Hickr'y House

Never open i never anyone there

The brisket was Yummmillicious, nicely cooked, tender and juicy. The meat was flavored nicely enhancing the natural beef brisket flavors. The mear portions could use and upgrade due to the pricing, honestly I was expecting bigger portions for the price. Potatoes salad and cole slaw were nicely prepared enhancing the flavor experience of the entire meal. The beans could get and added amount of spices and/or added chunks of meats to enhance their taste. Even bacon could be a good choice for them. I was disappointed to see that this place uses a lot of styrofoam plates for all their main dishes which is not environmentally friendly choice. Styrofoam is the worst choice in today's environment, the place was completely packed with people so I can only imagine all the ammount of waste caused just by this single fact. Hopefully this can be corrected in the near future. Another observation was that the place needs an overhaul all across the building, the AC vents are full of dust and grease, seemed that the ducts haven't been cleaned in years! I do have asthma so my chest got tighter as soon as I walked in. The ceiling is full of dust as well, the "white" tiles mirrored more to an orange greasy look instead. Bathroom definitely a full overhaul. Then, I saw the owner smoking inside the restaurant and attending the drive thru!!! Really!!! This is discouraging for me to return again. Go outside and smoke like the rest of the employees! I'll update this later to see if there's some improvements...

I got the 3 meat plate to go. Was so hungry parts of me thought other parts had been cut off. Ate the brisket an some hot link in the parking lot. Outstanding!!! The ribs an rest of the hot link was for later. Even cold was still very good. The 2 waitress were very good looking. I will be back again!!

Stopped at the gas station and saw this BBQ place. What a GEM we found. Texas has some awesome BBQ but this was by far the BEST HOMEMADE we have had. You will not be disappointed.

This is a weekly stop for me. I love the service and love the food. I highly recommend to anyone!

Pulled pork sandwich was good and full of meat. Will definitely go back to try the brisket and ribs. Staff was also very nice!

My first visit and the owner was very unwelcoming. The young lady taking orders was very pleasant and apologized for the owners rudeness. My experience here left a bad taste in my mouth. I do not recommend.

Located on the great hog/steer divide of I-35 this BBQ house specializes in both meats in the classic Oklahoma BBQ tradition. Beef bisket is delicious and thier Polish sausage is cooked on a low heat for hours to retain maximum juice and flavor. Lots of sides and even a slice of pickle. Classic 90's country music played on stereo to entertain. Owner has been preparing BBQ his whole life and the restaurant dates back to the late 70's. Also serves beer.

Very friendly, and delicious food!