Great Wall Menu

Hot and spicy.

Sweet and sour chicken balls, available in small or large sizes or served with fried rice.

Dumplings (6 pieces) - available fried or steamed.

Chicken lo mein with tender strips, stir-fried with soft noodles and vegetables. Available in small or large sizes.

Spicy.

Hot and spicy.

Sweet & sour sauce, choice of pork or chicken, served with vegetables.

Crispy wrapper filled with succulent pork and veggies

Steamed white rice, available in small or large portions.

15 pieces of fried baby shrimp, optional sides: plain, or with rice/fries - choice of pork, chicken, beef, or shrimp fried rice.

Ten fried scallops, choice of plain or served with French fries, pork, chicken, beef, or shrimp fried rice.

Fried crab stick served with choice of French fries, pork, chicken, beef, or shrimp fried rice.

Chicken nuggets, 10 pieces, options include plain or served with french fries, pork, chicken, beef, or shrimp fried rice.

Crispy Egg Rolls Filled with Succulent Shrimp and Fresh Vegetables

Crispy spring roll filled with a blend of pork, shrimp, and typically includes vegetables, wrapped in a thin, delicate pastry.

Crispy roll filled with a delightful mix of vegetables.

Boneless spare ribs, available in small or large sizes.

Bar-b-q spare ribs. Available in small or large.

Crispy wontons, typically filled with a savory mixture, deep-fried to golden perfection. Sweet and sour sauce included.

Dumplings (6 pieces) - available fried or steamed.

Six jumbo shrimp, lightly battered and deep-fried to a golden crisp, typically served without sauce.

A pu pu platter for two typically includes a variety of appetizers such as egg rolls, teriyaki beef, crab rangoon, fried shrimp, BBQ spare ribs, and chicken wings.

Wonton wrappers filled with a mixture of crab meat and cream cheese, deep-fried until golden brown.

Three skewered chicken tenders, marinated and cooked to bring out a rich flavor, typically served with a special sauce.

Six vegetable dumplings, offering choices of fried or steamed.

Chicken dumplings, choice of fried or steamed, served in a portion of six.

Three skewers of beef, typically marinated and cooked on bamboo sticks, drawing from traditional Chinese flavors.

Deep-fried dough, lightly coated in sugar, offering a sweet and tender bite.

Silky egg ribbons in a clear, savory broth. Options for small or large servings.

silky egg ribbons and stuffed wontons in broth. Available in small or large.

Vegetable soup in either large or small size.

Hot and spicy.

Chicken rice soup in small or large portions.

Roast pork, noodles in broth. Available in small or large.

Shrimp and bean curd in a savory broth, available in small or large sizes.

House special soup typically includes a rich broth filled with chicken, pork, shrimp, and a variety of mixed vegetables.

Savory Seafood Soup - A medley of fresh catches in a flavorful broth.

Vegetable fried rice with a mix of seasonal veggies. Available in small or large sizes.

Roast pork, peas, carrots, and onions in rice. Available in small or large sizes.

Chicken and mixed vegetables stir-fried with rice. Available in small or large.

Beef fried rice with options for small or large servings.

Shrimp mixed with rice, peas, carrots, and eggs. Available in small or large sizes.

Lobster meat and seasoned rice, available in small or large portions.

House special fried rice, available in small or large, combines mixed meats and vegetables.

Chicken lo mein with tender strips, stir-fried with soft noodles and vegetables. Available in small or large sizes.

Beef lo mein with choice of small or large serving.

Tender shrimp, mixed vegetables, classic noodles. Options: Small or Large.

Stir-fried noodles with mixed vegetables. Available in small or large.

Roast pork, soft noodles, available in small or large sizes

Lobster pieces and lo mein noodles. Available in small or large sizes.

House lo mein with option of small or large serving.

Flat, wide rice noodles stir-fried with roast pork, commonly accompanied by bean sprouts and green onions.

Wide, flat rice noodles stir-fried with a seasonal mix of vegetables, including bean sprouts and scallions, in a light soy-based sauce.

Wide, flat rice noodles stir-fried with tender slices of beef, bean sprouts, and green onions, seasoned with soy sauce and other aromatic spices.

Wide, flat rice noodles stir-fried with shrimp, bean sprouts, scallions, and onions, typically includes a soy-based sauce.

Wide rice noodles stir-fried with roast pork, chicken, shrimp, and a mix of vegetables including bean sprouts, snow peas, and mushrooms.

Hot and spicy. Chicken, shrimp and roast pork.

roast pork chow mein is a lot of vegatables. its not noodles. if u want noodles you have to get lo mein

Vegetable chow mein is a lot of vegetables. its not noodles. if u want noodles you have to get lo mein

beef chow mein is a lot of vegetables. its not noodles. if u want noodles you have to get lo mein

Shrimp chow mein is a lot of vegetables. its not noodles. if u want noodles you have to get lo mein

House chow mein is a lot of vegetables. its not noodles. if u want noodles you have to get lo mein

Chinese-style omelet filled with roast pork and a mix of vegetables, typically served with a savory gravy.

Chinese-style omelette incorporating shrimp, bean sprouts, and onions, typically served with a savory sauce.

Sliced beef and mixed vegetables folded into a traditional Chinese omelette, typically accompanied by a savory brown gravy.

Egg foo young patties combined with a medley of vegetables such as broccoli, carrots, bean sprouts, and mushrooms, typically served with a savory sauce.

Chicken, shrimp, and roast pork combined in a traditional egg foo young, served with a savory brown sauce and mixed vegetables.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Stir-fried assortment of broccoli, carrots, mushrooms, bamboo shoots, and snow peas, typically includes a light white sauce.

White sauce, Hunan sauce or szechuan sauce.

Assorted vegetables and tofu, stir-fried in a light sauce, embodying a mix of textures and flavors.

Roast pork paired with broccoli. Available in small or large sizes.

Roast pork, mixed Chinese vegetables. Available in small or large.

Roast pork, mushrooms, available in small or large.

Sweet & Sour Pork: Crispy pork in tangy sauce. Options: small or large.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Lightly Fried for a Delightful Crunch. Perfect to pair with soup

Steamed white rice, available in small or large portions.

Brown rice available in small or large sizes.

Chicken and broccoli paired with size options: small, large, or served with fried rice.

Hot and spicy.

Chicken and assorted vegetables, choice of small or large.

Moo Goo Gai Pan: Sliced chicken, mushrooms, choice of small or large serving.

Hot and spicy.

Chicken pieces tossed in black bean sauce. Available in small or large.

Tender chicken, crisp snow peas. Available in small or large.

Chicken with string beans available in small or large servings.

Hot and spicy.

Diced chicken, cashew nuts. Size choices: small or large.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Pepper steak paired with onions. Available in small or large sizes.

Spicy.

Beef and mushrooms stir-fried, available in small or large sizes.

Spicy.

Spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Beef and string beans, available in small or large sizes.

Hot and spicy.

Broccoli and bean curd with options for brown or white rice. Choice of brown, garlic, or white sauce.

Steamed chicken, crisp broccoli, choice of brown or white rice, served with brown, garlic, or white sauce.

Chicken with string beans & snow peas. Options include brown or white rice. Sauce choices: brown, garlic, or white.

Chicken and snow peas, choice of brown or white rice. Sauce options: brown, garlic, or white.

Jumbo shrimp, snow peas, choice of brown or white rice. Sauce options include brown, garlic, or white.

Shrimp and broccoli, choice of brown or white rice. Sauce options include brown, garlic, or white.

Jumbo shrimp, mixed vegetables. Options include brown or white rice; brown, garlic, or white sauce.

Jumbo shrimp, string beans, choice of brown or white rice. Options for sauce include brown, garlic, or white.

Scallop with mixed vegetables, choice of brown or white rice. Sauce options include brown, garlic, or white sauce.

Scallops paired with snow peas, options for brown or white rice. Choose from brown, garlic, or white sauce.

Scallop jumbo shrimp lobster beef chicken with snow peas broccoli and chicken vegetables.

Seafood mix with choice of brown or white rice, and brown, garlic, or white sauce options.

Shredded pork stir-fried with cabbage, mushrooms, bamboo shoots, and eggs, served with thin Chinese pancakes and hoisin sauce.

Shredded beef stir-fried with cabbage, carrots, bamboo shoots, and eggs, typically accompanied by thin pancakes and hoisin sauce for wrapping.

Shredded chicken sautéed with cabbage, eggs, bamboo shoots, and mushrooms, served with pancakes for wrapping.

Shrimp, chicken beef with mixed vegetables.

Jumbo shrimp, chicken, beef, roast pork with Chinese vegetables.

Jumbo shrimp, lobster, beef, chicken with snow peas, broccoli and Chinese vegetable.

Jumbo shrimp, marinated broccoli, mushroom, bamboo shoots in white sauce.

Jumbo shrimp, beef, chicken, roast pork and Chinese vegetables with Fried wonton.

Sliced beef and scallops in rich brown sauce and mixed vegetables.

Sliced chicken sautéed with pineapple, water chestnuts, snow peas, and bamboo shoots in a pineapple sauce.

Spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

A medley of lobster, crab meat, scallops, and jumbo shrimp sautéed with a selection of Chinese vegetables in a delicate white sauce.

Crispy battered shrimp, chicken, and pork, accompanied by a tangy sweet and sour sauce, typically includes mixed vegetables.

Hot and spicy.

Hot and spicy.

Chunks of beef, deep-fried and coated in a special sesame sauce, typically includes broccoli garnish.

Hot and spicy.

Hot and spicy.

Spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Stir-fried beef with green peppers and onions in a savory brown sauce.

Sweet & sour sauce, choice of pork or chicken, served with vegetables.

Assorted vegetables including broccoli, carrots, mushrooms, and bok choy, stir-fried and served in a light brown sauce.

Chicken or pork with string beans, served with choice of protein.

Sliced beef and string beans sautéed in a savory garlic brown sauce.

Hot and spicy.

Hot and spicy.

Shrimp sautéed with peas and carrots in a creamy egg-based lobster sauce, typically garnished with scallions.

Roast pork or chicken paired with mushrooms.

Pork or chicken, mixed with assorted Chinese vegetables.

Sliced beef sautéed with an assortment of Chinese vegetables, including bok choy, bamboo shoots, and water chestnuts, in a savory brown sauce.

Hot and spicy.

Diced chicken sautéed with cashew nuts, typically includes celery, carrots, and a savory brown sauce.

Succulent bar-b-q ribs, available as traditional spare ribs or boneless.

Hot and spicy.

Shrimp or beef, broccoli, choice of protein.

Pork or Chicken with Broccoli: Served with choice of protein, combined with tender broccoli.

Chow mein with choice of chicken or pork. Served with crisp noodles and mixed vegetables.

Asian-style omelette served with a choice of chicken or roast pork.

Lo Mein with choice of chicken or pork, mixed vegetables, and soft noodles.

Spicy.

Hot and spicy.

Hot and spicy.

Sliced chicken breast stir-fried with mushrooms, bamboo shoots, water chestnuts, and a selection of Chinese vegetables, all brought together in a delicate white sauce.

Grilled chicken coated in a sweet and savory teriyaki sauce, typically accompanied by vegetables.

Diced chicken stir-fried with green pepper and onion, enveloped in a rich black pepper sauce.

Hot and spicy.

Jumbo shrimp, cashew nuts, choice of large or small serving.

Jumbo shrimp in a robust garlic sauce, available in large or small sizes.

Jumbo shrimp with hot pepper. Available in large or small sizes.

Jumbo shrimp in savory lobster sauce, available in large or small portions.

Jumbo shrimp paired with assorted vegetables. Available in large or small portions.

Jumbo shrimp paired with mushrooms. Available in large or small sizes.

Jumbo shrimp stir-fried with snow peas and typically includes water chestnuts, served in a light white sauce.

Jumbo shrimp, string beans. Available in large or small sizes.

Jumbo shrimp in a bold Szechuan sauce, choice of large or small size.

Shrimp in sweet and sour sauce, available in large or small servings.