Katz 21 Steak & Spirits

We went to a Fisher investment dinner.The food was wonderful.The sea bass was to die for My partner's Fillet was incredible, cooked perfectly. We'll go back again Wheelchair accessibility: Was very handicapped friendly.But the Hostess needs to learn how to Help open the door to help with chairs in and out Front door. Everything else was wonderful

This was our first time here and it was definitely a different experience in Corpus Christi. Our waiter Chris was very informative on the menu. He asked if it was our first time which I thought was extremely helpful so he was able to give us some great choices. Great waiter! The fact that they take thier time in bringing you the appetizer and then wait to bring you your soup or salad after your done with your appetizer was the best. Most restaurants bombard you with appetizers, then your salad and you food and your tables covered and you have no room. This was definitely a delightful dinner we finished our appetizer he boxed it up and then brought our salads once we were done then brought our entrees. Perfect timing. The food was excellent. The drinks were great he even went into details on all they had to offer including telling us about the bar in the back with live music. We will definitely be returning. Whether it’s date night or just feeling like some nice ambiance atmospheric time this is the place!

Went there to celebrate our 33rd wedding anniversary and hate to say that we are very disappointed. We got there at 7:00pm and did not leave there until 10pm not because we wanted to be there that long but that's how long it took us to finally eat and the place wasn't even busy. Took waitress forever to get anything we needed. I ordered a Prime Rib and i specifically told the waitress that it had to be well done (medical reasons) and it came smothered in something that looked like the thickest gravy I had ever seen, I asked her why they put gravy on prime rib and she said that it was Au jus sauce. I cut into it and it was dripping in blood, now I have this thick au jus mixed with blood all over my plate . I brought it up to her when she came to check on us 10 minutes later, meanwhile I am starving, she takes the prime back and says she will have it fixed of course I tell her that I don't want the gravy over it, she comes right back with a fresh prime rib drops it off and takes off doesn't even wait for me to cut into it to see if it is okay, now I know why the second one was RAW also. I was so livid, I did not send this one back because I was so hungry I just ate around the red. It was all downhill from there. I paid well over $200 and lost three hours of my life tonight at this place. We have been here several times and it has never been this bad. The only reason I didn't ask for the manager was because my husband wanted to eat here and have a nice anniversary dinner so I didn't want to ruin our anniversary by complaining. When we got in the car my husband told me that we would never eat here again, he did not enjoy his meal either. I told him that I wanted to complain to the manager but I didn't want to ruin our night and he said, " you needed to complain when you are spending 200.00 of our hard earned money on bad service.

Made a reservation a week ago, confirmed it. Got to the restaurant was told we couldn’t be seated because they were backed up told us they were calling everyone to let them know they were backed up. Didn’t receive a call. We were moved to the bar waited about 30 minutes while other couples who were barely sat were already getting their orders in. This was unacceptable.

Took 52 minutes from the time we checked in for our reservation (made weeks in advance) to be seated. Once seated we sat for over 30 minutes without being greeted by a waiter/waitress and decided to leave.

We picked a "fine dining" restaurant for our anniversary dinner. We visited Katz21s website and read the dress codes and dressed appropriately. The stuffed lobster tail and rack of lamb were good, as were the wines. However, I'm withholding a five star for atmosphere, because their dress codes said no ball caps, and there were 3 men sitting at tables wearing their caps, and no one said a word to them. They should have been stopped at the door and given notice! There is nothing more despicable than seeing a grown man wear a hat at the dinner table! Why post a dress code if the establishment will not enforce the codes?

Save yourself the trip. You can sit at home for 30 minutes without getting served just as easily.