Harvest Grill Menu

4.3

(175+ Reviews)

$American, Fine dining

Starters Garden Water Farm Plant Side Items Handhelds Flatbreads

Starters
- Saintly Shrooms Mushroom Tartine
  Grilled sourdough, mushroom ragout, garlic-herb cheddar
  $12.00
- Spanish Chicken Flautas
  Saffron-tomato braised chicken, manchego, agave green chili sauce, cilantro cultured cream, toasted almond slivers
  $12.00
- Fried Brussel Sprouts
  Maple ponzu with crispy bacon bits
  $14.00
- Farmhouse Pick 3
  Chef selected meats and cheeses, Bordeaux jam, Bin 17 mustard, crackers, crostini, pickles, pimento cheese, fresh fruit
  $19.00
- Farmhouse Pick 6
  Chef selected meats and cheeses, Bordeaux jam, Bin 17 mustard, crackers, crostini, pickles, pimento cheese, fresh fruit
  $32.00
Garden
- Small Community Green Salad
  Local lettuces, cucumbers, early tomatoes, shaved carrots, radish, and choice of basil buttermilk or lemon-thyme vinaigrette
  $9.00
- Entree Community Green Salad
  Local lettuces, cucumbers, early tomatoes, shaved carrots, radish, and choice of basil buttermilk or lemon-thyme vinaigrette
  $14.00
- Small Sandy's Caesar
  Romaine, tomatoes, bacon, red onion, cornbread croutons, parmesan, signature dressing
  $9.00
- Entree Sandy's Caesar Salad
  Romaine, tomatoes, bacon, red onion, cornbread croutons, parmesan, signature dressing
  $14.00
Water
- Jumbo Lump Crab Cake
  House made crab cake, creole mayonnaise, braised Swiss chard, rice pilaf, chard brittle *Pescatarian Option
  $32.00
- Norwegian Salmon
  Spinach and pumpkin seed pesto, zucchini noodles, pomegranate glaze, dried apple crisp *Gluten Free *Pescatarian Option
  $29.00
Farm
- Grilled Pork Ribeye
  Calabrian chili-orange jam, fontina cheese, red wine tomato sugo, campanelle pasta, black tea asparagus
  $26.00
- Pecan Crusted Chicken
  Apple, carrot, and sweet potato hash, spinach, demi glace *Dairy Free
  $24.00
Plant
- Roasted Vegetable Pasta
  Saintly shrooms mushroom alfredo sauce, zucchini, campanelle pasta
  $23.00
Side Items
- Sauteed Spinach
  $5.00
- Grilled Asparagus
  $5.00
- Sauteed Mushrooms
  $5.00
- Grilled Carrots
  $5.00
- Sauteed Zucchini
  $5.00
- Parmesan Risotto
  $8.00
- Fries
  $5.00
- Sweet Potato Fries
  $5.00
- Potato Cauliflower Mash
  $5.00
- Fried Brussel Spouts
  $6.00
Handhelds
- Twin Oaks Wagyu Burger
  Lettuce, tomato, pickles, shaved onions, house sauce and choice of cheddar, Swiss, American or pimento cheese, potato bun
  $19.00
- Vineyard French Dip
  Shaved NC CAB Prime roast beef and pastrami, caramelized onions, provolone, toasted Italian roll, thyme jus
  $19.00
- Hot Ham, Apple and Cheese
  Thin sliced Virginia ham, granny smith apples, local cheddar, honey grain mustard, Italian sourdough
  $17.00
- Shrimp Po Boy
  Blackened grilled shrimp, creole mayonnaise, shredded lettuce, house cocktail sauce, toasted hoagie
  $18.00
- Fried Chicken Sandwich
  Buttermilk marinated chicken, lettuce, pickles, pimento cheese, toasted potato bun
  $17.00
Flatbreads
- Margherita
  Marinara, fresh mozzarella, local basil
  $12.00
- Autumn Harvest
  Sweet potato puree, toasted pecan, maple bacon, gruyere, fried sage
  $14.00