Jack's Place Menu

Choose Buffalo, Sweet Asian or Southern BBQ Sauce with Crunchy Celery Sticks and

Avocados, Tomatoes, Cilantro and lime with a Sweet and Spicy Peppadew Sauce

Seared Raw and Drizzled with Citrus Ponzu, Cucumber-Wasabi Watercress and Daikon Radish

Frisee, Arugula, Endive, Poached Pear, Blue Cheese, Dried Cherries, Candied Pecans, Pomegranate-Acai Vinaigrette

Crusted Focaccia and Three Cheese

American Cheese and Smokehouse Bacon

Pan Seared Maryland Jumbo Crab, Spicy Baja Sauce

Au Gratin Potatoes, Savory Herb Butter, Market Vegetables

Italian Five Grain Pilaf, Soy and Bourbon Barrel Aged Maple Gastrique

Au Gratin Potatoes, Sauteed Brussel Sprouts, Citrus Sauce

Apricot Glazed Half Chicken, Almond, Grilled Corn and Pomegranate Pearl Barley

Green Pepper Brandy Sauce

Olives, Herbed Tomatoes, Capellini Pasta, Spicy Tomato Broth