Hometown Bar-B-Que

We specialize in authentic, pit-smoked meats prepared in the classic Southern technique of smoking on oak wood. We also incorporate a variety of flavor profiles that represent our local communities. In classic barbecue style, we offer walk-up service to our counter on a first-come, first-served basis—until we sell out of that day’s specially cooked offerings. To make the wait enjoyable, chat with fellow diners, order drinks from the bar and listen to live music on weekend nights.