Kappa Sushi Menu

Spicy tuna and panko fried shrimp; topped w/yellowtail, salmon, a citrus chili sauce and cilantro

(2 pcs) pepper seared tuna w/garlic chips, a garlicky soy gioze and scallions

Torch seared japanese barracudas w/sea salt and lime (2 pcs)

Torch seared hawaiian escolar w/sea salt and lemon (2pcs)

Japanese hokkaido sea scallops w/sea urchin and shiso (2pcs)

Torch seared japanese golden eye snapper w/sea salt and lime (2pcs)

Japanese yellowtail belly w/yuzu soy and chili crisps (2pcs)

Spanish bluefin tuna (2pcs)

New zealand king salmon belly; buttery! (2pcs)

Torch seared salmon w/sea salt and a ginger scallions pesto (2pcs)

6%

7%

8%

5%

Four new zealand green lip mussels baked with our chipotle dynamite sauce, finished with a sweet soy and baby cilantro

Rings and tentacles seasoned with our own spice blend, fried crispy and served with a chipotle aioli

Four jumbo shrimp and cream cheese spring rolls served with a sweet chili sauce

Jumbo soft shell crab flash fried, served with ponzu and mixed greens

"The best part" grilled yellowtail collar with ponzu

Grilled salmon collar with ponzu

Grilled mackerel wih grated daikon and ponzu

Crispy fried shrimp lightly tossed in a kochujang cream sauce

Four pieces of crispy sushi rice topped with spicy tuna, thinly sliced jalapeño and a sweet soy

Three pieces of shrimp tempura and four pieces of vegetable tempura

Cajun spiced tuna with housemade guacamole stuffed in four crispy wonton shells with a side of chipotle cream