Joe Aguilar’s Templo Del Sol Menu

Chunks of chicken breast, vegetables, and green chiles blended with Mexican style rice in a delicate ranchero sauce.

Sautéed shrimp, vegetables, and green chiles blended with Mexican style rice in a delicate ranchero sauce.

Garden fresh zucchini squash cooked with your choice of beef or pork in an exquisite herbed tomato cheese sauce (no chili). This is also available meatless upon request.

Two cheesy enchiladas made with tangy chile Verde sauce. Topped with fresh sour cream.

Shrimp delicately seasoned with herbs and stuffed into a plump Ortega pepper, covered with relleno sauce, cheese and baked to perfection. Crab covered with relleno sauce and served with sour cream and nut raisin garnish.

Upon request you could choose from Chicken, Shredded Beef, Carnitas or Carne Asada.

Upon request you can choose from Carne Asada, Carnitas, Shredded beef or Chicken.

Buffalo chicken wings smothered in mole sauce. Also, spicy habanero served with your choice of dipping sauce. (UPON REQUEST THEY CAN BE MADE MOLE WINGS)

A platter of chips layered with refried beans and rice. Covered in chile Verde and chile colorado sauce and smothered in melted cheese topped with salsa cruda, sour cream, and guacamole.

Covered in our own Chile Relleno sauce.

Fresh mixed greens and purple cabbage, assorted vegetables, diced tomatoes, shredded cheese and served with guacamole.

Fresh mixed greens and purple cabbage, refried beans and taco meat on tortilla chips, topped with diced tomatoes, shredded cheese, guacamole, and sour cream.

Cold crisp cacti, herbs, onions, tomatoes and avocado marinated in vinegar oil. Garnished with queso fresco (low-fat Mexican cheese).

Crisp greens and purple cabbage, assorted vegetables, diced tomatoes, shredded cheese and your choice of shrimp or crab on top. Served with sour cream and guacamole.

Served with refried beans on a crispy flour tortilla, your choice of meat topped with lettuce, cheese, tomatoes, sour cream, and guacamole.

Shrimp or Crab upon request.

Your choice of meat.

Grilled prime beef, lettuce, salsa cruda and guacamole.

Fresh zucchini squash served with your choice of beef or pork in an exquisite herbed tomato cheese sauce and fresh salsa. The dish may be prepared with or without meat.

Chunks of pork in a chile Verde sauce, beans, and cheese.

A chile relleno, beans, and cheese with green sauce.

Chunks of beef in our version of the exquisitely rich and excitedly condiment classic Mexican red sauce.

Shredded beef cooked with peppers, tomatoes, cilantro, onions, and scrambled with two eggs.

Diced cacti and pork in an exotic and piquant sauce. Considered a special delicacy since the golden age of the Aztecs.

Crab meat in a cheddar and cream cheese, loaded with white wine, served with a salad.

Shrimp sautéed in herbs and salsa cruda, mixed with cheese and covered with your choice of green, red or relleno sauce.

Chunks of pork sautéed in a sauce of Ortega chiles, onions, cilantro, tomatoes and tomatillo with an array of Mexican herbs and spices.

Shredded beef, lettuce, salsa cruda, and guacamole.

Served with rice and beans and corn or flour tortillas. Scrambled eggs, pork or beef in a red or green sauce with cheese.

Served with rice and beans and corn or flour tortillas.

Served with rice and beans and corn or flour tortillas.

Served with rice and beans and corn or flour tortillas.

Served with rice and beans and corn or flour tortillas.

Served with rice and beans and corn or flour tortillas.

Served with rice and beans and corn or flour tortillas.

Enchilada, taco and chile relleno.

Relleno, tostada an enchilada.

Taco, tostada, and enchilada.

Meat enchilada and taco.

2oz of our fresh sour cream.

4oz of our freshly made everyday guacamole.

4oz of our Salsa.

A large crispy fried pastry dipped in syrup then covered with apple pie filling, covered in cheese and served piping hot from the oven and smothered in whipped cream and topped with nuts and cherries.

A large crispy fried pastry filled with sauce, peaches, and cheese. Covered with a Mexican syrup smothered in whipped cream and topped with chopped nuts and spiced sugar.

A deep-fried pastry dipped in syrup then covered with apples and cheese, covered with a Mexican syrup, smothered in whipped cream and chopped with nuts and spiced sugar.

Wonderful refreshing drinks from the ancient land of Mexico.

Shrimp sautéed in herbs and salsa cruda, mixed with cheese and covered with your choice of green, red or relleno sauce.