Greenleaf Kitchen & Cocktails Menu

$$New American, Breakfast, Californian

1239 Abbot Kinney Blvd, Venice, CA 90291

Order Online

Suggest Edit

Seasonal Menu All Day Breakfast Salads & Bowls Handhelds Starters Dinner Plates Sides Kids Dessert Beverages

Seasonal Menu
- Turkey Chili
  with roasted corn & black beans; garnished with white cheddar cheese and green onions (GF) Served cold. Reheat at home instructions will be provided
  $9.00
- Oaxacan Superfood Bowl
  Fire roasted shrimp, sweet potatoes, black beans, purple cabbage slaw, sweet peppers, cilantro lime rice, roasted chipotle peanuts, zesty lemon vinaigrette & vegan avocado crema.
  $20.00
- El Cubano
  Braised carnitas, harvati cheese & mustard pickles served on a soft roll with plaintain chips.
  $15.00
- Winter Citrus Salad
  Asian pear, goat cheese, dried blueberries, mandarin oranges, quinoa, kale & arugula with Jon's Citrus. Basil Vinaigrette topped with roasted almonds (NA)
  $15.50
All Day Breakfast
- Croissant Sandwich (Choice Of Egg Salad, Tuna Salad Or Egg & Bacon)
  fresh-baked croissant, tomato & mixed greens with choice of egg salad, tuna salad, or pasture-raised soft boiled eggs & bacon. (DF)
  $11.95
- Kim's Egg Sandwich
  choice of bagel or brioche bun, softboiled pasture-raised eggs, fresh local mozzarella, arugula, smashed avocado, tomato & chili flake with vegan basil aioli Allergens: dairy
  $13.95
- Smashed Avocado Toast
  rustic wheat, topped with smashed avocado, cucumber, watermelon radish, micro greens, chili flake & lemon juice. (DF). Chef recommendation: local pasture-raised egg & nitrate-free bacon
  $10.00
- Smoked Salmon Avocado Toast
  rustic wheat, topped with smashed avocado, smoked salmon, micro greens, sesame seeds & evoo. (DF)
  $14.95
- Bobba's Burrito
  egg whites, turkey sausage, black beans, smashed avocado & sweet potato wrapped in a vegan, whole wheat tortilla served with ranchero salsa. (DF) Allergens: gluten
  $12.95
- Bacon & Egg Burrito
  local pasture-raised scrambled eggs, nitrate-free bacon, white cheddar & smashed potatoes wrapped in a vegan, whole wheat tortilla. served with tomatillo. Allergens: dairy/gluten.
  $12.95
- Joey's Protein Plate
  soft-boiled pasture-raised eggs, sweet potato hash & avocado with choice of protein: nitrate-free bacon, smoked salmon, tuna salad, or egg salad. (GF) (DF)
  $17.95
- Overnight Oats
  gluten-free oats, almond milk, strawberry, blueberry, shaved coconut, cinnamon, toasted almonds, honey & granola. (V) (DF). Allergens: nuts
  $11.95
- Frankie's Fruit Plate
  fresh, seasonal fruit topped with greek yogurt, vegan gluten-free granola, honey & shaved coconut. Allergens: dairy
  $12.95
- Cheap N' Easy
  egg whites, turkey bacon & white cheddar on a english muffin. Allergens: gluten/dairy
  $6.50
- Bagel & Cream Cheese
  choice of toasted plain, everything or sesame. (V) (DF) Allergens: gluten
  $5.95
Salads & Bowls
- Cabo Kale Salad
  chopped romaine & kale, avocado, black beans, roasted corn, jicama, red onions, tomatoes, cotija, cilantro & tortilla chips with vegan chipotle ranch. Chef recommendation: roasted cauliflower. (V) (DF). Allergens: Gluten
  $13.00
- Jon's Steak & Kale Salad (JSKS)
  grilled steak, shaved kale & brussels sprouts, nitrate-free bacon, manchego, sliced almonds & crispy shallots with jon’s citrus basil vinaigrette. Allergens: nuts.
  $18.00
- Lemongrass Chicken Salad
  mixed greens, chicken, mango, pineapple, jicama, daikon sprouts, toasted coconut, roasted cashews & thai chili with lemongrass lychee vinaigrette. (DF) (GF). Allergens: nuts.
  $14.50
- Kitchen Sink Cobb Salad
  chopped romaine, nitrate-free bacon, roasted chicken breast, hardboiled pasture-raised egg, avocado, carrots, garbanzos, tomatoes & fresh basil with charo’s balsamic vinaigrette. (DF) (GF).
  $15.50
- Zorra The Greek Salad
  chopped romaine, arugula, healthy hummus, artichokes, vegan feta, tomatoes, cucumbers, olives & red onions with joey’s garlic herb vinaigrette. (V) (GF) (DF) Chef recommendation: chicken.
  $14.00
- Chop Chop Salad
  chopped romaine, chicken, uncured dry salami, fresh local mozzarella, tomatoes, cucumbers, garbanzos, pepperoncini blend & red onions with nonna’s basil pesto vinaigrette. (GF)
  $15.50
- BYO Salad
  4 easy steps: 1. choose your greens or grains 2. select your toppings 3. add proteins & premium toppers 4. choose a dressing.
  $13.00
- La La Bowl
  organic quinoa, shredded kale, avocado, roasted corn, black beans, marinated tomatoes, vegan ranch & vegan nacho aioli with charo’s balsamic vinaigrette. Chef recommendation: grilled salmon . (GF) (DF).
  $14.00
- Hollywood Bowl
  organic quinoa, chicken, shredded kale, arugula, herbed goat cheese, roasted beets, dried cranberries & sliced almonds with charo’s balsamic vinaigrette. (GF) (DF). Allergens: nuts.
  $15.00
- 305 Bowl
  cilantro lime rice, braised carnitas, sautéed power greens, sweet potato, black beans & avocado with grilled pineapple salsa. served with corn tortillas & tomatillo salsa. (DF) (GF).
  $15.00
- West Coast Bowl
  organic quinoa, cilantro lime rice, house-made ground turkey sausage, aged white cheddar, shredded kale, arugula, cabbage, cucumbers, tomatoes & daikon sprouts with joey’s garlic herb vinaigrette. (GF)
  $15.00
Handhelds
- Turkey Melt On Pretzel Roll
  all-natural turkey, smoked gouda, caramelized onion & sautéed power greens with whole grain mustard aioli. Allergens: Dairy
  $13.50
- Hot Caprese Panini
  fresh local mozzarella, tomato, arugula & balsamic glaze with nonna’s basil pesto vinaigrette. Allergens: dairy
  $13.00
- Chipotle Chicken Panini
  almond-crusted chicken, aged white cheddar, pickled jalapeños, tomato & butter lettuce with chipotle aioli. Allergens: nuts/dairy
  $13.00
- Pesto Chicken Panini
  shaved chicken, avocado pesto, tomato, arugula & aged white cheddar with nonna’s basil pesto vinaigrette. Allergens: dairy
  $13.00
- Greenplate Special
  combine any 1/2 panini with simple salad or soup
  $13.50
- Grass-Fed Angus Burger
  aged white cheddar, pickles, butter lettuce tomato & red onion with garlic aioli. Allergens: dairy
  $13.50
- Turkey Burger
  smashed avocado, smoked gouda, tomato, caramelized onion & butter lettuce with garlic aioli. Allergens: dairy
  $13.50
- Vegan Smash Burger
  Lightlife vegan patty, vegan chao cheese, smashed avocado, tomato, arugula & pickled jalapeños with garlic aioli. served on butter lettuce & micro greens. (V) (DF)
  $14.50
Starters
- Chicken Tortilla Soup
  avocado, cotija, cilantro & tortilla chips. Allergens: dairy/gluten
  $8.00
- Roasted Tomato Bisque
  served with sliced ciabatta. (V) (DF).
  $7.50
- Baked Garlic Fries
  with sugar-free ketchup. (V) (DF) (GF)
  $6.00
- Baked Sweet Potato Fries
  with vegan chipotle ranch. (V) (DF) (GF)
  $6.00
- Charred Buffalo Cauliflower
  all-natural buffalo sauce, cauliflower & green onions. served with vegan ranch, cucumber chips & jicama sticks. (V) (DF) (GF)
  $11.50
- Greenleaf Nachos
  chicas tortilla chips, aged white cheddar, cotija, black beans, pickled jalapeños, cilantro, chipotle crema, ranchero & tomatillo salsa. Allergens: dairy/gluten
  $13.50
- Paleo Chicken Fingers
  baked almond-crusted chicken with vegan ranch. With jicama sticks & cucumber chips. (GF) (DF) Chef recommendation: buffalo style
  $13.50
- Smashed Avocado Toast
  rustic wheat, topped with smashed avocado, cucumber, watermelon radish, micro greens, chili flake & lemon juice. (DF). Chef recommendation: local pasture-raised egg & nitrate-free bacon
  $10.00
- Healthy Hummus
  greenleaf’s house hummus with evoo, garlic, pomegranate seeds, cilantro, lemon & himalayan salt. served with cucumbers, jicama sticks & pita bread. gluten free tortilla chips upon request. (V) (GF) (DF)
  $11.00
- Stir Fry
  bell peppers, broccolini, carrots, red onions, celery, roasted cashews, cilantro lime rice & cilantro. (V) (GF) (DF). Allergens: nuts. Chef recommendation: chicken
  $13.00
Dinner Plates
- Roasted Spaghetti Squash
  house-seasoned turkey sausage, house-made marinara & fresh local mozzarella with nonna’s basil pesto vinaigrette. (GF) Allergens: dairy
  $16.00
- Salmon Pomodoro
  togarashi-crusted salmon filet on a bed of zucchini & spaghetti squash noodles (spicy). (DF)
  $23.50
- Chimichurri Steak
  served with baked garlic fries & tomato avocado salad. (GF) (DF)
  $25.50
- Grilled Salmon Filet Entree
  served with garlicky broccolini & paleo cauliflower rice. (GF) (DF)
  $24.50
- Almond-Crusted Chicken Entree
  served with broccolini crunch salad & baked sweet potato fries with vegan chipotle ranch. (DF) (GF) Allergens: nuts
  $18.00
- Paleo Chicken Fajita
  paleo cauliflower rice, shredded chicken tinga, bell peppers, red onions, kale, watermelon radish & vegan nacho aioli with zesty lemon vinaigrette. (GF) (DF)
  $18.00
Sides
- Baked Garlic Fries
  served with sugar free ketchup
  $6.00
- Baked Sweet Potato Fries
  served with vegan chipotle ranch
  $6.00
- Broccolini Crunch Salad
  chopped broccolini, dried cranberries, sunflower seeds & red onions
  $6.00
- Garlicky Broccolini
  broccolini with roasted garlic & chili flake
  $6.00
- Orzo Pasta Salad
  tomatoes, arugula, sliced almonds, kalamata olives & vegan feta with nonna's basil pesto vinaigrette
  $6.00
- Simple Salad
  romaine, mixed greens, marinated tomatoes & cucumber with skinny lemon vinaigrette
  $6.00
- Paleo Cauliflower Rice
  cauliflower rice with fresh herbs
  $6.00
- Cilantro Lime Rice
  brown rice, cilantro & fresh lime
  $6.00
- Sauteed Power Greens
  spinach, kale evoo & chili flake
  $6.00
- Avocado & Tomato Salad
  $6.00
Kids
- Kids Grilled Cheese
  choice of baked fries or fruit
  $8.00
- Kids Cheeseburger
  grass-fed angus burger with cheese on brioche bun, served with choice of baked fries or fruit
  $8.00
- Kids Chicken Fingers
  almond-crusted or grilled, served with ranch & choice of baked fries or fruit
  $8.00
- Kids Chicken & Rice Bowl
  brown rice, chicken, broccolini & carrots
  $8.00
Dessert
- Vegan Chocolate Chip Cookie
  $2.00
- Vegan Peanut Butter Cookie
  $2.00
- Vegan Oatmeal Raisin Cookie
  $2.00
Beverages
- Bottled Water
  $2.50
- Pellegrino
  $5.00
- San Benedetto
  $5.00
- Coconut Water
  $6.00
- Kombucha
  $6.00
- Mexican Coke
  $6.00
- Mexican Sprite
  $6.00
- Freshly Squeezed Juice
  orange or grapefruit
  $6.00
- Fountain Drinks
  $3.95
- Lemonade
  Traditional lemonade
  $3.95
- Seasonal Lemonade
  Seasonal flavor varies
  $3.95
- Iced Tea
  $3.95
- Seasonal Iced Tea
  $3.95
- Quench
  watermelon, jicama, strawberry, mint lime & watermelon rind
  $9.00
- Gingersnap
  fuji apple, green apple, ginger & lemon
  $9.00
- Clover
  kale, cucumber, celery, spinach, pear, cilantro, mint & lime
  $9.00

Menu Gallery

Know a great happy hour or special for this location?

Privacy

Terms

Seasonal Menu All Day Breakfast Salads & Bowls Handhelds Starters Dinner Plates Sides Kids Dessert Beverages

Seasonal Menu
- Turkey Chili
  with roasted corn & black beans; garnished with white cheddar cheese and green onions (GF) Served cold. Reheat at home instructions will be provided
  $9.00
- Oaxacan Superfood Bowl
  Fire roasted shrimp, sweet potatoes, black beans, purple cabbage slaw, sweet peppers, cilantro lime rice, roasted chipotle peanuts, zesty lemon vinaigrette & vegan avocado crema.
  $20.00
- El Cubano
  Braised carnitas, harvati cheese & mustard pickles served on a soft roll with plaintain chips.
  $15.00
- Winter Citrus Salad
  Asian pear, goat cheese, dried blueberries, mandarin oranges, quinoa, kale & arugula with Jon's Citrus. Basil Vinaigrette topped with roasted almonds (NA)
  $15.50
All Day Breakfast
- Croissant Sandwich (Choice Of Egg Salad, Tuna Salad Or Egg & Bacon)
  fresh-baked croissant, tomato & mixed greens with choice of egg salad, tuna salad, or pasture-raised soft boiled eggs & bacon. (DF)
  $11.95
- Kim's Egg Sandwich
  choice of bagel or brioche bun, softboiled pasture-raised eggs, fresh local mozzarella, arugula, smashed avocado, tomato & chili flake with vegan basil aioli Allergens: dairy
  $13.95
- Smashed Avocado Toast
  rustic wheat, topped with smashed avocado, cucumber, watermelon radish, micro greens, chili flake & lemon juice. (DF). Chef recommendation: local pasture-raised egg & nitrate-free bacon
  $10.00
- Smoked Salmon Avocado Toast
  rustic wheat, topped with smashed avocado, smoked salmon, micro greens, sesame seeds & evoo. (DF)
  $14.95
- Bobba's Burrito
  egg whites, turkey sausage, black beans, smashed avocado & sweet potato wrapped in a vegan, whole wheat tortilla served with ranchero salsa. (DF) Allergens: gluten
  $12.95
- Bacon & Egg Burrito
  local pasture-raised scrambled eggs, nitrate-free bacon, white cheddar & smashed potatoes wrapped in a vegan, whole wheat tortilla. served with tomatillo. Allergens: dairy/gluten.
  $12.95
- Joey's Protein Plate
  soft-boiled pasture-raised eggs, sweet potato hash & avocado with choice of protein: nitrate-free bacon, smoked salmon, tuna salad, or egg salad. (GF) (DF)
  $17.95
- Overnight Oats
  gluten-free oats, almond milk, strawberry, blueberry, shaved coconut, cinnamon, toasted almonds, honey & granola. (V) (DF). Allergens: nuts
  $11.95
- Frankie's Fruit Plate
  fresh, seasonal fruit topped with greek yogurt, vegan gluten-free granola, honey & shaved coconut. Allergens: dairy
  $12.95
- Cheap N' Easy
  egg whites, turkey bacon & white cheddar on a english muffin. Allergens: gluten/dairy
  $6.50
- Bagel & Cream Cheese
  choice of toasted plain, everything or sesame. (V) (DF) Allergens: gluten
  $5.95
Salads & Bowls
- Cabo Kale Salad
  chopped romaine & kale, avocado, black beans, roasted corn, jicama, red onions, tomatoes, cotija, cilantro & tortilla chips with vegan chipotle ranch. Chef recommendation: roasted cauliflower. (V) (DF). Allergens: Gluten
  $13.00
- Jon's Steak & Kale Salad (JSKS)
  grilled steak, shaved kale & brussels sprouts, nitrate-free bacon, manchego, sliced almonds & crispy shallots with jon’s citrus basil vinaigrette. Allergens: nuts.
  $18.00
- Lemongrass Chicken Salad
  mixed greens, chicken, mango, pineapple, jicama, daikon sprouts, toasted coconut, roasted cashews & thai chili with lemongrass lychee vinaigrette. (DF) (GF). Allergens: nuts.
  $14.50
- Kitchen Sink Cobb Salad
  chopped romaine, nitrate-free bacon, roasted chicken breast, hardboiled pasture-raised egg, avocado, carrots, garbanzos, tomatoes & fresh basil with charo’s balsamic vinaigrette. (DF) (GF).
  $15.50
- Zorra The Greek Salad
  chopped romaine, arugula, healthy hummus, artichokes, vegan feta, tomatoes, cucumbers, olives & red onions with joey’s garlic herb vinaigrette. (V) (GF) (DF) Chef recommendation: chicken.
  $14.00
- Chop Chop Salad
  chopped romaine, chicken, uncured dry salami, fresh local mozzarella, tomatoes, cucumbers, garbanzos, pepperoncini blend & red onions with nonna’s basil pesto vinaigrette. (GF)
  $15.50
- BYO Salad
  4 easy steps: 1. choose your greens or grains 2. select your toppings 3. add proteins & premium toppers 4. choose a dressing.
  $13.00
- La La Bowl
  organic quinoa, shredded kale, avocado, roasted corn, black beans, marinated tomatoes, vegan ranch & vegan nacho aioli with charo’s balsamic vinaigrette. Chef recommendation: grilled salmon . (GF) (DF).
  $14.00
- Hollywood Bowl
  organic quinoa, chicken, shredded kale, arugula, herbed goat cheese, roasted beets, dried cranberries & sliced almonds with charo’s balsamic vinaigrette. (GF) (DF). Allergens: nuts.
  $15.00
- 305 Bowl
  cilantro lime rice, braised carnitas, sautéed power greens, sweet potato, black beans & avocado with grilled pineapple salsa. served with corn tortillas & tomatillo salsa. (DF) (GF).
  $15.00
- West Coast Bowl
  organic quinoa, cilantro lime rice, house-made ground turkey sausage, aged white cheddar, shredded kale, arugula, cabbage, cucumbers, tomatoes & daikon sprouts with joey’s garlic herb vinaigrette. (GF)
  $15.00
Handhelds
- Turkey Melt On Pretzel Roll
  all-natural turkey, smoked gouda, caramelized onion & sautéed power greens with whole grain mustard aioli. Allergens: Dairy
  $13.50
- Hot Caprese Panini
  fresh local mozzarella, tomato, arugula & balsamic glaze with nonna’s basil pesto vinaigrette. Allergens: dairy
  $13.00
- Chipotle Chicken Panini
  almond-crusted chicken, aged white cheddar, pickled jalapeños, tomato & butter lettuce with chipotle aioli. Allergens: nuts/dairy
  $13.00
- Pesto Chicken Panini
  shaved chicken, avocado pesto, tomato, arugula & aged white cheddar with nonna’s basil pesto vinaigrette. Allergens: dairy
  $13.00
- Greenplate Special
  combine any 1/2 panini with simple salad or soup
  $13.50
- Grass-Fed Angus Burger
  aged white cheddar, pickles, butter lettuce tomato & red onion with garlic aioli. Allergens: dairy
  $13.50
- Turkey Burger
  smashed avocado, smoked gouda, tomato, caramelized onion & butter lettuce with garlic aioli. Allergens: dairy
  $13.50
- Vegan Smash Burger
  Lightlife vegan patty, vegan chao cheese, smashed avocado, tomato, arugula & pickled jalapeños with garlic aioli. served on butter lettuce & micro greens. (V) (DF)
  $14.50
Starters
- Chicken Tortilla Soup
  avocado, cotija, cilantro & tortilla chips. Allergens: dairy/gluten
  $8.00
- Roasted Tomato Bisque
  served with sliced ciabatta. (V) (DF).
  $7.50
- Baked Garlic Fries
  with sugar-free ketchup. (V) (DF) (GF)
  $6.00
- Baked Sweet Potato Fries
  with vegan chipotle ranch. (V) (DF) (GF)
  $6.00
- Charred Buffalo Cauliflower
  all-natural buffalo sauce, cauliflower & green onions. served with vegan ranch, cucumber chips & jicama sticks. (V) (DF) (GF)
  $11.50
- Greenleaf Nachos
  chicas tortilla chips, aged white cheddar, cotija, black beans, pickled jalapeños, cilantro, chipotle crema, ranchero & tomatillo salsa. Allergens: dairy/gluten
  $13.50
- Paleo Chicken Fingers
  baked almond-crusted chicken with vegan ranch. With jicama sticks & cucumber chips. (GF) (DF) Chef recommendation: buffalo style
  $13.50
- Smashed Avocado Toast
  rustic wheat, topped with smashed avocado, cucumber, watermelon radish, micro greens, chili flake & lemon juice. (DF). Chef recommendation: local pasture-raised egg & nitrate-free bacon
  $10.00
- Healthy Hummus
  greenleaf’s house hummus with evoo, garlic, pomegranate seeds, cilantro, lemon & himalayan salt. served with cucumbers, jicama sticks & pita bread. gluten free tortilla chips upon request. (V) (GF) (DF)
  $11.00
- Stir Fry
  bell peppers, broccolini, carrots, red onions, celery, roasted cashews, cilantro lime rice & cilantro. (V) (GF) (DF). Allergens: nuts. Chef recommendation: chicken
  $13.00
Dinner Plates
- Roasted Spaghetti Squash
  house-seasoned turkey sausage, house-made marinara & fresh local mozzarella with nonna’s basil pesto vinaigrette. (GF) Allergens: dairy
  $16.00
- Salmon Pomodoro
  togarashi-crusted salmon filet on a bed of zucchini & spaghetti squash noodles (spicy). (DF)
  $23.50
- Chimichurri Steak
  served with baked garlic fries & tomato avocado salad. (GF) (DF)
  $25.50
- Grilled Salmon Filet Entree
  served with garlicky broccolini & paleo cauliflower rice. (GF) (DF)
  $24.50
- Almond-Crusted Chicken Entree
  served with broccolini crunch salad & baked sweet potato fries with vegan chipotle ranch. (DF) (GF) Allergens: nuts
  $18.00
- Paleo Chicken Fajita
  paleo cauliflower rice, shredded chicken tinga, bell peppers, red onions, kale, watermelon radish & vegan nacho aioli with zesty lemon vinaigrette. (GF) (DF)
  $18.00
Sides
- Baked Garlic Fries
  served with sugar free ketchup
  $6.00
- Baked Sweet Potato Fries
  served with vegan chipotle ranch
  $6.00
- Broccolini Crunch Salad
  chopped broccolini, dried cranberries, sunflower seeds & red onions
  $6.00
- Garlicky Broccolini
  broccolini with roasted garlic & chili flake
  $6.00
- Orzo Pasta Salad
  tomatoes, arugula, sliced almonds, kalamata olives & vegan feta with nonna's basil pesto vinaigrette
  $6.00
- Simple Salad
  romaine, mixed greens, marinated tomatoes & cucumber with skinny lemon vinaigrette
  $6.00
- Paleo Cauliflower Rice
  cauliflower rice with fresh herbs
  $6.00
- Cilantro Lime Rice
  brown rice, cilantro & fresh lime
  $6.00
- Sauteed Power Greens
  spinach, kale evoo & chili flake
  $6.00
- Avocado & Tomato Salad
  $6.00
Kids
- Kids Grilled Cheese
  choice of baked fries or fruit
  $8.00
- Kids Cheeseburger
  grass-fed angus burger with cheese on brioche bun, served with choice of baked fries or fruit
  $8.00
- Kids Chicken Fingers
  almond-crusted or grilled, served with ranch & choice of baked fries or fruit
  $8.00
- Kids Chicken & Rice Bowl
  brown rice, chicken, broccolini & carrots
  $8.00
Dessert
- Vegan Chocolate Chip Cookie
  $2.00
- Vegan Peanut Butter Cookie
  $2.00
- Vegan Oatmeal Raisin Cookie
  $2.00
Beverages
- Bottled Water
  $2.50
- Pellegrino
  $5.00
- San Benedetto
  $5.00
- Coconut Water
  $6.00
- Kombucha
  $6.00
- Mexican Coke
  $6.00
- Mexican Sprite
  $6.00
- Freshly Squeezed Juice
  orange or grapefruit
  $6.00
- Fountain Drinks
  $3.95
- Lemonade
  Traditional lemonade
  $3.95
- Seasonal Lemonade
  Seasonal flavor varies
  $3.95
- Iced Tea
  $3.95
- Seasonal Iced Tea
  $3.95
- Quench
  watermelon, jicama, strawberry, mint lime & watermelon rind
  $9.00
- Gingersnap
  fuji apple, green apple, ginger & lemon
  $9.00
- Clover
  kale, cucumber, celery, spinach, pear, cilantro, mint & lime
  $9.00

Greenleaf Kitchen & Cocktails Menu

Seasonal Menu

Turkey Chili

Oaxacan Superfood Bowl

El Cubano

Winter Citrus Salad

All Day Breakfast

Croissant Sandwich (Choice Of Egg Salad, Tuna Salad Or Egg & Bacon)

Kim's Egg Sandwich

Smashed Avocado Toast

Smoked Salmon Avocado Toast

Bobba's Burrito

Bacon & Egg Burrito

Joey's Protein Plate

Overnight Oats

Frankie's Fruit Plate

Cheap N' Easy

Bagel & Cream Cheese

Salads & Bowls

Cabo Kale Salad

Jon's Steak & Kale Salad (JSKS)

Lemongrass Chicken Salad

Kitchen Sink Cobb Salad

Zorra The Greek Salad

Chop Chop Salad

BYO Salad

La La Bowl

Hollywood Bowl

305 Bowl

West Coast Bowl

Handhelds

Turkey Melt On Pretzel Roll

Hot Caprese Panini

Chipotle Chicken Panini

Pesto Chicken Panini

Greenplate Special

Grass-Fed Angus Burger

Turkey Burger

Vegan Smash Burger

Starters

Chicken Tortilla Soup

Roasted Tomato Bisque

Baked Garlic Fries

Baked Sweet Potato Fries

Charred Buffalo Cauliflower

Greenleaf Nachos

Paleo Chicken Fingers

Smashed Avocado Toast

Healthy Hummus

Stir Fry

Dinner Plates

Roasted Spaghetti Squash

Salmon Pomodoro

Chimichurri Steak

Grilled Salmon Filet Entree

Almond-Crusted Chicken Entree

Paleo Chicken Fajita

Sides

Baked Garlic Fries

Baked Sweet Potato Fries

Broccolini Crunch Salad

Garlicky Broccolini

Orzo Pasta Salad

Simple Salad

Paleo Cauliflower Rice

Cilantro Lime Rice

Sauteed Power Greens

Avocado & Tomato Salad

Kids

Kids Grilled Cheese

Kids Cheeseburger

Kids Chicken Fingers

Kids Chicken & Rice Bowl

Dessert

Vegan Chocolate Chip Cookie

Vegan Peanut Butter Cookie

Vegan Oatmeal Raisin Cookie

Beverages

Bottled Water

Pellegrino