and thin lemon slices.

Miso pork belly, spicy crab, spicy tuna, asparagus, cream cheese. Topped with tempura bits, spicy mayo, unagi sauce, sriracha, deep fried.

Deep fried vegetables. Topped with avocado, cilantro and ponzu sauce.

Unagi and crab. Topped with spicy tuna, tempura bits, unagi sauce, and spicy mayo.

Tempura shrimp, spicy crab, avocado, and cream cheese. Topped with spicy mayo. Deep fried.

Tempura asparagus and cucumber. Topped with avocado, mango, and mango sauce.

Tempura shrimp and jalapeño. Topped with tempura tai, unagi sauce, and sriracha.

Spicy shrimp, scallops, crab, avocado, and cream cheese. Topped with seared salmon, spicy mayo, tobiko, and green onions.

Seared albacore, jalapeño, and cucumber. Topped with peppered tuna, hamachi, jalapeño, tobiko, and house chili sauce.

Crab and avocado. Topped with salmon and house sauce. Baked in oven.

Smoked salmon, cream cheese, and avocado. Topped with seared shiitake mushrooms and unagi sauce.

Crab, tempura shrimp, and avocado. Topped with salmon, mango, and mango sauce.

Tempura tai, crab, and jalapenos. Topped with spicy tuna, unagi, spicy mayo, sriracha, and unagi sauce.

Tempura shrimp and avocado. Topped with salmon, ebi, spicy tuna, and deep fried jalapenos.

Deep fried oysters, crab, and cucumber. Topped with unagi sauce.

Unagi, tempura shrimp, cream cheese, avocado. Topped with unagi sauce.

Crab and avocado. Topped with mixed sashimi and tobiko.

Crab and avocado. Topped with salmon, tuna, tempura bits, and tobiko.

Spicy tuna, spicy shrimp, bell pepper, avocado and cilantro. Topped with seared albacore, jalapeño, and house chili sauce.

Tempura shrimp and avocado. Topped w/peppered tuna, tempura bits, tempura jalapeno, tempura asparagus, unagi sauce, sriracha, and spicy mayo.

Tempura shrimp and spicy crab. Topped with seared tuna, hamachi, scallops, jalapenos, spicy mayo, unagi sauce, and sriracha.

Tempura shrimp and avocado. Topped with crab, spicy mayo, and unagi sauce.

Real crab and avocado. Topped with blue fin tuna, spicy mayo and unagi sauce on a bed of mixed greens.

Spicy crab, cilantro, jalapeño, and avocado. Topped with tuna or salmon, and spicy poke sauce.

Deep fried softshell crab, sprouts, cucumber, and tobiko. Topped with unagi sauce.

Spicy salmon, spicy crab, tempura shrimp, and avocado. Topped with salmon, unagi, deep fried jalapenos, spicy mayo, sriracha, and unagi sauce.

Grilled chicken, avocado, mushrooms. Topped with unagi sauce and spicy mayo. Deep fried.

Spicy tuna and cucumber. Topped with escolar, ebi, and unagi sauce.

Spicy tuna, tempura shrimp, and avocado. Topped with spicy crab, tuna, deep fried jalapenos, and house chili sauce.

Crab and avocado. Topped with spicy shrimp, scallop, and crab. Baked in oven.

Tempura shrimp, bacon, jalapenos, and cream cheese. Topped with spicy crab, unagi sauce, spicy mayo, and sriracha.

Japanese udon noodle soup with thin sliced beef.

Japanese udon noodle soup with shrimp and vegetable tempura.

Japanese ramen noodle vegetable based soup with miso pork belly, hardboiled egg, bean sprouts, and green onions.

Japanese ramen noodle pork based soup with miso pork belly, hardboiled egg, bean sprouts, and green onions.

Grilled teriyaki beef with steamed vegetables over rice.

Grilled teriyaki salmon with steamed vegetables over rice.

Grilled Sriracha honey chicken with steamed vegetables over rice.

Panko breaded chicken with tonkatsu sauce, steamed vegetables, steamed rice, miso soup, and house salad.

Panko breaded pork cutlet with tonkatsu sauce, steamed vegetables, steamed rice, miso soup, and house salad.

Grilled salmon with teriyaki sauce, steamed vegetables, steamed rice, miso soup, and house salad.

Grilled beef with teriyaki sauce, steamed vegetables, steamed rice, miso soup, and house salad.

Grilled sriracha-honey glazed chicken, steamed vegetables, steamed rice, miso soup, and house salad.

Green salad with house dressing.

Lightly seasoned sushi rice, perfectly steamed and fluffy, ideal for pairing with your favorite Japanese dishes.

Fluffy steamed rice, delicately cooked to perfection, offering a light and tender texture.

Savory fried rice with scrambled eggs and fresh vegetables.

Tempura deep fried oreos.