Hapa J's Menu

5 pieces of our house-made coconut shrimp over chipotle coleslaw served with a mango sweet and sour sauce

Hawaiian style pulled pork stuffed into flour tortillas with a three cheese blend, drizzled with an avocado sour cream sauce & chipotle aioli

Ahi seared with togarashi seasoning, garnished with seaweed salad, cream cheese slices, shoyu style onion & unagi sauce

Twelve pork stuffed wontons fried & glazed with our secret sauce, served over a chipotle coleslaw

Two different styles available, both served in quantities of three on King's Hawaiian sweet rolls: Bar Burgers with cheese, grilled onions & BBQ sauce, served with friesORKalua Pig Sliders with grilled onions & BBQ sauce, served with Hawaiian mac salad

Three corn tortillas served with seared sesame poke & fresh cilantro, drizzled with chipotle aioli & avocado sour cream, served with a side of black bean salsa over a chipotle coleslaw

Spam Musubi paired with sliced Portuguese sausage.Upgrade to tempura musubi for $2

Crispy wings tossed in a sweet n' spicy sauce, served over a chipotle coleslaw

Seven pieces of chicken wings tossed in our secret, spicy whiskey infused wing sauce, topped with Bleu cheese

The All-American french fry tossed in yukari seasoning, partnered with four dipping sauces

House made tortilla chips, cheddar jack cheese, drizzled with avocado sour cream, chipotle aioli and black bean salsa*Option to add kalua pig, chicken, or beef for additional charge

2 Portuguese sausages boiled in lager, served on a King's Hawaiian sweet roll, garnished with diced jalapenos, garlic aioli, whole grain mustard, sauteed onions and furikake, served with Maui onion chips

Spam musubi deep fried in our tempura batter, garnished with teriyaki sauce and chipotle aioli

Old school recipe highlighted by island favorite Portuguese sausage, pineapples, onion & celery

Yakisoba noodles stir fried with assorted mixed vegetables & marinated chicken thigh, finished with green onions & cilantro *Option to substitute tofu

Homemade mac n' cheese mixed with chopped mac nuts, cheese, bacon, truffle oil & garnished with furikake

Mixed greens & romaine finished with creamy gorgonzola dressing, bacon & grape tomatoes.

Mixed greens, spiced corn, red onion, roasted red peppers, seasonal berries & chopped macadamia nuts tossed with papaya seed dressing.Add Chicken for $7 or Seared Ahi for the Market Price

Mixed greens, wonton chips & seared ahi poke, finished with a yuzu (Japanese citrus) vinaigrette

Thai marinated steak & mixed greens highlighted with roasted peanuts, red bell pepper, red onion, mint & toasted pita bread

Chopped baby romaine lettuce, sliced chicken breast, wonton chips, mandarin oranges, garnished with green onions and black sesame vinaigrette

Homemade patty on a toasted King's Hawaiian sweet bun topped, with American cheese, sauteed onions & drizzled with 1000 island, served with a side of lettuce & tomato

Chicken katsu filets, over easy egg, grilled onions, house gravy, chipotle aioli, lettuce, tomato, Hawaiian sweet bun

Chicken thigh topped with melted swiss cheese and jalapenos, on a toasted King's Hawaiian sweet bun.

5.5oz Ahi loin steak seasoned with seven spiced Japanese rub seared rare, garnished with jalapeno relish & chipotle infused cabbage, served on a toasted Hawaiian sweet bun

Three pieces of hand-breaded coconut shrimp tail, served on sourdough, garnished with chipotle coleslaw, jalapeno pickled relish & sliced avocado

Fresh ground Albacore tuna cooked with simple seasonings, mayonnaise, and oil. Spread over a sourdough baguette with melted Swiss cheese and avocado.

Our take on a Philly cheesesteak made with thinly sliced soy sauce marinated ribeye, bell peppers, red onions, avocado & swiss cheese

Our deluxe burger with kalua pig, mac salad, an over easy egg, grilled onions and garlic aioli

A savory beef stir fry with soy sauce, onions, and bell peppers.

Our tribute to the famous shrimp trucks on the North Shore. Six shrimp sauteed with crushed garlic, scampi seasoning, and white wine.

Tofu stir fry with soy sauce, onions, and bell pepper

Three Korean-style grilled short ribs served with Kimchi

Kalua pig, pickled mango, haupia & lomi-lomi salmon

Flattened chicken thigh, breaded in panko and fried, served with our secret Katsu sauce

A Hawaiian favorite, a grilled hamburger patty and eggs over easy smothered in brown gravy

Kalua pig & cabbage served with a side of BBQ sauce

Ribeye steak Korean Bulgogi style

Skin on chicken thigh simmered in cloves, soy sauce, ginger, garlic & secret seasonings

Sashimi grade ahi, mixed with sesame seasoning, and drizzled with our spicy aioli sauce

Shoyu chicken, 2 kalbi short ribs, chicken katsu

Shoyu chicken, 2 kalbi short ribs, chicken katsu, teriyaki beef

Shoyu chicken, 2 kalbi short ribs, chicken katsu, teriyaki beef, kalua pig & portuguese sausage

King's Hawaiian sweet bread infused with white chocolate

Noodle tossed with three-cheese blend

Two Cheeseburgers on Sweet Rolls

On sweet rolls

1/2 off on Thursdays

Hawaiian style pulled pork stuffed into flour tortillas with a three cheese blend, drizzled with an avocado sour cream sauce & chipotle aioli

House made tortilla chips, cheddar jack cheese, drizzled with an avocado sour cream sauce, chipotle aioli & mild black bean salsaOption to add kalua pig, grilled chicken breast, or ground beef for an additional cost

Black bean dip, napa cabbage, sour cream, guacamole, black bean salsa, shredded cheese & your choice of ground beef, teri/ginger chicken or tofu, a DJTJ creation!

With teriyaki sauce

Our New School recipe is a blend of two rums with out house passion fruit Mai Tai mix and topped with dark rum

Named after Hawaii's Forbidden Island, this martini contains Seagram's Vodka, pineapple wine, and pineapple juice. Finished with a grilled pineapple

Hanson's Organic Ginger Vodka, mixed with Triple Sec, fresh ginger, fresh lime juice and white cranberry juice, finished with candied ginger.

Our house passion fruit mimosa mixed with North Coast's Pranqster

Made infamous by the Soggy Dollar Bar in the Virgin Islands we use Pusser's Navy Rum with the classic tropical recipe. Garnished with fresh nutmeg and an orange

A coconut lovers dream martini! A mix of coconut rum, Stolichnaya vanilla vodka, white rum and cream of coconut makes for this strong, but tasty cocktail.

Seagram's Vodka, Ginger Beer, aromatic bitters, pineapple juice, and garnished with fresh mint

Glass

$.50 per refill

$.50 per refill

$.50 per refill

$.50 per refill

$.50 per refill