John Martin's Irish Pub & Restaurant

Good was great, Marie was great and the atmosphere was fabulous.

There was no brown bread ... at an Irish Pub!! WTAF??? Got a full Irish and none of it was Irish, not the bacon (American cured) not the sausage (English), not the mushrooms (Japanese micro mushrooms), not the tomato (one sad, barely pan fried, not even seasoned quarter of a small tomato), not the beans (tasted like tinned American beans, with a bit of onion added). It was a quite sad excuse for a proper Irish Breakfast!! The only good thing about the place was the sevice/kitchen/waitstaff. They were attentive, helpful and the food came quite quickly!! Parking: Street parking is non-existent, always full, the garage is across Miricle mile. I waited 5 minutes for the light to change and then thru a pass-through betweeen the shops, to get to the garage. It was quite a hike, mostly because the lift was not working in the garage, again, and I had to park on the third floor.

Had not been there since the remodeling. I went on St Patrick's day and the atmosphere was great.

Marie was the best server! Thanks for having us! Great food and drinks!

Pretty cool atmosphere. We went when they first opened and the waitress and management were very accommodating to us out of townwers. We had the fried goat cheese balls the fish & chips and the fish sandwich. All with truffle fries. It was delicious and. Didn't last long. Excellent experience we will be back for sure

Marie was absolutely fabulous. We came for bottomless brunch and she kept drinks flowing where we didn’t even need to wait or ask for another. The food was great and the atmosphere outside was so fun

Marie was a wonderful server! Vegetarian options: The spinach mushroom Flatbread was a great shareable dish.