Hed 11 Menu

4.5
(25+ Reviews)
$Thai
  • Menu

    • 01

      Spicy Ant Egg Salad with Lotus Root
      01
    • 02

      Escargot in Northern Curry, Sea Crab Dip with Grilled Sticky Rice, Asian Pear with Pickles & Pepper
    • 03

      Khao Soi Noodles with Hokkaido Scallop
      03
    • 04

      Hung Lay Curry with Baby Lamb Rack
      04
    • 05

      Thai-Style Spicy Tomato Dip Salad (Nam Prik Ong)
      05
    • 06

      Northern-Style Curry Sausages, Pork Rinds and Green Chili Dip (Nam Prik Noom)
      06
    • 07

      Northern Spicy Chicken Salad with Banana Blossom
      07
    • 08

      Stewed Beef Tongue in Cabbage Herbal Soup
      08
    • 09

      Wagyu Laarb Carpaccio with Thai Spices and Herbs
      09
    • 10

      Orange Sorbet with Ginger Honey
      10
    • 11

      Andy Warhol-Inspired Banana Ice Cream with Almond Crumble and Banana-Rum Puree
      11
  • List

    • Singha

      Thai beer.
      $9.00
    • Asahi Super Dry

      $9.00
    • Supporo Premium

      $9.00
  • Reserve List

    • Saint Emillon, Chateau Vieux Taillefer, Grand Cru, Bordeaux, 2018

      $200.00
    • Barolo, Sillvio Grasso, Annunziata - Vigna Plicoti, Piedmont, Italy, 2019

      $145.00
    • Roda I Reserve, Bodegas Roda, Rioja, Spain, 2017

      $195.00
    • Zinfandel, Robert Biale, Stagecoch, Napa, 2021

      $135.00
    • Syrah, Pride Mountain, Sonoma County, 2021

      $125.00
    • Cabernet Sauvignon, Paradigm, Napa, 2019

      $180.00
    • Cabernet Sauvignon, Larkmead, White Label, Napa, 2021

      $195.00
  • White, Sparkling & Rosé Wines

    • Prosecco, Case Paolin, Italy, NV

      $16.00
      Prosecco, Case Paolin, Italy, NV
    • Sparkling Rosé, Maison Foucher, France, NV

      $17.00
    • Bourgogne Blanc, Val De Mer, France, 2022

      $17.00
    • Riesling, Tatomer, Central Coast, 2022

      $18.00
  • Red Wines

    • Pinot Noir, Hunt & Harvest, Oregon, 2021

      $18.00
    • Bourgogne Rouge, Damien Martin, Burgundy, 2021

      $18.00
    • Gamay, Le Coeur De La Reine, Tourraine, France, 2021

      $16.00
  • Domestic White Wines

    • Sauvignon Blanc, Easton, Sierra Foothills, 2022

      $80.00
    • Sauvignon Blanc, Groundwork, Central Coast, 2022

      $65.00
    • Pinot Blanc, Skylark, Mendocino

      $65.00
    • Arneis, I Brand, San Benito County, 2022

      $80.00
    • Cote Du Coast, White Blend, Sans Liege, Paso Robles, 2022

      $75.00
    • Gewurztraminer, Union Sacré, Arroyo Seco, 2022

      $70.00
    • Chardonnay, Hendry Barrel Fermented, Napa, 2022

      $95.00
  • Imported Champagne & White Wines

    • Champagne, Brut Nature, Sanger, France, NV

      $90.00
    • Champagne, Brice, Brut Rosé, France, NV

      $110.00
    • Chablis, Vel De Mer, France, 2022

      $80.00
    • Chardonnay, Domaine Zaferikas, Greece, 2021

      $75.00
    • Sancerre, Domain Durand, France, 2022

      $80.00
    • Assyrtiko, Koutsogiannopoulos, Santorini, Greece, 2021

      $80.00
    • Pinot Grigio, La Cadalora, Trentino, Italy, 2021

      $70.00
  • Domestic Red Wines

    • Pinot Noir, Averæn, Willamette, Oregon

      $70.00
    • Red Blend, Sean Thackrey, Pleiades, California

      $65.00
    • Grenache, Skylark, Mendocino

      $80.00
    • Cabernet Sauvignon, Turnbull, Napa, 2021

      $120.00
  • Imported Red Wines

    • Bourgogne Rouge, Maison Pascal Clement, Burgundy, 2021

      $120.00
    • Agiortiko, Troupis, Fteri, Peloponnese, Greece, 2021

      $70.00
    • Spatburgunder, Prinz, Rheingau, Germany, 2022

      $75.00
    • Limniona, Domain Zaferikas, Tirnavos, Greece, 2020

      $80.00
    • Nebbiolo, Seghesio, Langhe, Italy, DOC, 2021

      $80.00
  • Cocktails

    • Apple Honey Smoky Rice

      Honey, smoked rice, and whiskey.
      $18.00
    • Yuzu Vanilla

      Gin, yuzu , lime, and egg white.
      $18.00
      Yuzu Vanilla
    • Pineapple Cheese Pie

      Rum, vanilla, pineapple, yogurt foam, and popcorn.
      $18.00
    • Plum Gimlet

      Japanese plum, gin, and lime.
      $18.00
    • Mae Mali

      Kaffir lime and jasmine syrup, and rum.
      $18.00
    • Lemongrass Pendan

      Gin, pandan, tonic, and lemongrass.
      $18.00
    • Japanese Plump Tonic

      Umeshu and tonic.
      $18.00
  • Mocktails

    • Mae Mali

      Kaffir lime and jasmine syrup.
      $15.00
    • Yuzu Vanilla

      Yuzu, lime, and egg white.
      $15.00
      Yuzu Vanilla
    • Pineapple Cheese Pie

      Vanilla, pinepaple, yogurt foam, and popcorn.
      $15.00
  • List

    • Tokubetsu Honjozo, Atago No Matsu

      $14.00
    • Jumai Ginjo, Hakurakusei

      $19.00
    • Junmai Daigonjo, Asia Ichiban Matoi Toy Bijin

      $39.00
    • Umeshi Plum Aragoshi

      $22.00
    • Yuzu, Hojun

      $22.00
  • Coffee

    • Jamican Blue Mountain Coffee

      $7.00
  • Tea

    • Jasmin Tea

      $5.00
    • Peppermint Tea

      $5.00
    • Chysanthemum Flower Tea

      $5.00
    • Japanese Green Tea

      $5.00
  • Soft Drinks

    • Thai Iced Tea

      $7.00
    • Longan Iced Tea

      $7.00
    • Chysanthemum Iced Tea

      $6.00
    • Sarantonga Sparkling Spring Water

      $10.00
  • Beef

    • 01 :

      Grilled Hokkaido Scallop with Thai rice noodle and coconut curry
      01 :
    • 02 :

      Angus beef steak with spicy mango salad
      02 :
    • 03 :

      Pork ribs in spicy and sour soup (Tom yum)
    • 04 :

      Sautéed Cabbage with crackling pork and dried shrimps
      04 :
    • 3 Colors Of Rice

      Thai Jasmine rice, Brown rice, Rice berry
    • 05 :

      Thai style Mor-Gang Cheesecake with fried red onion and Passionfruit puree
  • Pork

    • 01 :

      Grilled Hokkaido Scallop with Thai rice noodle and coconut curry
    • 02 :

      Grilled tamarind pork jowl spicy herbal salad (Namtok)
      02 :
    • 03 :

      Pork ribs in spicy and sour soup (Tom yum)
      03 :
    • 04 :

      Thai style papaya salad with strawberry
      04 :
    • 3 Colors Of Rice

      Thai Jasmine rice, Brown rice, Rice berry
    • 05 :

      Thai style Mor-Gang Cheesecake with fried red onion and Passionfruit puree
      05 :
  • Seafood

    • 01 :

      Grilled Hokkaido Scallop with Thai rice noodle and coconut curry
      01 :
    • 02 :

      Thai style Shrimp salad with chili jam and lemongrass (Pla-Goong)
    • 03 :

      Poached Grouper spicy soup with mushroom (Tomyum)
    • 04 :

      Sautéed Cabbage with crackling pork and dried shrimps
      04 :
    • 3 Colors Of Rice

      Thai Jasmine rice, Brown rice, Rice berry
    • 05 :

      Thai style Mor-Gang Cheesecake with fried red onion and Passionfruit puree
      05 :
  • Vegan

    • 01 :

      Grilled Tofu with Thai rice noodle, Coconut curry and Pine apple
    • 02 :

      Larb Vegan Tofu and Thai herbs
    • 03 :

      Thai style spicy papaya salad with strawberry
      03 :
    • 04 :

      Season Mushroom soup with Thai herbs (Tomyum)
      04 :
    • 05 :

      Coconut milk ice-cream with Toddy palm and Jack fruits

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(415) 849-6809

1800 Sutter St, San Francisco, CA 94115


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