Kellys Landing Menu

crispy cauliflower, gochujang sauce, peanuts

corn chips, mozzarella, cheddar, pickled red onions, house-made tomato jam, jalapeño, cilantro, sour cream, jalapeño crema, tequila & mole spiced beans

crispy Brussels sprouts, pickled chilies, tahini & citrus soy dressing, maple syrup, sesame seeds

goat cheese red pepper dip, eggplant dip, edamame hummus, garlic confit, naan, focaccia, corn chips

pickled red chillies, chimichurri aioli

4pcs mozzarella stuffed arborio, house-made olive antipasto, tomato jam

created with seasonal ingredients & Landing love

three fish tacos, grilled pineapple and jicama slaw, cheddar, avocado crema, smoked chili sauce

San Marzano spicy tomato sauce, mozzarella, spiced cacciatore, fennel honey, chili flakes, oregano, Parmesan

San Marzano spicy tomato sauce, mozzarella, house-smoked chicken, charred pineapple, feta, pico de gallo, lime crema

grilled chicken breast, pancetta, romaine hearts, caesar dressing, garlic croutons, soft boiled egg

roasted beets, lemon cider vinaigrette, edamame hummus, marinated orange segments, arugula, goat cheese, pistachios, sumac & orange ash

marinated chicken breast, ancient grains, pickled vegetables, smoked jalapeño crema, black garlic & sumac vinaigrette

sushi grade tuna, avocado, cucumber, scallions, edamame, pineapple, pickled ginger, chillies, daikon, steamed rice, sriracha emulsion

crispy tofu, red rice, quinoa, avocado, edamame, carrots, radish, cucumber, pineapple, cabbage, sriracha emulsion

ground turkey blended with apple & dijon, smashed avocado, cabbage & carrot slaw, chipotle aioli

crispy fried chicken breast, cabbage & carrot slaw, jalapeño, passion fruit gastrique, feta aioli

Canadian beef chuck, house-made bacon jam, white cheddar, arugula, crispy onions, Landing sauce

marinated chicken breast, bacon, cucumber, tomato, arugula, raita, blue agave vinaigrette

seared jumbo scallops, risotto, bacon, spinach, grape tomato, parmesan, fennel honey

12 oz. striploin, fried Brussels sprouts, bacon jam, herb buttered fingerling potatoes, house-made demi-glace

pistachio pesto cream, roasted tomatoes, confit mushrooms, fried artichokes, crushed pistachios

grilled 7 oz. salmon, red rice and quinoa blend, market vegetables, caramelized honey mustard

8 oz. butler steak, herb buttered fingerling potatoes, market vegetables, lemon garlic shrimp, house-made demi-glace

North African spices, almond butter, basmati rice, almonds, cilantro, raita, grilled naan

fresh Nova Scotia lobster, confit mushrooms, baby spinach, sherry and leek cream sauce

8 oz. butler steak, garlic & herb parm fries, truffle aioli, house-made demi-glace

maple marinated roasted half chicken, herb fingerling potatoes, market vegetables, onion gravy

confit mushrooms, parmesan, white wine, truffle butter

house-made sticky toffee pudding, vanilla ice cream, chili salted caramel

blueberry compote, lemon chantilly cream

two beef sliders with cheese served with fries

baked to order, personal size pepperoni pizza served with fries

two fried chicken sliders served with fries

baked to order, personal size cheese pizza served with fries

grilled salmon, red rice & quinoa blend, cucumbers & tomatoes in blue agave vinaigrette, apple slices