Hoof Hearted Brewery and Kitchen Menu

A light and crushy crushy pale for those who are lookin to party down. Hopped with Falconers Flight and Australian Galaxy, we're showcasing our new favorite yeast strain formerly classified as a type of Brettanomyces. Since reclassified as a strain of Saccharomyces, it lends tropical fruit characteristics of mango and pineapple. "You're not even a troll bro, you're just a haircut."

Trio of dips, queso, beer guacamole, pido de gallo served with tortilla chips

tomatoes, cucumbers, sweet drop peppers, now peas, red grapes, ranch (veg)

Two 4oz beef patties, cheddar, lettuce, tomato, red onion, pickle, mayo.

BARBACOA: roasted jalapeno radish slaw, queso fresco, salsa roja FISH: fried red snapper, pineapple, pickled red cabbage, chipotle aioli CARNITAS: roasted jalapeno radish slaw, queso fresco, salsa verde TOFU: fried tofu, pineapple, pickled red cabbage cilantro sour cream

lava cake brownie filled with Nutella, vanilla bean ice cream scoop, powdered sugar