Himshikar Restaurant Menu

Shallow fried cheese coated with seasoned chickpea flour.

Shallow fried hot pepper coated with seasoned chickpea flour.

Boneless chicken pieces coated with seasoned chickpea flour.

Shallow fried onions, chopped potatoes, and shredded cauliflower, with seasoned chickpea flour.

Puff pastry filled with peas, potatoes, ginger, and fresh coriander.

Puff pastry filled with lamb, ginger, fresh coriander, and special seasoning.

Puff pastry filled with chicken, ginger, fresh coriander, and special seasoning.

Seasoned potato patties, shallow fried, and served with sweet and sour chutney.

Lentil water with fresh coriander, onions, and tomatoes with special seasoning.

Skewered shrimp marinated in corn starch lemon juice, paprika, and sesame seeds.

Shallow fried coated with seasoned chickpea flour.

Shallow fried cauliflower coated with seasoned chickpea flour.

Shallow fried fish coated with seasoned chickpea flour.

Steamed dumpling of minced vegetables mixed with Nepalese herbs served with hot sauce.

Steamed dumpling of minced chicken breast mixed with Nepalese herbs served with hot sauce.

Mixed vegetables, cauliflower, carrots, cabbage, and onions.

Steamed dumpling of minced cauliflower and cabbage mixed with Nepalese herbs. Served with hot sauce.

Traditionally cooked chicken with onions, Nepalese herbs and spices, served with plain basmati rice.

Spiced chicken with ginger garlic, served with beaten rice and soybean.

Potato and cauliflower traditionally cooked.

Slow cooked lentils with Nepalese herbs and spices. Served with rice.

Steamed momos are fried lightly with bell peppers, onions, sweet chili sauce seasoning with cilantro and served with sesame hot sauce.

Tomato with herbs and cilantro toppings.

Sliced onions, chili, and lemon.

Yogurt with finely chopped fresh mint onions, green chilies, and tomatoes.

Yogurt with finely chopped cucumbers, tomatoes, fresh coriander, and roasted ground cumin.

Whole wheat Indian bread cooked in a clay oven.

Whole wheat Indian bread cooked in a clay oven.

Whole wheat bread filled with mashed potatoes and seasonings.

Whole wheat bread filled with mashed cauliflower and seasonings.

Whole wheat bread filled with diced chilies and seasonings.

Whole wheat bread filled with ajwain seeds and seasonings.

Whole wheat bread filled with seasoned cheese.

Flat bread filled with onions and seasonings.

Flat bread filled with fresh garlic.

Flat bread filled with seasoned minced lamb.

Round filled with nuts and raisins.

Whole wheat bread deep fried till puffed (two per serving).

Soft leavened fried Indian bread made with flour.

Home made cheese seasoning bread on flour.

Basmati rice pilaf with sautéed mixed vegetables, aromatic spices, and fresh coriander. *Contains cashew nuts.*

*Contains cashew nuts.*

Basmati rice pilaf with boneless chicken and aromatic spices. *Contains cashew nuts.*

Basmati rice pilaf with shrimp, saffron threads, ginger, and special spices. *Contains cashew nuts.*

Basmati rice pilaf with spinach.

Basmati rice pilaf with peas.

Basmati rice cooked with cumin seeds.

Boneless chicken cubes marinated in yogurt and spices, then cooked in a clay oven with fried potato chips, served with lemon and lettuce.

Pieces of lamb cubes marinated in yogurt and aromatic spices. Cooked and served with oven grilled onions, tomatoes, and green peppers.

Seasoned ground lamb and rolled on a skewer and based in a clay oven.

Tiger prawn marinated in yogurt, ginger, and paprika, grilled with fresh coriander and garlic.

Combination of selected grilled chicken breast and leg, skewered lamb, and shrimp, served with onion bread.

Boneless chicken breast marinated in yogurt and cooked in a clay oven with special spices.

Lamb marinated in yogurt, lemon juice, coriander, spices, and cooked in a clay oven.

Lamb with onions, fresh garlic, and a hint of chopped ginger.

Lamb morsels in a seasoned creamy sauce.

Traditional Kashmiri delight braised boneless lamb chunks cooked with a gravy, browned onions, garlic, ginger, and aromatic spices.

Lamb curry cooked with coconut milk.

Lamb curry sautéed with onions, bell peppers, and tomatoes.

Lamb curry in a tomato, potato, onion, ginger, and garlic with a vinegar chili sauce.

Lamb cubes with onions, tomatoes, and garlic, fried in thick cream sauce.

Ground breast of chicken with onions, garlic, ginger, and roasted cumin.

Boneless chicken cubes with tomatoes, onions, bell peppers, and garlic.

Chicken cubes and spinach with tomatoes, onions, and garlic.

Boneless chicken cubes in a rich mughlai creamy sauce tomatoes and garlic topped with cashews.

Spicy boneless chicken cubes with potatoes, red onions, ginger, garlic, and vinegar flavor.

Chicken curry cooked with coconut milk.

Boneless chicken cubes with chopped tomatoes, ginger, and cilantro.

Grilled boneless chicken cooked in a creamy tomato butter sauce.

Homemade cheese cooked in creamy tomato sauce.

Cauliflower and new potatoes steam cooked and fried with onions, turmeric, and ground cumin.

Smoked marinated eggplant pulp tempered with onions and tomatoes.

Vegetable dumpling filled with dried fruits and gently finished in a creamy gravy.

Spinach with potatoes, cooked in garlic, onions, and tomato sauce.

Mixed vegetables, peas, cauliflower, and beans in fenugreek enriched with herbs.

Urad dal and red kidney beans cooked on a slow heat.

Mustard green leaves cooked in the way Punjabi farmers cooked.

Homemade cheese cooked in garlic tomatoes and spinach.

Okra with tomatoes, onions, cumin, and crushed roasted pomegranate seeds.

Cream tomato based potato.

Garden peas with potatoes in gravy.

Garden peas with button mushrooms in gravy.

Spinach and chickpeas, with ginger, garlic, and tomatoes.

Traditional North Indian style chickpea curry flavored with fenugreek, onions, and tomatoes.

Spinach with mushrooms in gravy.

Cheese booked with tomatoes, bell peppers, onions, and garlic in thick sauce.

Cheese cooked in onion and tomato cream based gravy.

Lentils cooked in tomato and onion sauce with spinach.

Shrimp cooked with tomatoes, onions, ginger, garlic, and vinegar flavor.

Shrimp cooked in ginger, tomatoes, garlic, and onions.

Shrimp cooked with coconut milk.

Shrimp sautéed in tomatoes, onions, ginger, and garlic, with fresh coconut milk.

Shrimp cooked spinach karahai shrimp cooked and lightly spiced.

Shrimp cooked with tomatoes, bell peppers, onions, and garlic, in a thick sauce.

Mahi mahi fish cooked in gravy with special spices.

Mahi mahi fish sautéed in tomatoes, onions, ginger, and garlic, with coconut milk.

Homemade sweet cheese that is sweet and served in sweet milk.

Homemade ice cream with mango.

Homemade ice cream with pistachios.

Pepsi, Coke, Diet Coke, Sprite, Fanta, Minute Maid lemonade, or ginger ale.