Haymaker Menu

French fries topped with peppery white gravy and melting Wisconsin cheese curds

With homemade horseradish mustard or honey dijon

Cream cheese, cheddar cheese and rich pale ale beer. Served with kettle chips for dipping

Topped with garlic bread crumbs

Homemade Gruyere sauce served warm and savory with kettle chips

A six-pack of pork sausage and cheddar cheese balls, deep-fried and served with peppery white gravy

Homemade dip served warm and gooey with white corn tortilla chips

Thinly sliced house-roasted turkey breast, peppered bacon, Gruyere sauce, tomatoes, and Parmesan cheese

Applewood-smoked ham and Grand Cru Gruyere with dijon mustard, grilled, and smothered in Gruyere sauce

Applewood-smoked ham and Grand Cru Gruyere with dijon mustard, grilled, and smothered in Gruyere sauce and topped with a fried egg

Two 1/3 lb. Angus chuck patties, topped with french fries and Gruyère sauce

1 1/3 lb. Angus chuck patties, topped with french fries and Gruyère sauce

A 6oz marinated chicken breast topped with green leaf lettuce, tomato, bacon, avocado, aged swiss cheese, and honey dijon mustard on a brioche hamburger bun

With sliced Granny Smith apples, feta cheese crumbles, candied pecans, dried cranberries, and a honey mustard vinaigrette

Field greens, carrots, cherry tomatoes, red onions, and your choice of dressing

Smokey grilled Italian sausage link topped with any two of the following:•Spicy giardiniera •Sweet cherry peppers •Sautéed yellow onions •Sautéed green bell peppers

House-made roast beef and smokey grilled Italian sausage link topped with spicy giardiniera, sweet cherry peppers, sautéed yellow onions, and sautéed green bell peppers

A juicy local bratwurst boiled in beer and onions, then grilled and topped with fresh sauerkraut and sautéed yellow onions

Peppered bacon, green leaf lettuce, tomatoes, Tillamook cheddar cheese, avocado, and mayo

House-made turkey, apple-wood smoked ham, aged Swiss, Tillamook cheddar, peppered bacon, lettuce, tomato, and mayo; triple stacked on toasted white bread

House-made roast beef, doused in beef au jus. Served on a toasted kaiser bun with house-made horseradish cream sauce, grilled onions, green leaf lettuce, and sliced tomato

1/3 lb. patty topped with peppered bacon and bleu cheese-pecan sauce, with green leaf lettuce, and tomatoes on Texas toast

1/3 lb. patty with pickles, grilled onions, and your choice of Swiss or Tillamook cheddar on toasted marble rye

1/3 lb. patty with green leaf lettuce, red onions, tomatoes,and pickles on Texas Toast

1/3 lb. patty with green leaf lettuce, red onions, tomatoes,and pickles and cheese of choice on a brioche hamburger bun

A delicious burger made entirely from plants, sure to sway the most rabid of carnivores. Made from simple, all natural ingredients such as wheat, coconut oil, and potatoes. Served on a brioche hamburger bun topped with green leaf lettuce, tomatoes, red onions, and pickles

Light and tangy. Made fresh daily