Hihimanu Sushi

To be straightforward this is one of the best Omakase places we have had. You can tell the owner/chef is really passionate about his job. So the experience is unique. The price is a bit expensive, but it’s worth it based on what is included in the dishes, especially if you’re one that prefers quality over quantity.

I've been to many Omakases all over the world including a few in Japan as well as another in Oahu. Hihimanu is not the most traditional style, but it is by far my favorite omakase of them all. The flavor combinations, presentation, atmosphere, and friendly chefs, Ray and Makana, made this omakase excel all the others. Cost is above average, but definitely worth it. 18 courses plus dessert. I'm a big fan of quality Uni and they did not skimp on it. Everything was so fresh. They educated us on each dish and kept it fun and entertaining. Strongly recommend making reservations here weeks in advance!

Our favorite omakase in HNL. Unique combinations and very high end ingredients. If you can splurge, go to the dinner session. Uni, caviar, alaska crab...well worth it. Lunch is very good also. Request for the left side of the counter, that's where Chef Ray constructs the sushi, assistant chef is on the rt side. Chef interacts w/ his customers, unlike at some other omakase where the chefs hardly say a thing. We always enjoy our time here. Parking: Lot is small so go early, well before your time slot.

Great sushi and great service. Shout out to Makana.

This is the best sushi spot I've ever been to. Incredible. My God!

We saw this restaurant from little red book AKA 小红书. which some one recommend this omakase in Hawaii. Booked on resy or tock. it has 18 courses and actually i am pretty full after this dinner. Chef is super friendly and funny person. we have good conversation with him together with the delicious food. The price is about 220~250 each person after tax tip etc. i would say i have never had anything that good in this price range. Especially compare to similar omakase in Los Angeles would cost like 300-400 per person. Fish and nice are done to the point, and all dishes come out in decent speed, so we don't have to wait too long between each course. I would suggest this restaurant and would come back again on our next trip to Hawaii.

Excellent omakase, so many different flavor profiles that came together extremely well!

The experience of the creativity the freshness and the presentation of the sushi and omasake was so incredible. It was the best food and Sushi experience of my life. Each plate had ingredients from all around the world and the freshest most delicious seafood i've ever tried. This is a gem!!! A must visit!!! Dietary restrictions: They even made me gluten free tempura !!!

Chef Ray holds a certain presence that only comes with years of perfecting his craft. I’ve only seen it a few times. As a chef and full time culinary professional I couldn’t rate this wonderful slice of sushi heaven higher. Magnificent

This was an amazing experience. Service was great and the food was stupendous. Every course was unique and delicious. Hands-down one of the best omakase experiences ever. Highly recommend!