• Appetizers

    • PARMIGIANA DI ZUCCHINE

      Thinly sliced zucchini layered with mozzarella,\r\ntomatoes, parmesan and basil
      $21.00
    • BURRATA CAPRESE

      Burrata cheese with olive oil cured cherry\r\ntomato, Castelvetrano olives, basil oil and\r\nbalsamic pearls served with toasted crostini bread
      $22.00
    • POLIPO

      Sautead Meiterranean octopus with cherry\r\ntomato and garlic served with olive oil mash\r\npotatoes
      $26.00
    • ARANCINI

      $20.00
    • ZUCCHINI BLOSSOM

      $23.00
    • BREAD AND ZUCCHINE

      $20.00
    • BREAD BASKET

      $12.00
    • GNOCCHI RIPIENI APP

      $22.00
    • SMOKED MOZZARELLA

      $23.00
    • WARM OLIVES

      $15.00
  • Salad

    • PIEMONTESE

      Hearts of romaine with tonnata dressing, shaved\nparmesan cheese, white anchovies and croutons
      $18.00
    • RUCOLINA

      Arugula salad, roasted gold and red beets, candied walnuts and sweet gorgonzola cheese with honey vinaigrette
      $18.00
    • BRESAOLA

      $21.00
    • ZUPPA DEL GIORNO

      Peas, Potato, Onion, garlic, parsley, chicken stock, parmesan crostini, olive oil
      $16.00
  • Side Dish

    • VERDURA DEL GIORNO

      Sauteed greens of the day with pine nuts, golden raisins, garlic and red chili flakes
      $17.00
    • MELANZANE ALLA SORRENTINA

      Sauteed eggplant with tomato sauce, parmesan cheese and basil
      $18.00
    • ZUCCHINE SCAPECE

      $10.00
  • Pasta

    • PESCATORA

      Linguine pasta in a light garlic cherry tomato\r\nsauce with clams, mussels, calamari, prawns, bay\r\nscallops and parsley
      $45.00
    • RAVIOLI DI CAMPAGNA

      Ravioli pasta filled with sun dried tomatoes and\r\nricotta cheese in a light tomato cream sauce with\r\neggplant and bell peppers topped with basil and\r\nparmesan cheese
      $38.00
    • RAGU NAPOLETANO

      Large tube pasta with slowcooked beef and pork tender meat with italian sausages, sanmarzano sauce, parmesan cheese and basil
      $39.00
    • RAVIOLI AI FICHI E ASIAGO

      $40.00
    • PASTA AL POMODORO

      $24.00
    • KIDS PASTA POMODORO

      $22.00
    • KIDS CHEESE

      $22.00
    • SIDE OF PASTA

    • SEAFOOD CARBONARA

      $41.00
    • GNOCCHI RIPIENI DINNER

      $44.00
    • LASAGNA

      $40.00
    • PORK AND CHANTRELLE CANNELLONI

      $43.00
  • Secondi

    • BRASATO DI AGNELLO

      Slow cooked braised lamb shank served with\r\nrisotto alla milanese
      $49.00
    • FISH OF THE DAY

      $46.00
    • TAGLIATA MANZO

      $51.00
  • Dessert

    • Torta Al Limoncello

      $13.00
    • Bomboloni Al Cioccolato

      $13.00
    • Limone Sorbet In The Shell

      $15.00
    • Cocco Sorbet In The Shell

      $15.00
    • Pinapple Sorbet In The Shell

      $15.00
    • Chocolate Lava Cake

      $16.00
    • Strawberry Cheesekake

      $13.00
    • Spumone Gelato

      $15.00
    • Baked Cassata

      $8.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(831) 677-6750

South side of Ocean Avenue between Lincoln and Monte Verde We are tucked in the Courtyard behind Cottage of Sweets, Carmel-By-The-Sea, CA 93921


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