Gluten-free. Grilled chicken skewers, served with cucumber salad and peanut sauce.
$15.95
Fish Cake
Gluten-free. Fish patties with full taste of the housemade chili paste, served with cucumber salad and sweet-chili sauce.
$15.95
Fried Rolls
Delicious traditional vegetable fried rolls, served with sweet plum sauce.
$13.95
Fried Tofu
Gluten-free. Fried firm tofu, served with sweet plum sauce.
$13.95
Roti
Grilled thin bread, served with curry sauce and cucumber salad.
$13.95
Spicy Fried Calamari
Crispy fried calamari tossed with crushed peppers, kaffir leaves a side of Sriracha mayo and seafood spicy sauce.
$16.95
Luk Chin Moo Tod
Deep fried pork meatballs skewers, served with cilantro and sweet tamarind dipping sauce topped with crushed peanuts.
$15.95
Soups
Tom Kha Large Size
Coconut base soup with lemongrass, galangal, cilantro, mushroom, kaffir lime leaves.
$20.95
Tom Yum Large Size
Traditional Spicy and Sour soup with lemongrass, galangal, cilantro, mushrooms, kaffir leaves.
$20.95
Tom Kha Medium Size
Coconut base soup with lemongrass, galangal, cilantro, mushroom, kaffir lime leaves.
$16.95
Tom Yum Medium Size
Traditional Spicy and Sour soup with lemongrass, galangal, cilantro, mushrooms, kaffir leaves.
$16.95
Today's Special
Boat Noodle
Rice Noodles in Bold Stock with Your Choice of Meat, Liver, Pork Meatballs, Pork Rinds, Bean Sprouts and Chinese Broccoli.
$17.99
Street Food
Koor Moo Yang
Overnight marinated grilled pork neck, served with flavorful dipping sauce, seasonal vegetables & sticky rice.
$21.95
Moo-Phing
Gluten-free. Marinated pork skewers barbecued to perfection, served with chili-roasted rice sauce.
$20.95
Crispy Pork Belly
Spicy. Pan grilled pork belly until crispy served with chili, rice powder, and plum sauce.
$24.95
Barbecue Beef
Grilled tender sliced beef, served with chili, rice powder, and plum sauce.
$24.95
Som-Tum Salad
Spicy, gluten-free. Shredded green papaya salad with chili, tomatoes, long beans, and peanuts in a lime based salad dressing. Add grilled shrimp for an additional charge.
$20.95
Khaosan Thai Som-Tum Salad
Spicy, gluten-free. Shredded green papaya salad with Thai eggplant, long beans, chili, tomatoes, dried shrimp, and peanuts in a lime based salad dressing. Add grilled shrimp for an additional charge.
$21.95
Khao Neow Moo Tod
Overnight marinated fried pork, served over sticky rice, with cucumber salad and dipping sauces.(No pork rinds)
$21.95
Khao Mun Kai Tod
Thai Fried Chicken coated with a light & crispy batter, served with ginger rice, fresh vegetables & dipping sauce.
$21.95
Fried Rice
Pineapple Fried Rice
Gluten-free. Fried jasmine rice, raisins, green peas, carrots, Cashew nuts, egg. Add shrimp, tofu, vegetables, pork or chicken for an additional charge.
$18.95
Basil Fried Rice
Spicy, gluten-free. Fried jasmine rice, basil, chili, garlic, tomatoes. Add shrimp, tofu, vegetables, pork or chicken for an additional charge.
$18.95
Khaosan Thai Fried Rice
Gluten-free. Fried jasmine rice, egg, tomato, Chinese broccoli, yellow and green onions. Add shrimp, tofu, vegetables, pork or chicken for an additional charge.
Gluten-free. Traditional Thai style pan-fried rice noodles with egg, beans sprouts, and green onions, served with fresh bean sprouts, crushed peanuts and lime.
$17.95
Pad-See-Ew
Gluten-free. Pan fried flat noodle with Chinese broccoli and egg, seasoned with dark soy sauce.
$17.95
Pad-Kee-Mao
Spicy, gluten-free. Spicy pan fried flat noodle with sweet basil, bell pepper, tomatoes, garlic, green onions, chili, and dark soy sauce.
$17.95
Khaosan Thai Dry Noodle
Steamed egg noodles, tossed with roasted red onions, pickle cabbage, green onions, cilantro, dried shrimp, soft boiled egg and pork rinds.
$18.95
Northern Thai
Hang Lay Curry
Gluten-free. Slowly cooked pork stew in a blend of ginger, garlic, and Thai herbs until fork tender.
$23.95
Larb Salad
Spicy, gluten-free. Grounded chicken or pork tossed with chilies, pork skin, green onions, and a blend of Thai herbs.
$23.95
Northern Spicy Sausage
Spicy. Northern style pork sausage, grilled, and sliced, served with chopped peanuts, ginger, red onion lemon, and fresh chilies.
$21.95
Khao Soi
Egg noodles in a creamy peanut base curry topped with pickle mustard and shallots.
$21.95
Curries
Green Curry
Spicy, gluten-free. Aromatic green curry in a coconut milk base, Thai eggplant, bamboo shoots, bell pepper, kaffir lime leaves, basil. Add beef shrimp, tofu, vegetables, pork or chicken for an additional charge.
$17.95
Red Curry
Spicy, gluten-free. Spicy red curry with coconut milk, bamboo shoots, bell peppers, and kaffir lime leaves. Add beef shrimp, tofu, vegetables, pork or chicken for an additional charge.
$17.95
Yellow Curry
Gluten-free. Yellow curry in a coconut milk base, carrots, potatoes. Add beef shrimp, tofu, vegetables, pork or chicken for an additional charge.
$17.95
Pumpkin Curry
Spicy, gluten-free. Kabocha pumpkin in creamy curry with chili paste, kaffir lime leaves, basil. Add beef shrimp, tofu, vegetables, pork or chicken for an additional charge.
$17.95
Massaman Curry
Sweet, creamy and spicy. Coconut milk, potatoes, curry paste, cinnamon, tamarind, lotus seeds and spices, served with pickle cucumber and roti.
$20.95
Entrées
Ka-Praw
Spicy, gluten-free. Sautéed garlic, chili, bell pepper, and sweet basil. Add pork, tofu, shrimp or beef for an additional charge.
$16.95
Thai Omelet
Gluten-free. A fried until crispy omelet served with sweet chili sauce. Add crab meat, pork or ground chicken for an additional charge.
$16.95
Stir Fry Mixed Vegetables
Gluten-free. Broccoli, baby corn, bamboo, eggplant, bean sprouts, and Napa cabbage. Add beef, shrimp, tofu, pork or chicken for an additional charge.
$18.95
Barbecue Chicken
Gluten-free. Marinated chicken in a blend of Thai spices, barbecued to perfection, served with plum and roasted rice-chili sauce.
$19.95
Ka-Na-Moo-Kurb
Gluten-free. Stir fried crispy pork with Chinese broccoli.
$20.95
Pla Rad With Thai Herbs
Spicy, gluten-free. Deep-fried whole Asian Sea bass, topped with sautéed lemon grass, garlic and vegetables.
$45.95
Pla Duk Pad Ped
Spicy. Stir fried crispy cat fish in a blend of chilies and kaffir lime leaves.
$22.95
Tamarind Prawns
Prawns head on, stir fried with a mix of peppers and onions in a sweet-tangy tamarind sauce. Topped with cashew nuts and crispy shallots.
$23.95
Side Orders
Jasmine Rice
$3.50
Brown Rice
$4.50
Sticky Rice
$4.50
Peanut Sauce
$3.50
Fried Egg
$3.50
Starts
Chicken Satay
Gluten-free. Grilled chicken skewers, served with cucumber salad and peanut sauce.
$15.95
Fish Cake
Gluten-free. Fish patties with full taste of the housemade chili paste, served with cucumber salad and sweet-chili sauce.
$15.95
Fried Rolls
Delicious traditional vegetable fried rolls, served with sweet plum sauce.
$13.95
Fried Tofu
Gluten-free. Fried firm tofu, served with sweet plum sauce.
$13.95
Roti
Grilled thin bread, served with curry sauce and cucumber salad.
$12.95
Luk Chin Mu Tod
Deep fried pork meatballs skewers, served with cilantro and sweet tamarind dipping sauce topped with crushed peanuts.
$15.95
Spicy Fried Calamari
Crispy fried calamari tossed with crushed peppers, kaffir leaves a side of Sriracha mayo and seafood spicy sauce.
$16.95
Today's Special
Boat Noodle
Rice Noodles in Bold Stock with Your Choice of Meat, Liver, Pork Meatballs, Pork Rinds, Bean Sprouts and Chinese Broccoli.
$17.99
Street Food
Moo-Phing
Gluten-free. Marinated pork skewers barbecued to perfection, served with chili-roasted rice sauce.
$20.95
Crispy Pork Belly
Spicy. Pan grilled pork belly until crispy served with chili, rice powder, and plum sauce. Served with sticky rice.
$24.95
Barbecue Beef
Grilled tender sliced beef, served with chili, rice powder, and plum sauce. Served with sticky rice.
$24.95
Som-Tum Salad
Spicy, gluten-free. Shredded green papaya salad with chili, tomatoes, long beans, and peanuts in a lime-based salad dressing. Served with sticky rice.
$20.95
Khaosan Thai Som-Tum Salad
Spicy, gluten-free. Shredded green papaya salad with Thai eggplant, long beans, chili, tomatoes, dried shrimp, and peanuts in a lime-based salad dressing. Served with sticky rice.
$21.95
Khao Mun Kai Tod
Thai fried chicken coated with a light and crispy batter served with ginger rice, fresh vegetables & dipping sauce.
$21.95
Kor Moo Yang
Overnight marinated grilled pork neck. Served with flavorful dipping sauce, seasonal vegetables and sticky rice.
$21.95
Khao Neow Moo Tod
Overnight marinated fried pork, served over sticky rice, with cucumber salad and dipping sauces.(No pork rinds)
$21.95
Fried Rice
Pineapple Fried Rice
Gluten-free. Fried jasmine rice, raisins, green peas, carrots, egg.
Gluten-free. Fried jasmine rice, egg, tomato, Chinese broccoli, yellow and green onions.
$18.95
Tom Yum Fried Rice
Fried Jasmine rice, lemongrass, kaffir lime leaves, tomato and Tom Yum sauce.
$18.95
Noodles
Pad Thai
Gluten-free. Traditional Thai style pan-fried rice noodles with egg, beans sprouts, and green onions, served with fresh bean sprouts, crushed peanuts and lime.
$17.95
Pad-See-Ew
Gluten-free. Pan fried flat noodle with Chinese broccoli and egg, seasoned with dark soy sauce.
$17.95
Pad-Kee-Mao
Spicy, gluten-free. Spicy pan fried flat noodle with sweet basil, bell pepper, tomatoes, garlic, green onions, chili, and dark soy sauce.
$17.95
Khaosan Thai Dry Noodle
Steamed egg noodles, tossed with roasted red onions, pickle cabbage, green onions, cilantro, dried shrimp, soft boiled egg and pork rinds.
$18.95
Northern Thai
Hang Lay Curry
Gluten-free. Slowly cooked pork stew in a blend of ginger, garlic, and Thai herbs until fork tender. Served with sticky rice.
$23.95
Larb Salad
Spicy, gluten-free. Grounded chicken or pork tossed with chilies, pork skin, green onions, and a blend of Thai herbs. Served with sicky rice.
$23.95
Northern Spicy Sausage
Spicy. Northern style pork sausage, grilled, and sliced, served with chopped peanuts, ginger, red onion lemon, and fresh chilies. Served with sticky rice.
$21.95
Khao Soi
Egg noodles in a creamy peanut base curry topped with pickle mustard and shallots.
$21.95
Curries
Green Curry
Spicy, gluten-free. Aromatic green curry in a coconut milk base, Thai eggplant, bamboo shoots, bell pepper, kaffir lime leaves, basil.
$17.95
Red Curry
Spicy, gluten-free. Spicy red curry with coconut milk, bamboo shoots, bell peppers, and kaffir lime leaves.
$17.95
Yellow Curry
Gluten-free. Yellow curry in a coconut milk base, carrots, potatoes.
$17.95
Pumpkin Curry
Spicy, gluten-free. Kabocha pumpkin in creamy curry with chili paste, kaffir lime leaves, basil.
$17.95
Massaman Curry
Sweet, creamy and spicy. Coconut milk, potatoes, curry paste, cinnamon, tamarind, lotus seeds and spices, served with pickle cucumber and roti.
$20.95
Entrées
Ka-Praw
Spicy, gluten-free. Sautéed garlic, chili, bell pepper, and sweet basil.
$18.95
Thai Omelet
Gluten-free. A fried until crispy omelet served with sweet chili sauce.
