Crabmeat and avocado wrapped in cucumber served with ponzu sauce.
$7.95
Tuna Tataki
Thinly sliced seared tuna with ponzu sauce.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$10.95
Sushi Appetizer
Tuna, salmon, white tuna and Ebi.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$10.95
Sashimi Appetizer
Tuna, salmon, white tuna.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$12.95
Tuna Tartar
Tuna mixed with cucumber, avocado, crabmeat, tobiko, tempura flakes, mango, and spicy mayo.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$12.95
Chicken Gyoza
Steamed chicken dumpling.
$7.95
Edamame
Soybean in pod.
$6.50
House Special
Tuna Sushi Three Way
Two tuna, two toro, two spicy tuna sushi with tobiko and scallion.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$18.95
Salmon Sushi Three Way
Two salmon, two salmon belly, two spicy salmon sushi with tobiko and scallion.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$18.95
Spicy Salmon Belly Maki
Salmon belly with cucumber, avocado, tobiko, spicy mayo, and scallion.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$9.95
Double Tuna Maki
Spicy tuna and white tuna with tempura flakes topped with tuna, white tuna, tobiko, and scallion
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$16.50
Red Sox Maki
Spicy tuna maki with tempura flakes topped with tuna, tobiko scallion and spicy mayo.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$16.50
Super Volcano Maki
Salmon, tobiko, scallion, tempura flakes, spicy mayo, topped on California maki.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$16.50
Dragon Maki
Cooked salmon maki with cucumber, avocado topped with eel, avocado, tobiko and eel sauce.
$16.50
Color Mountain Maki
Crabmeat tempura and cucumber maki topped crabmeat, tempura flakes, tobiko and spicy mayo.
$16.50
Washington Maki
Crabmeat tempura, cucumber, avocado maki topped with fresh mango, shrimp and eel sauce.
$16.50
Torched Salmon Maki
Spicy salmon maki topped with torched salmon, avocado and ikura.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$16.50
Color Scallops Maki
Spicy scallops maki topped with scallops, multi-color tobiko, and scallion.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$16.50
House Maki
Eel and sweet potato tempura maki, topped with avocado, mango, cream cheese, tobiko with eel sauce.
$16.50
Scorpion Maki
Shrimp, crabmeat, avocado, tobiko, topped California maki with eel sauce.
Shrimp tempura, Kani tempura, sweet potato tempura, tobiko, cream cheese with eel sauce.
$16.50
Bento Box
Chicken Bento Box
Chicken teriyaki, California maki or spicy tuna maki, seaweed salad, white rice.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$19.95
Chicken Katsu Bento Box
Chicken katsu, California maki or spicy tuna maki, seaweed salad, white rice.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$19.95
Beef Bento Box
Beef Teriyaki, California maki or spicy tuna maki, seaweed salad, white rice.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$22.95
Salmon Bento Box
Salmon teriyaki, spicy salmon maki or salmon avocado maki, seaweed salad, white rice.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$24.95
Tuna Bento Box
Tuna teriyaki, spicy tuna maki or tuna avocado seaweed salad, white rice.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$24.95
General Gao’s Chicken Bento Box
General Gao's chicken, California maki or spicy tuna maki, seaweed salad, white rice.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$19.95
Combo Platters
Vegetable Makimono Platter (80)
Two avocado maki, two cucumber maki, two cucumbers, and avocado maki, two sweet potato maki, two garden maki, two fruit maki.
$55.99
Makimono Platter (90)
Two spicy tuna maki, two spicy salmon maki, two spicy white tuna maki, two California maki, one shrimp tempura maki, one unagi maki, one tuna maki, one salmon maki.
$82.99
Sushi & Maki Platter (88)
Two spicy tuna maki, two spicy white tuna maki, two California maki, two Alaska maki, one spider maki, one shrimp tempura maki, two tuna sushi, two salmon sushi, two yellowtail sushi, two eel sushi, two shrimp sushi, two white tuna sushi.
$105.99
Sushi, Sashimi & Maki Platter (92)
Four shrimp sushi, four eel sushi, two tuna sushi, four white tuna sushi, four red snapper sushi, two salmon sushi, six tuna sashimi, six salmon sashimi, two spicy tuna maki, two spicy salmon maki, two California maki, one spider maki, one shrimp tempura maki.
$149.99
Soup & Salad
Miso Soup
Soybean, seaweed, tofu, scallion.
$2.95
Seafood Miso Soup
Miso soup with assorted seafood and egg.
$7.50
Seaweed Salad
$6.50
Spicy Baby Octopus Salad
With spicy mayo.
$9.50
Vegetable Salad
With ginger dressing.
$5.50
Avocado Salad
With crabmeat, cucumber, tobiko, and mayo.
$8.50
Seafood Salad
Octopus, scallop, tobiko, crab meat, lettuce, and mayo.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$8.50
Sushi Dinner
Sushi (Regular)
Chef’s choice of seven pieces of sushi and eight pieces of spicy tuna maki.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$25.95
Suhsi (Deluxe)
Chef’s choice of 10 pieces of sushi and eight pieces of spicy tuna maki.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$33.95
Sashimi (Regular)
Chef’s choice of 15 pieces of sashimi, served with rice.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$34.95
Sashimi (Deluxe)
Chef’s choice of 21 pieces of sashimi, served with rice.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$46.95
Sushi & Sashimi Combo
Chef’s choice of sushi, sashimi, and maki, 42 pieces total. For two.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$72.95
Sushi (5 Kinds)
Two tuna, two salmon, two white tuna, two Ebi, two eels.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$27.95
Spicy Maki (3 Kinds)
Spicy tuna, spicy salmon, spicy white tuna.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$21.95
Chirashi
Chef’s choice of sashimi over a bed of sushi rice.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$21.95
Maki Mono Combo
Spicy tuna, alaska, sweet potato tempura.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$20.95
Sushi & Sashimi
Avocado
$3.95
Kanikama
$4.95
Tako (Octopus)
$5.75
Ika (Squid)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$5.75
Saba (Mackerel)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$5.75
Ebi (Cooked Shrimp)
$5.50
Maguro (Tuna)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$5.75
Sake (Salmon)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$5.75
Hamachi (Yellow-Tail)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$6.25
Smoked Salmon
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$5.85
Tai (Red Snapper)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$5.75
Unagi (Eel)
$5.95
Toro (Tuna Belly)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$9.95
White Tuna
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$5.95
Hokkigai (Surf Clam)
$5.85
Amaebi (Sweet Shrimp)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$5.85
Tobiko (Flying Fish Roe)
$7.50
Tamago (Egg Omelet)
$4.50
Inari (Fried Bean Curd)
$4.50
Masago (Smelt Roe)
$7.50
Tobiko Or Uzura Tamag
Flying Fish Roe or Quail Egg.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$8.50
Masago Or Uzura Tamago
Smelt roe or quail egg.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$8.50
Hotategai (Scallop)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$8.95
Spicy Scallop
Cooked scallop, tobiko, spicy mayo.
$8.95
Salmon Belly
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$7.50
Maki
Kappa Maki (Cucumber)
$4.50
Oshinko Maki (Pickled Radish)
$4.50
M3 Ume Shiso Maki
Pickled plum, cucumber, shiso leaf.
$5.25
Natto Maki (Fermented Soybean)
$4.95
Avocado Roll
$4.50
Vegetarian Roll
Cucumber, avocado, lettuce.
$5.50
Kani Maki (Crabmeat)
$5.25
Tamago Maki (Egg Omelet)
$5.25
Tekka Maki (Tuna)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$6.25
Sake Maki (Salmon)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$6.25
Negihama Maki
Yellowtail, scallion.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$7.25
Negitoro Maki
Fatty tuna, scallion.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$10.95
Unagi Maki
Eel, cucumber, avocado.
$7.95
Alaska Roll
Salmon, cucumber, avocado.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$7.50
Boston Roll
Smoked salmon, cucumber, avocado.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$7.95
California Roll
Crabmeat, cucumber, avocado.
$7.50
Crispy Salmon Skin Maki
$7.95
Spicy Tuna Roll
Tuna, cucumber, spicy mayo.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$7.50
Spicy Salmon Roll
Salmon, cucumber, spicy mayo.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$7.50
Spicy Yellow-Tail Roll
Yellow-tail, cucumber, spicy mayo.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$8.25
Spider Roll
Soft shell crab, cucumber, tobiko, spicy mayo.
$11.95
Tempura Roll
Shrimp tempura, cucumber, tobiko, spicy mayo.
$8.50
Screaming Roll
Cooked salmon, cucumber, spicy mayo.
$7.50
Volcano Roll
Screaming roll, topped w/tobiko, Kani, scallop, spicy mayo.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$13.95
Caterpillar Roll
Unagi maki topped avocado with eel sauce.
$13.95
Philly Roll
Cream cheese, smoked salmon, cucumber.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$7.95
Rainbow Roll
California roll topped with tuna, salmon, white tuna.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Fatty tuna, cucumber, spicy mayo.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$11.95
Spicy White Tuna Roll
White tuna, cucumber, spicy mayo.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$7.95
Asahi Maki
Shrimp tempura, tobiko, Kani, eel, lettuce, and spicy mayo.
$13.95
Tiger Roll
Spicy salmon roll topped salmon.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$13.95
White Tiger Roll
Spicy white tuna roll topped white tuna.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$13.95
Sweet Potato Tempura Roll
$6.50
Mushroom Roll
With cucumber and avocado.
$7.50
Fried Bean Curd Roll
With cucumber, avocado, egg omelet.
$7.50
Crabmeat-Cream Cheese Roll
With cucumber, avocado.
$7.50
Scallops Roll
With cucumber, avocado.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$9.95
Spicy Scallops Roll
With cucumber, spicy mayo.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$9.95
White Tuna Roll
With cucumber, avocado, scallion.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$7.95
Poke Menu
Spicy Tuna & Salmon Poke Bowl
Spicy tuna and salmon, red cabbage, cumber, avocado, red onion, tobiko and edamame on top of a bed of sushi rice, served with unagi sauce, spicy mayo on the side.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$19.95
Spicy Salmon Poke Bowl
Spicy salmon, red cabbage, cucumber, jalapeño, seaweed salad, avocado, red bell pepper and tobiko on top of a bed of sushi rice.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$18.95
Spicy Tuna Poke Bowl
Spicy tuna, red cabbage, cucumber, jalapeno, seaweed salad, avocado, red bell and tobiko on a bed of sushi rice, served with spicy mayo and unagi sauce on the side.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$18.95
Salmon & Mango Poke Bowl
Salmon, red cabbage, cucumber, mango, scallion, avocado, red bell pepper on top of a bed of sushi rice, served with wasabi mayo and mango sauce on the side.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$18.95
Tuna Poke Bowl
Tuna, red cabbage, cucumber, seaweed salad, avocado, red bell pepper and tobiko on top of a bed of sushi rice, served with spicy mayo and unagi sauce on the side.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$18.95
Tuna & Kimchi Poke Bowl
Spicy Korean tuna, edamame, red bell pepper, sweet corn, red cabbage, kimchi, scallion and sesame seed on top of a bed sushi rice, served with spicy Korean sauce on the side.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$18.95
Vegetable Bowl
Edamame, red onion, cucumber, red bell pepper, sweet corn, avocado and mixed greens on top of a bed of sushi rice, served with ginger dressing on the side.
$14.95
Spicy Dynamite Poke Bowl
Mixed crabmeat, tobiko, tempura flakes, spicy mayo with red cabbage, cucumber, avocado, edamame on top of a bed of sushi rice, served with eel sauce on the side.
$18.95
Spicy Double Tuna Poke Bowl
Spicy tuna, spicy white tuna, red cabbage, cucumber, avocado, red onion, tobiko and edamame on top of a bed of sushi rice, served with eel sauce and spicy mayo on the side.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$19.95
Spicy Crunchy Tuna Poke Bowl
Spicy tuna, tempura flakes, red cabbage, cucumber, avocado, red onion, tobiko and edamame on top of a bed sushi rice, served with eel sauce on the side.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
