I was told about this place. Im mad at myself for waiting so long to go. As soon as I walked in and saw what was on a customer's plate, I knew I scored already. It was Tuesday. I got 6 street tacos. 2 chicken, 2 beef and 2 pork. The birria queso plate , crispy taco plate and a super burrito wet. The food was amazing. That's what I thought until I tried the Peruvian green sauce with the complimentary chips. Omg u guys. I could drink this. Add this with the best firey sauce they put out. And BAM it's on. I will be back. Plus I want to buy that sauce to keep in my fridge. It makes everything better. Atmosphere is small with a couple tables. It's clean. Service was great. Please try.
I LOVE THE FOOD HERE! Hole in the wall place with the best Aji De Gallina I’ve ever had. Tallarinas verde con bistec is good too but the Aji De Gallina is a chef’s kiss. Chips can be stale sometimes but the green salsa is amazing and makes up for it. Jimmy is a really nice guy as well.
The food was pretty decent. It was kind of getting Late at night and I got 2 dishes of the Same food The person I was With I Think they got two dishes as well so the food was decent They could use a little bit bigger portions, though.
Best street tacos in Sacramento. Their happy hour doesn't hurt either
It was pretty pricey, but the food was plentiful and good. Drinks are pricey for glass bottle of jaritos, costs almost $4 per bottle. Dipping sauce was amazing. Not so spacious for dining in, and very little ventilation.