GOLDEN WUISH (THE DUCKHOUSE)

Best beef satay and duck I ever had

I felt like I was relocated to a tropical resort coming in here! The atmosphere and music reminded me of an upscale resort. The food and service was also amazing. They really pay attention to their presentation and service here. My favourite dish we got was the curry udon noodles. The sauce was to die for and the texture of the noodles was amazing. Soup dumplings were also some of the best I’ve had. This place is my new go to!!!!

Had the most incredible dining experience at Golden Wuish The Duckhouse in NYC. We started our evening with some unique and delicious drink. The Duck a L'orange, a Bulleit Bourbon-infused Peking Duck Fat Washed creation, was a definite winner. It set the tone for the night. For appetizers, we tried the Satay Beef Skewers – grilled beef skewers with turmeric garlic and lemongrass, served with a peanut butter sauce. The flavors were outstanding, and it was a great precursor to the main event. The Flaming Peking Duck stole the show. Perfected through generations, the duck was seasoned with a special blend of spices, dried for 8 hours, and then roasted to a crispy, golden brown perfection. Each bite was a celebration of Chinese culinary heritage, and we couldn't get enough. Moving on, the Wagyu Beef Dan Dan Noodles brought a spicy and rich Sichuan classic to our table. The Hot Stone-Seared Wagyu added a touch of theatricality – sizzling A5 Wagyu presented right in front of us. Our waiter Anthony was amazing. To cap off our culinary journey, we indulged in the Yum Cha Set, a delightful assortment of dim sum featuring pork, shrimp, fish, vegetable, and mushroom. Each bite was a burst of flavors, showcasing the culinary expertise of Golden Wuish. Leaving the restaurant, we couldn't help but feel grateful for the unforgettable evening. Golden Wuish The Duckhouse is more than just a dining spot; it's an experience. If you're in the Financial District, don't miss the chance to savor authentic Chinese cuisine at its finest.

Waiters are nice but the plates were very very depressed. 干煸四季豆能做成豆瓣酱炒四季豆 三杯鸡能做成煮鸡。

Came here on a whim but was literally blown away! Service and food are amazing- I was recommended the duck which was so good and the hospitality was unmatched! Shoutout to Asma and my server (didn't get his name) for their kindness and attentiveness. I hope to come back again, and 10/10 recommend!

Super tasty for soup and pepper steak

Me & my husband just opened up a beauty bar 2 blocks down from this place called BeYOUtology beauty bar & we have been ordering from here for the last 3 days there food and service is so amazing , one night I wasn’t toooo happy with something I ordered but with no problem at all the manager replaced my entire meal ! Also the seafood soup in SLAMMMMMMMMINNNNNN !!! Everyone is so nice the place is so diverse ! I can’t wait to dine inside !