Killarney's Irish Pub Menu

Mixed nuts roasted in sugar, salt and spices

Marie rose sauce, lemon, grilled toast

Crispy potato chips loaded with cheddar cheese sauce, applewood bacon, baked beans, creme fraiche & jalapeños. Available with braised beef for 12.75

Made in house fresh daily. Served with lemon aioli.

Grilled Sourdough, whipped burrata and guacamole. Topped with watercress. With dry cured prosciutto 10.49 With shrimp 10.49

Buttermilk chicken tenders with house fries. Served with ranch dressing or buffalo sauce

Hard boiled eggs wrapped in Irish sausage, fried and split. Served with HP sauce and Dijon Mustard.

3 per order. Seasoned ground beef sliders topped with caramelized onions, mixed greens and tomatoes on mini brioche buns with Marie Rose sauce. Served with house fries

3 per order. Breaded chicken breast tossed in buffalo sauce and topped with provolone cheese on mini brioche buns. Served with house fries.

Killarneys twist on the traditional Ploughman's lunch with cheddar and brie cheese, dry cured prosciutto, hard boiled egg, green beans, sliced apples, cornichons, grilled toast and ranch dressing.

Tossed in our famous buffalo hot sauce. Served with celery, carrots, Serrano chili, green onion and ranch dressing

With grilled sourdough bread

Crisp romaine tossed in caesar dressing and parmesan cheese with garlic cheesy croutons. With Grilled Atlantic salmon 13.75 With marinated chicken breast 10.99. With seared shrimp 14.75

Shredded iceberg lettuce topped with applewood bacon, blue cheese crumbles, hard boiled egg, cucumber, radish, avocado, corn, tomato, red onion, and ranch dressing on the side. With seared shrimp 11.99

Mixed greens, marinated chicken breast, candied walnuts, cranberries, green apple, goat cheese, croutons tossed in a cranberry vinaigrette dressing

1/2 pund beef patty, red onion marmalade, blue cheese crumbles, mayo and arugula on an artisanal sesame bun

Smoked Salmon, sliced avocado, hard boiled egg, tomato, lettuce and red onion on toasted rye bread

Corned beef, Guinness mustard, swiss cheese, and sauerkraut on toasted rye bread

Hand dipped buttermilk chicken breast, applewood bacon, pepper jack cheese, mayo and chili slaw on an artisanal sesame bun

Marinated chicken breast, white cheddar, tomato, sliced avocado, arugula, and mayo on a baguette.

Braised beef, potato, market vegetables and herbs baked in an all butter fresh puff pastry. Served with English buttered peas and crispy house fries.

Herb roasted half chicken, crispy house fries and franks aioli

Yorkshire ale battered cod filets, fat fries, house tartar sauce and English buttered peas

Braised beef, horseradish dijonaise, pickled vegetables and scallions on a toasted French roll. Served with English tea (au jus) and house fries

Grilled sausage, mashed potatoes and onion gravy. Served with crispy onion rings

Atlantic salmon, mashed potatoes, grilled asparagus and house tartar sauce

Warm apple cinnamon or mixed berry tart, vanilla bean ice cream

Tullamore Dew Irish whiskey, coffee, C & H sugar cubes, heavy cream