Hugo's Frog Bar & Fish House Menu

4.5
(1,375+ Reviews)
  • Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Hugo’s Chopped Garbage Salad

      Peppered salami, bay shrimp, artichoke hearts, hearts of palm, tomato, smoked mozzarella, provolone, iceberg lettuce, roasted red pepper, and house vinaigrette
      $18.50
      Hugo’s Chopped Garbage Salad
    • Jumbo Lump Crab Cake

      With spicy pink mayo.
      $26.00
      Jumbo Lump Crab Cake
    • 3 Gold Coast Filet Sliders

      Served with hand cut fries or house made chips.
      $20.25
      3 Gold Coast Filet Sliders
    • House Salad

      Mixed greens shredded carrots & cabbage, grape tomato & cucumber.
      $4.00
      House Salad
    • Gibsons Prime Angus Burger

      Served with hand cut fries or house made chips.
      $20.50
      Gibsons Prime Angus Burger
    • Fish & Chips

      Served with fries, slaw and tartar sauce.
      $23.50
      Fish & Chips
    • Loaded Wedge

      Iceberg lettuce with bacon, tomato & blue cheese.
      $15.00
      Loaded Wedge
    • Hand Cut Fries

      $12.00
      Hand Cut Fries
    • New England Clam Chowder Cup

      $5.00
    • Petite Filet Mignon (7oz)

      7oz Gibsons Blue Star Angus filet mignon served with béarnaise sauce, mashed potatoes and asparagus.
      $55.00
  • Appetizers

    • Fried Rhode Island Calamari

      $19.50
      Fried Rhode Island Calamari
    • Maine Lobster Roll

      Lobster, clarified butter, lettuce, and tomato. Served on a New England roll, cut in to three pieces.
      $34.00
      Maine Lobster Roll
    • Crabmeat Avocado

      6oz. jumbo lump crab meat salad served with caper tarragon remoulade and sliced avocado.
      $36.00
      Crabmeat Avocado
    • Jumbo Lump Crab Cake

      With spicy pink mayo.
      $26.00
      Jumbo Lump Crab Cake
    • Escargot

      Escargot, butter, garlic, and toast points.
      $16.75
      Escargot
    • Frog Legs

      $16.25
      Frog Legs
    • Firecracker Shrimp

      Bay Shrimp (8 oz.) deep fried, tossed in sriracha mayo sauce, topped with black and white sesame seeds, spicy pecans, served over a bed of frisée lettuce.
      $17.25
      Firecracker Shrimp
    • Tuna Poke

      Yellowfin tuna, cocktail shrimp, mango, avocado, macadamia nuts
      $22.50
    • Baked Goat Cheese

      Tomato, Kalamata olives and basil.
      $15.00
      Baked Goat Cheese
    • Shrimp Cocktail

      6 Shrimp and house made cocktail sauce.
      $30.00
      Shrimp Cocktail
    • Shrimp Cocktail 1 Piece

      $5.00
  • Soup & Salad

    • New England Clam Chowder Bowl

      $8.00
      New England Clam Chowder Bowl
    • New England Clam Chowder Cup

      $5.00
    • Hugo’s Chopped Garbage Salad

      Peppered salami, bay shrimp, artichoke hearts, hearts of palm, tomato, smoked mozzarella, provolone, iceberg lettuce, roasted red pepper, and house vinaigrette
      $18.50
      Hugo’s Chopped Garbage Salad
    • House Salad

      Mixed greens shredded carrots & cabbage, grape tomato & cucumber.
      $4.00
      House Salad
    • House Salad with Shrimp

      Mixed greens shredded carrots & cabbage, grape tomato, cucumber and one grilled U-15 shrimp.
      $8.75
    • House Salad with Salmon

      Mixed greens shredded carrots & cabbage, grape tomato, cucumber and 6oz. grilled salmon.
      $18.50
    • House Salad with Chicken

      Mixed greens shredded carrots & cabbage, grape tomato, cucumber and 8oz. grilled chicken.
      $12.50
    • House Salad with Filet Medallion

      Mixed greens shredded carrots & cabbage, grape tomato, cucumber and 2oz. filet medallion.
      $10.75
    • Caesar Salad

      Romaine lettuce, house-made caesar dressing, croutons & shaved grana padano cheese.
      $14.00
      Caesar Salad
    • Caesar Salad with Shrimp

      Romaine lettuce, house-made caesar dressing, croutons, shaved grana padano cheese and one U-15 shrimp.
      $18.75
    • Caesar Salad with Salmon

      Romaine lettuce, house-made caesar dressing, croutons, shaved grana padano cheese and 6oz. grilled salmon.
      $28.50
      Caesar Salad with Salmon
    • Caesar Salad with Chicken

      Romaine lettuce, house-made caesar dressing, croutons, shaved grana padano cheese and 8oz. grilled chicken.
      $22.50
      Caesar Salad with Chicken
    • Caesar Salad with Filet Medallion

      Romaine lettuce, house-made caesar dressing, croutons, shaved grana padano cheese and 2oz. filet medallion.
      $20.75
    • Loaded Wedge

      Iceberg lettuce with bacon, tomato & blue cheese.
      $15.00
      Loaded Wedge
    • Loaded Wedge with Shrimp

      Iceberg lettuce with bacon, tomato, blue cheese and a U-15 shrimp.
      $19.75
    • Loaded Wedge with Salmon

      Iceberg lettuce with bacon, tomato, blue cheese and 6oz. grilled salmon.
      $29.50
      Loaded Wedge with Salmon
    • Loaded Wedge with Chicken

      Iceberg lettuce with bacon, tomato, blue cheese and 8oz. grilled chicken.
      $23.50
      Loaded Wedge with Chicken
    • Loaded Wedge with Filet Medallion

      Iceberg lettuce with bacon, tomato, blue cheese and a 2oz. filet medallion.
      $21.75
    • Beef Tenderloin Steak Salad

      Mesclun mix, blue cheese crumbles, red onion, tomato, cucumber, served with three 2 ounce filet medallions.
      $24.75
      Beef Tenderloin Steak Salad
    • Buffalo Shrimp Salad

      Mixed greens, celery, carrots, blue cheese crumbles, topped with deep fried bay shrimp tossed in our house made buffalo sauce. Served with ranch dressing on the side.
      $18.50
      Buffalo Shrimp Salad
  • Potatoes

    • Mashed Potatoes

      With gravy.
      $12.50
      Mashed Potatoes
    • Hand Cut Fries

      $12.00
      Hand Cut Fries
  • Market Fresh Vegetables

    • Creamed Spinach

      Traditional steakhouse creamed spinach.
      $13.50
      Creamed Spinach
    • Sautéed Spinach

      With olive oil & garlic.
      $14.00
      Sautéed Spinach
    • Sautéed Mushrooms

      Button mushrooms sautéed with garlic.
      $12.00
      Sautéed Mushrooms
    • Grilled Asparagus

      With almond butter.
      $14.50
      Grilled Asparagus
    • Maple Butter & Bacon Brussels Sprouts

      $14.50
      Maple Butter & Bacon Brussels Sprouts
  • Black Angus Beef

    • Petite Filet Mignon (7oz)

      7oz Gibsons Blue Star Angus filet mignon served with béarnaise sauce, mashed potatoes and asparagus.
      $55.00
    • Filet Mignon (10oz)

      10oz Gibsons Blue Star Angus filet mignon served with béarnaise sauce.
      $65.00
      Filet Mignon (10oz)
    • Filet Mignon (14oz)

      14oz Gibsons Blue Star Angus filet mignon served with béarnaise sauce.
      $75.00
      Filet Mignon (14oz)
    • W.R.'s Chicago Cut (22oz)

      22 oz. bone-in ribeye.
      $87.00
      W.R.'s Chicago Cut (22oz)
    • Porterhouse (26oz)

      26oz. Gibsons Prime Angus porterhouse.
      $84.00
      Porterhouse (26oz)
    • Ribeye (14oz)

      Gibsons Grass Fed Australian Beef.
      $62.00
      Ribeye (14oz)
  • Fish House Specialties

    • Faroe Island Salmon

      Maple glaze, fall succotash and corn butter sauce.
      $24.00
    • Frog Legs Lunch

      Vietnamese sautéed frog legs served with basmati rice and broccoli.
      $18.00
      Frog Legs Lunch
    • Pan Roasted Sea Bass

      Wild mushrooms, sweet peas and a soy reduction.
      $54.00
      Pan Roasted Sea Bass
    • Seared Tuna

      Fennel, grapefruit, orange, lemon, lime sesame crust.
      $49.00
  • Local Favorites

    • 3 Gold Coast Filet Sliders

      Served with hand cut fries or house made chips.
      $20.25
      3 Gold Coast Filet Sliders
    • 1 Gold Coast Filet Slider

      Served with hand cut fries or house made chips.
      $6.75
    • Crispy Fish Sliders

      3 Crispy flounder sliders, tartar sauce, and pickle.
      $13.50
    • Cheeseburger Sliders

      3 Gibsons Prime Angus Beef sliders, grilled onion, and pickle.
      $14.25
    • Gibsons Prime Angus Burger

      Served with hand cut fries or house made chips.
      $20.50
      Gibsons Prime Angus Burger
    • Fish & Chips

      Served with fries, slaw and tartar sauce.
      $23.50
      Fish & Chips
    • Chicken Milanese

      With buffalo mozzarella, tomato caper relish.
      $21.75
      Chicken Milanese
    • Spicy Shrimp Po' Boy

      Served with hand cut fries.
      $19.25
      Spicy Shrimp Po' Boy
    • Fish Tacos

      Flounder, guacamole, pickled onions.
      $19.00
      Fish Tacos
    • Prime Ribeye Steak Sandwich

      Served with hand cut fries or house made potato chips.
      $25.75
      Prime Ribeye Steak Sandwich
    • Veggie Burger

      Served with a side salad. Boursin cheese, wild rice, quinoa, black beans, & edamame on a brioche bun.
      $18.50
    • Herb Grilled Chicken Breast Sandwich

      Served with hand cut fries or house made chips.
      $18.75
  • Dessert

    • Carrot Cake Cup Cake

      $6.00
      Carrot Cake Cup Cake
    • Muddy Bottom Pie

      $18.75
      Muddy Bottom Pie
    • Pumpkin Swirl Cheesecake

      Candied walnuts, whipped cream, caramel sauce.
      $14.00
    • Lemon Cheesecake

      With blueberry compote.
      $15.00
      Lemon Cheesecake

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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