1 pc. Each of tuna, salmon, kampachi, Hokkaido scallop2 pcs. Each of toro, sea urchin, crab roll with soy paper
$54.00
Iki Sushi
2 pcs. Each of tuna, salmon, kampachi, Hokkaido scallop, crab roll with soy paper
$28.00
2pcs. Tuna Sushi
$7.00
2pcs. A5 Wagyu Sushi
$18.00
2pcs. Yellowtail Sushi
$7.00
2pcs. Salmon Sushi
$7.00
2pcs. Hokkaido Scallop Sushi
$7.00
2pcs. Toro Sushi
$14.00
2pcs. Sea Urchin Sushi
$18.00
2pcs. Seared Toro Sushi
$15.00
Grab Hand Roll
Grab Hand Roll (8 Pieces)
Grab hand roll served with very special nori (seaweed) from saga prefecture, located on the island of Kyushu, Japan. 2 pieces each of tuna, Salmon, Kampachi, crab
$24.00
Premium Grab Hand Roll (8 Pieces)
Grab hand roll served with very special nori (seaweed) from saga prefecture, located on the island of Kyushu, Japan. 2 pieces each of Bluefin Toro, Hokkaido scallop + Sea Urchin, Creamy Salmon Truffle, A5 Miyazaki Wagyu
$48.00
Spicy Tuna Grab Hand Roll
$7.00
Blue Crab Grab Hand Roll
$8.00
Toro Grab Hand Roll
$14.00
Toro Uni Grab Hand Roll
Seared Toro Tartare, Santa Barbara Sea Urchin, Fresh Chopped Wasabi.
Now you can just purchase broth! This is great for someone who loves soup and would like a little extra with their ramen or for little ones who only want soup and noodles
$6.00
Dessert
16oz Home-Made Shio Koji Ice Cream To-Go
$12.00
16oz Home-Made Yuzu Ice Cream To-Go
$12.00
Shio Koji Ice Cream
House-made shio koji ice cream, black sea salt (dine-in only)
(dine in only). hot-brewed loose leafHojicha is a Japanese green tea that originated in Kyoto 100 years ago.Unlike traditional green teas, hojicha is roasted after the leaves are steamed. Along with removing all bitterness, the roasting process gives hojicha its signature earthy aroma, its reddish-brown color and a unique smoky taste.
$4.00
Genmaicha
(dine in only). hot-brewed loose leafGenmaicha is a different kind of Japanese green tea that many people find intriguing. Brown rice kernels (genmai) are added while the green Bancha leaves (cha) are being dried, so the kernels get crispy and some burst open. Genmaicha has a unique appearance and a pleasant roasted flavor.
$4.00
Sparkling Water
$2.00
Coca-Cola
$2.00
Sprite
$2.00
Melon Soda
$3.00
Calpico
$3.00
UCC Green Tea
$3.00
Kimino Sparkling Yuzu
Sparkling yuzu juice is made with hand-picked Yuzu from Shikoku Island, Hyogo mountain water and organic sugar cane.
$5.00
Beer
Echigo Flying IPA
A citrusy and light IPA that clocks in at 55 IBU. Crisp, sessionable, and perfect to accompany a meal
$6.00
Hitachino Yuzu
Hailing from the Ibaraki prefecture, Kimchi brewery has been producing beautiful sake rice wine since 1823. Now they've stepped successfully into the world of beer with their award-winning products, such as this yuzu lager. This yuzu citrus lager combines the Japanese citrus fruit, similar in flavor to a grapefruit and mandarin orange, with a traditional lager to make for a delicate yet deep flavour
$11.00
Hitachino White Ale
Japan-American wild ale-witbier- a refreshing, mildly hopped Belgian and American-inspired beer with complex, tart flavors of coriander, orange peel and nutmeg; a combination Wit and Wild Ale. This brew has won gold medals at several beer competitions in the U.K. and U.S
$11.00
Tokyo White
Dry, smooth Saison boasting an aroma that is both refreshing and fruity as it derived from a combination of esters and hops
$11.00
Asahi Draft
$7.00
Sake
Hot Sake
(dine in only)
$6.00
Kikusui Funaguchi, Nama Genshu (Sake Cup)
Funaguchi has a rich, full-bodied flavor but with a refreshing clean finish. Because this Sake is un-pasteurized this fresh fruity flavor matures day-by-day in the can. In six months it transforms into a rich brandy-like flavor
$11.00
Shibata Black Yuzu Sake 200ml
The yuzu fruit used is from Shibata's local farm and is all organic. Shibata Black Yuzu is made with a junmai sake base, using Ginpu rice from Hokkaido, which is clear and has a nice aroma. The yuzu is squeezed with the skin left on, thereby allowing for the juice to not be too sweet, with an added touch of tartness. Each individual yuzu fruit yields only about 20ml of juice
$16.00
Dewazakura Mini- Daiginjo Sakura Boy 300ml
Mellow, pure, and made for simple enjoyment. Combining a mild aroma and clean finish with easy drinkability, it complements a wide range of foods effortlessly
$26.00
Kaze No Mori Wind Of The Woods Genshu Junmai Sake 720ml
Yucho Shuzo's flagship sake, this super fresh Namazake is brewed all year round and pressed days before shipping. Aromas of banana, pear, apple, lychee, minerals and sweet rice pudding are a pure expression of freshness of this sake. A lively palate with a good amount of CO2 captured by bottling straight after pressing. Fresh fruits of banana, apricot, melon and pear with a firm hit of umami. One of the most well-crafted modern sake money can buy. A benchmark sake for Muroka Nama Genshu - unfiltered, unpasteurised, undiluted, Yucho Shuzo is one of the most well respected modern breweries on the sake scene today.
$72.00
Daiginjo Koshi No Kanbai Muku Koshi No Kanbai Muku
Classic Niigata sake with subdued aroma, nuanced acidity and perfect balance. Presents rich interplay of flavors and a satisfying finish. Made from Yamadanishiki rice for a rich, yet transparently clear, flavor profile
$88.00
Chogetsu Junmai Ginjo Clear Moon 300ml
Elegant and aromatic first impression with soft texture and abundant umami. A signature sake of Akita. All made from Akita Komachi, a local rice of Akita. Floral with smooth aftertaste
Shochu Miyazaki Kinmiya 750ml
A shochu made from sugar cane. Light and smooth on the palate. Drink at room temperature or experiment with your favorite mixed drink.
