Granite City Food & Brewery Menu

lightly fried jumbo shrimp tossed in a spicy asian glaze. served with sesame lime slaw.

creamy spinach, artichoke and parmesan dip. served with grilled naan bread and crispy tortilla chips.

crispy waffle fries piled high with melted cheddar jack cheese, bacon, roma tomato, green onion and sour cream.

buttermilk-fried chicken tenders served with french fries and comeback sauce.

soft salted pretzel sticks served with our house-made, northern lager-infused cheese sauce and mustard infused with our award-winning bock beer.

Flash-fried brussels sprouts tossed with a balsamic dressing and millionaire’s bacon. Garnished with shredded parmesan and a drizzle of balsamic reduction.

one pound of bone-in chicken wings, fried and tossed in your favorite sauce.

hand-breaded, buttermilk-fried boneless wings tossed with one of our signature sauces.

crispy tortilla chips smothered in chicken tinga, melted cheddar-jack cheese, jalapeños, diced tomatoes and santa fe cream sauce. served with salsa and sour cream.

candied maple pepper bacon, roasted garlic aioli, roma tomato, fresh basil, mozzarella and provolone cheese on a crispy lavosh.

fresh roma tomato, marinara, mozzarella and provolone cheeses, balsamic glaze and fresh basil on a crispy lavosh.

BBQ-tossed chicken, red onion, cheddar and jack cheeses and fresh cilantro on a BBQ sauce-brushed lavosh.

Caramelized onions, white wine, beef and chicken stock, sealed with melted provolone cheese (gratinee style) and hand-cut croutons.

made with roasted chicken, red chilis, cream and cheddar cheese. topped with crunchy tortilla strips, shredded cheddar and sour cream.

a rich chowder filled with whole clams, clam juice, celery and onions.

crisp romaine lettuce, shredded parmesan cheese and crunchy garlic croutons tossed in our house-made caesar dressing.

Romaine lettuce, arcadian greens, sliced grape tomato, cucumber, pickled red onion, and crunchy garlic croutons. Served with your choice of house-made dressing.

shredded iceberg lettuce drizzled with our famous bleu cheese dressing, plus pickled red onions, grape tomatoes, bleu cheese crumbles and crisp bacon.

marinated grilled chicken breast, cabbage, cilantro, iceberg lettuce, carrot, green onion, cucumber and red pepper, served with home-made sesame-lime vinaigrette and drizzled with szechuan peanut sauce, then topped with crispy wontons.

grilled chicken, banana peppers, grape tomatoes, green onions, chopped bacon, shredded parmesan and sliced avocados tossed in red wine vinegar dressing.

crisp romaine lettuce, parmesan cheese, house-made caesar dressing and garlic croutons.

grilled top sirloin on a bed of arcadian greens tossed in bleu cheese dressing with grape tomato, pickled red onion and bleu cheese crumbles. served with buttered garlic toast.

10 oz. USDA Choice top sirloin served with redskin mashed potatoes and green beans almondine.

hand-made meatloaf layered with garlic mashed potatoes and topped with crispy onion strings, served with petite green beans, garlic toasted baguette and our famous savory bourbon onion sauce.

tender, slow-braised, grass-fed beef in savory beef jus, served over garlic red-skin mashed potatoes and roasted carrots.

cajun rice with andouille sausage, chicken, shrimp, bell pepper, celery and onion in a spicy tomato sauce.

flavorful grilled chicken breasts over rice pilaf and asparagus, served with roma tomatoes, balsamic caramelized onions and a balsamic reduction.

Lightly breaded, pan fried chicken breast topped with melted provolone cheese. Served over garlic mashed potatoes, sauteed green beans, and grape tomatoes in a white wine butter sauce.

buttermilk-breaded chicken tenders served with french fries, garlic bread, coleslaw and our very own comeback sauce.

a fresh-baked crock of tender chicken and hand-cut veggies, sealed with a buttery pastry crust.

charbroiled atlantic salmon, served with rice pilaf & asparagus.

beer-battered fish filet topped with creamy coleslaw, spicy mayo, avocado, and fresh cilantro on soft flour tortillas.

sweet and spicy glazed shrimp, shredded lettuce, pico de gallo, santa fe cream, and fresh cilantro on soft flour tortillas.

northern lager-battered fish, served with malt vinegar fries, creamy coleslaw and house-made tartar sauce.

our signature sweet and spicy bacon, crisp lettuce, fresh tomato, and our home-made lemon aioli piled high on toasted country white bread.

slow-roasted prime rib sliced thin with provolone cheese on a fresh-grilled baguette with au jus and creamy horseradish sauce.

Melted white cheddar cheese, avocado, green onions, diced tomato, and sunflower seeds on buttered whole wheat bread.

grilled chicken breast topped with creamy spinach, artichoke and parmesan spread, provolone cheese, lettuce and tomato on a grilled multi-grain bun.

crispy buttermilk-fried chicken tossed in buffalo sauce and topped with pepper-jack cheese. served on a brioche bun with spicy pepper relish, spicy mayo and shredded lettuce.

crispy chicken, buffalo sauce, shredded lettuce, roma tomato, celery and bleu cheese dressing in a flour tortilla.

Half-pound GC signature beef blend, piled high with melted white cheddar cheese and a stack of spiced millionaire’s bacon, served with our house-made lemon aioli on a brioche bun.

half-pound gc signature beef blend, house-made BBQ sauce and crisp bacon, piled high with shredded cheddar cheese on a brioche bun.

half-pound, peppercorn-crusted, gc signature beef blend, cheddar cheese, bleu cheese dressing, bacon and crispy onion strings on a brioche bun.

grilled meatless burger served on a multi-grain bun with our guacamole, arugula, sliced tomato and red onions.

Half-pound GC signature beef blend, stacked with caramelized onions and melted white cheddar cheese on golden grilled caraway rye bread.

half-pound gc signature beef blend topped with american cheese on a brioche bun. served with crisp lettuce, fresh sliced tomato, red onion slices and pickles.

North Dakota bison topped with provolone cheese, roasted garlic aioli, and arugula on a pretzel bun.

macaroni and cheese tossed with buffalo sauce, topped with buttermilk-fried chicken strips and finished with creamy ranch dressing, bleu cheese crumbles, and green onions.

chicken and penne pasta tossed in our creamy, bock-infused pepper jack cheese sauce, then topped with bacon and breadcrumbs.

creamy house-made alfredo sauce tossed with linguine noodles and topped with grilled chicken breast.

sautéed chicken breast, prosciutto ham, garlic, asparagus, sun-dried tomato, oregano, onion and fennel, tossed with linguine and chicken-herb broth, then topped with parmesan cheese and fresh basil.

Style: Pale Ale ABV: 5.4% Classic English beer with a nice balance of hops and malt. This beer has a floral aroma with hints of grapefruit.

Style: American Lager ABV: 4.4% Brewed to the American standard of a classic lager, this light golden beer is our mildest offering with a creamy, smooth taste. Mild, crisp and minimal bitterness.

Style: Fruited Sour ABV: 4.5% This lip-smacking, tongue-waging pop of both blueberry and pomegranate co-mingle to create a full flavor, yet springtime approachable beer.

Style: Citra IPA ABV: 6.8% Wickedly smooth, easy drinking beer with a soft luxurious mouthfeel lifted by tons of bright mango and citrus that lead to a clean finish.

Style: Craft Seltzer ABV: 5% Flavor Options: Strawberry Lemonade, Wild Berry, POG (Passion Fruit + Orange + Guava), Black Cherry, Mango, or Grapefruit

The Lawless Brunch Box brings you the ability to bring some of your favorites home with you to enjoy. This is a per person brunch box that consists of the following items. * Caramel Roll * Our Famous Reggiano Hashbrowns * Bacon * Sausage * Fruit * Cheesy Eggs * Biscuits & Gravy *Available Sundays Only from 9am-2pm*

The Lawless Brunch Box brings you the ability to bring some of your favorites home with you to enjoy. This is a per person brunch box that consists of the following items. * Caramel Roll * Our Famous Reggiano Hashbrowns * Bacon * Sausage * Fruit * Cheesy Eggs * French Toast *Available Sundays Only from 9am-2pm*

*Available Sundays Only from 9am-2pm*

Creamy, classic Macaroni & Cheese.

Fresh marinara sauce, sliced pepperoni and mozzarella cheese.

American cheese and white bread, grilled to melted perfection.

Penne noodles tossed in your choice of homemade marinara, alfredo, or butter.

Lightly breaded and fried chicken tenders, served with comeback sauce for dipping.

A juicy ground steak burger seasoned and char-broiled, topped with melted American cheese.

Layers of carrot cake and cream cheese icing with salted caramel sauce.

Decadent chocolate layer cake with bourbon caramel sauce and a touch of whipped cream.

Creamy vanilla cheesecake topped with your choice of chocolate, caramel or wild berry compote.

A special deal on our signature pastas. Cozy up with some comfort food, featuring all your favorites, from creamy Cajun Pasta to unique creations like Bock & Cheese.

We’re moving Fridays to Thursdays! Make every weekend a three-day weekend with discounted appetizers and crowlers. Choose from our signature Granite City brews.

Can’t have Friday without a fish fry! Enjoy our Northern Lager battered cod served with French fries, coleslaw and house-made tartar sauce.

Get the weekend started early with half off apps between 1pm and 5pm, every Friday.