Gaucho at The O2

We went to the O2 to see John Mayer and wanted somewhere special to dine perfect place lovely food we had Sirloin and a fillet with veg and skin on fries steak cooked to perfection and tasted amazing great staff very attentive everything was perfect

Terrible ceviche, had food poisoning from it. Tartare is inedible. Steaks are average. Quite disappointing overall, there are much better steak houses in London

Very nice and good

We went here for a Sunday roast and we were extremely disappointed. The sirloin was very good however the potatoes were extremely dry, the carrots and beans were undercooked and tough - we were in a rush so could not complain or send the food back but will not be returning. I do have to say the service + atmosphere however was very good.

Average and overpriced. Booked for a pre-concert meal for 2. £155 for 2 steaks, 3 sides, and carafe of wine. Service was great, food cold, steaks slightly overcooked and tasteless, and uninspiring sides. Had greater expectations.

Charged us for extra bottle of wine that we didn’t have, steaks arrived cold and late, made us late to the gig. £600 for 4 mains and 2 bottles of wine is ridiculous and the service very much was lacking.

The best steak I’ve ever had and the sides were delicious (mushrooms were my favourite). Big shout out to Anna (Saturday night) our waitress who was very attentive and friendly and gave excellent recommendations. Such a lovely evening!

The service was extremely slow, with the waiters not being able to find any wine provided in the wine list, after which we were charged for an extra bottle. The meat was served cold, and when we were told that we were given a discount for the bill, we were in fact overcharged. Check the bill!!!