Greektown Taverna Menu

Tender Squid Lightly Floured & Fried served with Skordalia or Tomato Sauce

Feta Cheese Pureed with Olive Oil and Cream Cheese

Grape Leaves Stuffed with Ground Beef, Onion & Rice, Seasoned with Dill & Mint and Topped with Avgolemono Sauce

Our Handcut French Fries Topped with Crumbled Feta and Scallions

Great Way to Sample Greek Appetizers with Smaller Portions of Our Most Popular Items Including Hummus with Pita Bread, Octopothi, Calamari, Dolmade and Mixed Olives & Feta Cheese

Thin Slices of Gyro Over Grilled Pita Bread, Topped with Onions & Tomatoes with a side of Tzatziki

Chickpeas Blended with Olive Oil, Garlic & Lemon

Four Lollipop Lamb Chops Seasoned and Cooked to Perfection with Lamb Au Jus.

Tender Octopus Chargrilled with Olive Oil, Red Wine Vinegar, Lemon Juice and Scallions

A Sampling of Our Four House-Made Dips, Skordia (Potato Dill), Hummus, Creamy Feta, and Tzatziki with Grilled or Fried Pita Wedges

Mediterranean Mixed Olives, with Cubes of Feta Cheese, Olive Oil and Red Wine Vinegar, and Grilled or Fried Pita

Pan Seared Casseri Cheese with a choice of Pita Bread or Pita Chips

Fresh Garlic, Pureed Potatoes, Olive Oil & White Wine Vinegar

Spinach, Dill, Scallions, Onions and Feta Baked in Flaky Filo Dough

Mixed Greek Cheeses Baked in Flaky Filo Dough (5)

Tangy Combination of Yogurt, Cucumbers, Garlic, Lemon & Olive Oil

Grilled and Cut in Eigths

One Pita Eigths and Fried then Lightly Salted

A Pita Cut Into 8 Wedges with Half Grilled and Half Fried and Salted

Three house made Falafel Patties cooked golden brown and served with a side of Tzatziki Sauce

Marinated and Grilled Chicken Skewer with Fresh Tomatoes, Onions and our House Made Tzatziki Sauce on a Grilled Pita with One Side

Marinated and Grilled Pork Skewer with Fresh Tomatoes, Onions and our House Made Tzatziki Sauce on a Grilled Pita with One Side

Sauteed Eggplant, Green Peppers, Onions, and Zuchinni with Fresh Tomatoes and Lettuce with our House Made Hummus on a Grilled Pita with One Side

Marinated and Grilled Chicken Breast Topped with Fresh Tomato and Feta Cheese on a Kaiser Roll with Lettuce, Tomato with One Side

Marinated and Grilled Chicken Breast on a Kaiser Roll with Lettuce, Tomato and Onion with One Side

Half Pound Beef Burger on a Toasted Kaiser Roll with Lettuce, Tomato and Onion and One Side

Half Pound Lamb Burger on a Toasted Kaiser Roll with Lettuce, Tomato and Onion and One Side

House Made Falafel Fried Until Golden Brown, Served on a Grilled Pita with Sliced White Onions, Tzatziki Sauce and Diced Tomatoes

Rotation of Fresh Made Soups using nothing but the best ingredients!

Mixed Greens, Tomatoes, Red Onions, Cucumbers, Green Peppers, Feta Cheese, Kalamata Olives with our Red Wine Vinegar and Olive Oil Dressing

Chunks of Tomato, Cucumber, Green Pepper, Red Onions, Feta Cheese & Kalamata Olives with Red Wine Vinegar & Olive Oil Dressing

Mixed Greens and Tomatoes, Topped with Crumbled Feta Cheese, Scallions & Dill and Drizzled with Olive Oil & Lemon Juice

Grilled Chicken Kabob Served Over Your Choice of Toppings, A Base of Either Rice Pilaf, French Fries, or Baby Greens, and Your Choice of Sauce.

Three (3) Vegan Falafel Patties Served Over Your Choice of Toppings, A Base of Either Rice Pilaf, French Fries, or Baby Greens, and Your Choice of Sauce.

Grilled Vegetables Including Eggplant, Zucchini, Onions, and, Green Peppers Served Over Your Choice of Toppings, A Base of Either Rice Pilaf, French Fries, or Baby Greens, and Your Choice of Sauce.

Slow Roasted and Carved to Order Gyro Meat Served Over Your Choice of Toppings, A Base of Either Rice Pilaf, French Fries, or Baby Greens, and Your Choice of Sauce.

Marinated and Grilled Pork Kabob Served Over Your Choice of Toppings, A Base of Either Rice Pilaf, French Fries, or Baby Greens, and Your Choice of Sauce.

Grilled Shrimp Skewer Served Over Your Choice of Toppings, A Base of Either Rice Pilaf, French Fries, or Baby Greens, and Your Choice of Sauce.

Seasoned and Grilled Tender Beef Skewers with Grilled Pita Bread Wedges and Two Sides

Two Shrimp Skewers Seasoned and Grilled Topped with Lathlolemono Sauce and served with Grilled Pita Bread Wedges and Two Sides

One or Two Marinated and Grilled Pork Skewers with Grilled Pita Wedges and Two Sides

One Beef, One Chicken, One Pork Kabob wth Two Sides

Two Seasoned and Grilled Center-Cut Bone-in Pork Chops topped with Lathlolemono Sauce with Two Sides

Tender Lamb Shank Seared then Cooked for 6 Hours in Red Wine and Tomato Sauce with Two Sides

Four Double-Cut Lamb Chops, Seasoned with Greek Seasoning & Olive Oil then Chargrilled with Two Sides

Grilled Salmon Filet Topped with Artichoke Hearts, Fresh Spinach and Sundried Tomatoes in a Lemon-Beurre Blanc Sauce with Two Sides

Two Double Cut Lamb Chops and a Half Portion of Grilled Octopus with Two Sides

Layers of Eggplant, Potato, Kema (Thick Meat Sauce) & Bechamel Baked until Golden served with Two Sides

Grape Leaves Stuffed with Ground Beef, Onion & Rice, Seasoned with Dill & Mint and Topped with Avgolemono Sauce with Two Sides

Spinach, Dill, Scallions, Onions & Feta Baked in Layers of Flaky Filo Dough and Served with Your Choice of Two Sides

Seasoned and Broiled Fish Filet with Two Sides

Marinated then Grilled Chicken Breast Topped with Artichoke Hearts, Spinach and Sundried Tomatoes in Buerre Blanc Sauce with Two Sides

Shrimp Sauteed with Artichoke Hearts, Fresh Spinach and Sundried Tomatoes and Lemon-Beurre Blanc Sauce with Two Sides

Grilled Salmon Filet Topped with Lathlolemono Sauce & Fresh Dill with Two Sides

Gyro Served Open Face with Onions & Tomatoes on Grilled Pita Bread Wedges and Served with a Side of Tzatziki

Fresh Chicken Marinated in Lemon, Olive Oil and Seasonings then Grilled and Topped with Lathlolemono Sauce with Two Sides

Linguini Sauteed with Artichoke Hearts, Tomatoes, & Kalamata Olives in a Creamy Feta Sauce. Served with One Side (shown with Grilled Chicken Breast option)

Zucchini Spears Seasoned and Chargrilled

Brasied Green Beans, Lima Beans or Okra in Tomatoes, Olive Oil, Garlic and Seasonings

White Rice Sauteed with Onions, Garlic and Olive Oil and Cooked in Chicken Stock

Potato Wedges Seasoned with Lemon Juice, Vegetable Stock, Olive Oil and Seasonings then Roasted.

Hand Cut Fries Lightly Salted

Our Handcut French Fries Topped with Crumbled Feta and Scallions

Orzo Pasta with Crumbled Feta, Diced Tomatoes, Cucumbers, Kalamata Olives and Red Wine Viniagrette

Bulgur Wheat Salad with Diced Tomatoes, Cucumbers and Scallions with Lemon Juice, Olive Oil and Fresh Herbs

Pita Bread Topped with Mozzarella Cheese and Olive Oil Then Baked until Golden

Pita Bread Topped with Gyro and Mozzarella Cheese and Olive Oil Then Baked until Golden

Grilled Chicken Breast Kabob Served with a Half Grilled Pita and One Side

Marinated and Grilled Pork Kabob Served with a Half Grilled Pita and Choice of One Side

Layers of Greek Pasta, Kema, and Bechamel Baked Until Golden Brown, Topped with a Light Tomato Sauce and Served with Choice of One Side

Layers of Baked Eggplant and Potatoes, Kema, and Bechamel Baked Until Golden Brown, Topped with a Light Tomato Sauce and Served with Choice of One Side

Warm Thick Chocolate Custard Wrapped in Filo Dough with Powdered Sugar

A Mixture of Walnuts, Pistachios, and a Honey Simple Syrup Wrapped with Filo Dough

Our Homemade Cheesecake with Baklava Crust

Lemon Semolina Custard Baked in Layers of Flaky Phyllo Dough Drizzled with Simple Syrup and Topped with Powdered Sugar

16 ounce Fuze Sweet Tea

16 ounce Coca Cola

16 ounce Diet Coke

16 ounce Coke Zero

16 ounce Minute Maid Lemonade

16 ounce Barq's Root Beer

16 ounce Sprite

Brewed Fresh All Day.

Herbal and Black Teas

Greek Coffee Steeped To Order

16 ounce Sparkling Club Soda

28 ounce Sparkling Spring Water, Bottled in Saratoga Springs, New York

28 Ounce Still Spring Water, Bottled in Saratoga Springs, New York

Non-Bottled Water To-Go

Grilled and Cut in Eigths

One Pita Eigths and Fried then Lightly Salted

A Pita Cut Into 8 Wedges with Half Grilled and Half Fried and Salted

10 Cubes of Fresh Cut Feta

Two Thick Slices of Fresh Cut Feta Seasoned with Olive Oil and Oregano

12 Each

40 Each

Side Order of Our House Made Hummus

Side Order of Our House Made Tzatziki (Cucumber and Yogurt Sauce)

Side Order of Our House Made Skordalia (Garlic and Potato Dip)

Side Order of Whole Greek Pepperoncini

Cucumbers, Green Peppers, and Tomatoes

Three house made Falafel Patties cooked golden brown and served with a side of Tzatziki Sauce

Side Order of Ranch Dressing

Side Order of Our Lathlolemono Dressing (Olive Oil, Lemon Juice, Garlic and Oregano)

Side Order of House Made Garlic Aioli

Side Order of our Red Wine Vinegar and Olive Oil Dressing

Side of House Made Creamy Feta

Side Order of House Made Spicy Pepper and Roasted Red Pepper Sauce

Side Order of Red Wine-Tomato Sauce

Four Shrimp on a Skewer Chargrilled and topped with Lathololemono Sauce