Harvest Bar + Kitchen - Brewery District Menu

buttermilk battered cauliflower, house buffalo sauce, buttermilk dressing, celery

parmesan-mozzarella cheese dip, italian chicken sausage, bell peppers & onions, focaccia crostini

panko crusted and fried marinated cheese curds, kalamata tapenade, warm tomato dip

local beef & pork meatballs, house tomato sauce, parmigiano reggiano, rosemary, soft polenta

honey glazed spiced sweet potatoes, bacon, goat cheese, almond crumble, maldon sea salt, chives

fried marinated artichoke, crispy fingerling potatoes, charred meyer lemon, rosemary-lemon aioli

local lacinato kale, parmigiano reggiano, toasted hazelnuts, house caesar dressing

arugula, spinach, watercress, napa and red cabbage, snow peas, local sprout blend, toasted pepitas, blueberries, avocado goddess dressing

cappicolo, canadian bacon, salame toscano, pepperoni, provolone cheese, pepperoncini, dijon aioli, italian dressing, iceberg, radicchio

local beef and pork meatballs, house tomato sauce, sauteed sweet onion, pepperoncini, provolone, fresh basil, filone roll

dijon aioli, red onion, aged white cheddar, giardiniera, shredded lettuce, e'ryday roll

pulled chicken, cheddar rosa, bacon, roasted red peppers, aged cheddar, shallots, chives. served with garlic focaccia

pancetta, shallots, peas, egg yolk parmesan cream, black pepper, parsley

fresh mozzarella, ohio "canadian" bacon, bacon, roasted red pepper, aleppo pepper, oregano

gouda/havarti, mozzarella/provolone, red onion, fennel pollen, fennel fronds

mozzarella/provolone, red onion, pepperoncini

house tomato sauce, fresh mozzarella, basil

house beef and pork meatballs, ricotta, tomato sauce, fresh mozzarella, roasted red peppers, pepperoncini, oregano, basil, parmigiano reggiano

arrabbiata sauce, mozzarella/provolone, salame toscano, capicollo, pepperoni, fennel sausage, bacon, black radish creamery's artisan shredded cheese blend, herbed chili oil

gouda/havarti blend, variety of athens county mushrooms, truffle, herbs

mozzarella/provolone, ohio "canadian" bacon, jalapeño

gouda/havarti, mozzarella/provolone, chorizo, jalapeno, corn, roasted red pepper, chipotle-spiked tomato sauce, cilantro

olive oil, calabrian chilis, cherry tomatoes, raclette, arugula

mozzarella/provolone, onion, olives, mushrooms, bell pepper, local sunflower sprouts

parmesan cream sauce, mozzarella, provolone, cambozola, fried rosemary

red sauce, vegan cheese, BeHive vegan pepperoni, bell peppers, peppadew peppers, parsley & thyme

house tomato sauce, mozzarella/provolone

house tomato sauce, mozzarella/provolone, pepperoni

create your own pizza using your favorite sauce, cheeses, and ingredients

browned butter brownie, graham cracker crust, cinnamon-chocolate sauce, torched marshmallow fluff

(SERVES TWO) sauza cointreau hibiscus-habanero sour

(IN KEEPSAKE FLASK) maker's mark aperol lemon demerara

(SERVES TWO) watershed vodka suze raspberry syrup lemonade iced tea

(WITH KEEPSAKE FLASK) maker's mark private select demerara orange bitters angostura bitters