HalfSauced Barbeque Menu

Sweet Spanish onions, beer battered and fried to a golden brown. A zesty horseradish sauce is available by request.

Crisp tortilla chips smothered with melted cheddar cheese, topped with your choice of smoked meat or pit beans, tomatoes and green onions. Served with salsa and sour cream.

Old fashioned Southern fried chicken tenders served with your choice of sauce.

Our seasoned fries smothered in cheddar cheese and topped with bacon bits and green onions. Served with sour cream or ranch dressing.

Half of a barbequed meat sandwich, your choice of meat, and a bowl of our featured soup.

Garden fresh tomatoes, cucumbers, red onions, carrots and shredded cheddar atop a bed of crisp salad greens. Salad Dressings: Buttermilk Ranch, Honey Mustard, Bleu Cheese, Thousand Island, French, Sun-Dried Tomato Oregano, and Raspberry Vinaigrette

Your choice of barbequed meat served hot over a bed of crisp greens, tomatoes, cucumbers, red onions, shredded carrots and topped with cheddar. Salad Dressings: Buttermilk Ranch, Honey Mustard, Bleu Cheese, Thousand Island, French, Sun-Dried Tomato Oregano, and Raspberry Vinaigrette

A lightly marinated grilled chicken breast served hot over a bed of crisp greens, tomatoes, cucumbers, red onions, shredded carrots and topped with cheddar. Salad Dressings: Buttermilk Ranch, Honey Mustard, Bleu Cheese, Thousand Island, French, Sun-Dried Tomato Oregano, and Raspberry Vinaigrette

A baked potato stuffed with your choice of barbequed meat, topped with cheddar and green onions.

Tender moist slices of brisket flat. Smoked for 12 to 16 hours. Texas pride on a bun!

Chewy, smoky, bits of brisket point drenched in barbecue sauce. It's the real deal here.

Slices of freshly smoked jalapeno polish sausage, slightly spicy.

Whole chickens cooked low and slow, making it tender and juicy, shredded and lightly sauced. Warning: Pulled from whole chickens; we may occasionally miss a small bone or two.

Seasoned turkey breast, smoked over an oak fire until juicy and tender.

Pit ham slowly smoked a second time making it moist and tender.

Grilled Chicken Breast - Lightly marinated and then grilled. Lettuce and tomato by request.

It's an inch and a quarter thick and over a pound and a half of pork goodness.

Big, Bold and Meaty - spare ribs have more marbling than loin back ribs; that extra fat means more flavor.

Half of a chicken (over 2 lbs.) rubbed with our poultry seasonings and slow smoked to a golden mahogany brown. Because of the wood smoke, the meat will have a pink tinge; but has been properly cooked.

Better be hungry because this is a full pound of our award winning pulled pork.

10 oz. of your choice of one or two of the following meat selections: Pulled Pork, Beef Brisket (add $1), Burnt Ends (add 75¢), Smoked Turkey Breast, Pulled Chicken, Double-Smoked Ham, Smoked Sausage

Oil and vinegar style dressing with sesame seeds.

Buttermilk and mayonnaise dressing with a little bit of heat.

Mayonnaise and mustard dressing with celery, red onions and sweet pickle relish.

Tomatoes, cucumbers, red onions, carrots and shredded cheddar atop a bed of salad greens.

Soft and moist cornbread, a Southern staple.

Green beans, onions and smoked ham.

Our seasoned fries covered with melted cheddar cheese. Bacon and green onions can be added by request.

Fried cubed baked potatoes; crisp and crunchy on the outside, soft and tender inside. Texture!

Beer battered onion rings; served with a zesty horseradish sauce by request.

Made with real cane sugar; Root Beer or Cream Soda

Yuengling, Budweiser, Bud Light, Busch Light, Miller Lite, Coors Light

Boulevard Unfiltered Wheat, Boulevard Pale Ale, Boulevard Single-Wide IPA (57 IBUs), Corona Extra, Sam Adam's, Michelob Ultra, Mike's Hard Lemonade, Leinenkugel’s Summer Shandy

a Saison style Farmhouse ale

Choice of 2 lbs. of meat, choice of 2 sides (quart size), 8 buns.

Choice of 3 lbs. of meat, choice of 3 sides (quart size), 12 buns.