4 kinds of Sashimi and 8 kinds of Sushi all perfected with our signature toppings
$180.00
Omakase Sashimi
12 kinds of our signature pieces sashimi style
$230.00
Appetizers
Edamame
Boiled green soybean peas with Salt
$8.50
Miso Soup
Tofu, wakame seaweed, and scallion
$7.00
Green Salad
Fresh green salad with homemade onion dressing
$11.00
Kaiso Salad
Four kinds of fresh seaweed with homemade onion dressing
$12.00
Hijiki Salad
Cooked black seaweed, watercress, chopped cucumber and bean curd marinated with homemade "daikon" radish dressing
$12.00
Maguro Avocado
Cubes of Lean Blue Fin Tuna on half-Avocado, with Wasabi Soy Sauce
$20.00
Goma-Ae
Boiled Vegetables Tossed with Special Sesame Sauce (Choice of Spinach or Asparagus)
$9.50
Hijiki
Black Seaweed Cooked with Dashi Soy Sauce and Sesame Seeds on the top
$8.50
Tempura
Deep-Fried Shrimp and Vegetable with Tempura Sauce
$18.00
Maitake Tempura
5 pieces of maitake mushroom tempura with truffle salt and parmesan cheese.
$13.00
Kabocha Tempura
Deep-Fried Pumpkin with Tempura Sauce
$11.00
Agedashi Tofu
Deep-fried bean curd (tofu) with tempura sauce
$11.00
Black And White Sesame Chicken Wings
8 pieces of chicken wings marinated with sweet and spicy sauce with black and white sesame.
$17.00
Yakitori
Two skewers of grilled chicken and onions with teriyaki sauce
$11.00
Yuzu Tsukune
Two skewers of yuzu citrus flavored chicken meatball with sweet soy sauce
$12.00
Ebi Shumai
Steamed Shrimp Dumplings (4 pieces)
$14.00
Gyoza
Pan-Fried Dumplings with a Pork and Vegetable Filling (5 pieces)
$9.50
Vegetable Gyoza
Pan-fried vegetable dumplings (5 pieces)
$9.50
Gindara Kasuzuke
Broiled Marinated Black Cod Fish
$27.00
From Sushi Bar
Sushi Regular
8 pieces of sushi & 1 Tuna roll
$48.00
Sushi Deluxe
9 pieces of sushi & 1 Negitoro roll
$60.00
Gari Special
8 pieces of Gari's signature sushi. No substitutions please
$70.00
Tuna Of Gari
8 pieces of signature tuna sushi & 1 spicy tuna roll
$75.00
Sashimi Dinner
15 pieces assorted sliced raw fish including shrimp and seared items comes with rice on the side
$54.00
Sashimi Special
15 pieces assorted premium sliced raw fish including seared items comes with rice on the side
$75.00
Chirashi
Assorted sashimi and sushi rice (sushi rice topped with salmon roe, nori seaweed, and sesame seeds)
$60.00
Futomaki
A Big Cut-Up Roll of Eel, Egg Omelet, Crab Stick, and Vegetables (cut into 8 pieces)
$42.00
From The Kitchen
Assorted Tempura
Shrimp & vegetable. Served with tempura sauce and rice on the side
$27.00
Shrimp Tempura
Served with tempura sauce and rice on the side
$28.00
Vegetable Tempura
Served with tempura sauce and rice on the side
$24.00
Chicken Teriyaki
Organic free ranged certified chicken. Sautéed with teriyaki sauce. Includes sautéed mixed vegetables, mashed potatoes, and rice on the side
$36.00
Beef Teriyaki
Sliced prime rib-eye steak. Sautéed with teriyaki sauce. Includes sautéed mixed vegetables, mashed potatoes, and rice on the side
$59.00
Salmon Teriyaki
King Salmon. Sautéed with teriyaki sauce. Includes sautéed mixed vegetables, mashed potatoes, and rice on the side
$52.00
Tempura Soba
Buckwheat noodle with shrimp & vegetable tempura
$27.00
Tempura Udon
Flour noodle with shrimp & vegetable tempura
$27.00
Nigiri Sushi or Sashimi
Fatty Tuna
Otoro
Medium Fatty Tuna
Chutoro
Tuna
Maguro
$9.00
Fresh Salmon
Sake
$8.00
Yellowtail
Hamachi
$9.00
Amber Jack
Kanpachi
$11.00
Striped Jack
Shima Aji
$12.50
Red Snapper
Tai
$11.00
Fluke
Hirame
$8.00
Horse Mackerel
Aji
$11.00
Silver Shad
Kohada
$10.00
Cured Mackerel
Saba
$11.00
Fresh Mackerel
Nama Saba
$11.00
Spanish Mackerel
Sagoshi
$8.00
Botan Shrimp
Botan Ebi
$12.00
Boiled Shrimp
Ebi
$7.00
Squid
Ika
$8.50
Sea Urchin
Uni
Salmon Roe
Ikura
$11.00
Smelt Fish Roe
Masago
$7.00
Sea Eel
Anago
$12.00
Eel
Unagi
$10.50
Abalone
Awabi
Giant Clam
Mirugai
Sauteed Scallop
Hotate
$9.50
Fresh Oyster
Kaki
Fried Oyster
Age Kaki
$8.50
Crab Stick
Kanikama
$7.00
Egg Omelet
Tamago
$7.00
Maki Sushi (Roll) and Temaki (Hand Roll)
Fatty Tuna With Scallion
$17.50
Yellowtail With Scallions
$13.50
Tuna
$13.00
Seared Tuna
$17.00
Fresh Salmon
$11.50
Seared Salmon
$14.00
Spicy Tuna
$13.50
Spicy Scallop
Sauteed Scallop, Tempura Flakes, and Spicy Mayo Sauce
$15.00
Spicy Shrimp Tempura
$13.50
Fried Oyster
$14.00
Eel & Cucumber
$15.50
Eel & Avocado
$16.50
Salmon Roe
$15.00
Squid, Ume Plum & Shiso Leaf
$12.50
Salmon Skin With Scallions
$12.00
California With Smelt-Fish Roe
Crab Stick, Avocado, and Smelt-FIsh Roe
$12.00
Boiled Shrimp
$11.50
Smelt-Fish Roe
$12.00
Crab Stick
$10.00
Cucumber
$9.00
Avocado
$10.00
Cooked Dried Squash
Kanpyo. Cut into 4 pieces
$10.00
Oshinko
Pickled daikon radish
$8.00
Ume Plum, Shiso Leaf, & Cucumber
$8.00
Yama Gobo
Baby burdock
$8.00
Natto (Fermented Soybeans) With Scallions
$8.00
Extra with Roll add:
Smelt-Fish Roe On Out Side
$4.00
Avocado, Asparagus, And Quail's Egg
Quail Egg Not available for take out order
$1.00
Cucumber, Shiso Leaf, Sesame Seeds, Scallions, Spicy Mayo Sauce
Side Orders
Onion Dressing
4 oz.
$4.00
Spicy Mayo
2 oz.
$5.00
Teriyaki Sauce
2 oz.
$3.00
Tempura Sauce
4 oz.
$3.00
Ponzu Sauce
2 oz.
$3.00
Pickled Ginger
2 oz.
$1.50
Gari's Fresh Wasabi
1 oz.
$1.50
Eel Sauce
2 oz.
$3.00
White Rice
$3.00
Sushi Rice
$6.00
Gari Label Sake
Gari Isojiman
Junmai Daiginjo. Legendary Isojiman brewery crafted this special sake just for Sushi of Gari. Velvety and elegant.
$85.00
Gari Katsuyama
Junmai Daiginjo. From Miyagi. Gentle clean nose and smooth drinkability. Dry with a hint of sweetness.
$450.00
Sake
Nanbu Bijin Aiyama
Junmai Ginjo. From Iwate. Fruit forward.
$30.00
Shichida Junmai Ginjo
Junmai Ginjo. From Saga. Refreshing acidity with a long finish. Medium dry.
$35.00
Hanagaki Oak
Junmai Daiginjo Genshu. From Fukui. Yamadanishiki rice aged in French Oak Barrels. This is a unique sake with very distinct oak flavors.
$35.00
Dewazakura Ichiro
Junmai Daiginjo. From Yamagata. Awarded Champion Sake at IWC (International Wine Challenge). A fruity sake with dense aromas, and a long lasting aftertaste.
$35.00
Kokuryu Kuzuryu
Daiginjo. From Fukui. Smooth, well balanced, notes of banana and cocoa.
$45.00
Sohomare
Junmai Daiginjo Kimoto. From Tochigi. Robust and profound without the typical funky elements of Kimoto.
$45.00
Akitabare Suirakuten Daiginjo
Daiginjo. From Akita. Light and subtle. Hints of mangos and white grapes.
$55.00
Shichida Junmai Daiginjo
Junmai Daiginjo. From Saga. Bright stone fruits. Layered flavors with balanced finish.
$55.00
Kamoizumi Nigori
Junmai Ginjo Nama Genshu. From Hiroshima. Unpasteurized. Rich, creamy, melon flavor with a dry finish.
$18.00
HOT SAKE Seitoku Bessen
Futsuushu. From Gunma. Dried fruit and spices.
$12.00
HOT SAKE Tedorigawa Yamahai
Daiginjo. From Ishikawa. Yamahai that is easily drinkable. Notes of honey and herbs.
$45.00
Kamoizumi Kome Kome
Junmai. From Hiroshima. Light with low alcohol. Great for an aperitif. Think of Riesling as a sake form.
$12.00
Sake by the Bottle
Kokuryu Ishidaya
Limited Release - only 1 bottle. Junmai Daiginjo. From Fukui. Aged for three years below zero degrees Celsius for a dry elegant character. Unparalleled mellowness and fullness of flavor. Hints of Japanese pear.
$650.00
Masumi Nanago
Junmai Daiginjo Yamahai. From Nagano. Brewed with local rice and Masumi number seven yeast. Very light, elegant, and elevated sake.
$400.00
Kokuryu Hachijyu Hachigou
Daiginjo. From Fukui. Balanced with umami undertones.
$300.00
Akitabare Suirakuten Shizuku
Junmai Daiginjo Shizuku. From Akita. Polishing ratio of 40% and aged for at least 2 years. Peach and melon notes.
$300.00
Fukuju Black
Junmai Daiginjo. From Hyogo. Rich aroma of rice by yellow apple and plum. Complex flavor with a hint of herb. Full body with a long finish.
$300.00
Beer
Asahi
$6.50
Sapporo
$6.50
Kagua Blanc
Fresh yuzu aroma. Belgian strong pale ale. ABV 8%.
$15.00
Kagua Rouge
Aroma of roasted malt and sansho pepper. Belgian dark strong ale. ABV 9%.
$15.00
Kagua Saison
Citrusy, fruity, and dry farmhouse ale with refreshing yuzu aroma. ABV 5.6%
$15.00
Rydeen IPA
Fresh green and sharp bitterness. From Hakkaisan Sake brewery. ABV 6%.
$15.00
Champagne
Pol Roger Brut Reserve
France. NV
$60.00
Louis Roederer Brut Premier
France. NV
$140.00
White and Rose Wine
O De Lethe Cave Du Luberon
ROSE. Grenache, Vermentino, Shiraz. Luberon, France. 2020
$15.00
Jean Marie Berthier Coteaux Du Giennois
Sauvignon Blanc. France. 2019
$15.00
Livio Felluga
Pinot Grigio. Colli Orientali del Friuli, Italy. 2020
$18.00
Olivier Leflaive Bourgogne Les Setilles
Chardonnay. Burgundy, France. 2020
$19.00
JJ Vincent Pouilly Fuisse Marie Antoinette
Chardonnay. Burgundy, France. 2018
$19.00
Pascal Jolivet Sancerre
Sauvignon Blanc. Sancerre, France. 2020
$22.00
Ladoucette Comte Lafond Sancerre
Sauvignon Blanc. Loire, France. 2019
$120.00
Asatsuyu, Kenzo Estate
Sauvignon Blanc. Napa Valley, CA. 2020
$180.00
Billaud-Simon Les Vaillons
Chablis Premier Cru. Burgundy, France. 2018
$200.00
Red Wine
Jean-Etienne Chermette
Pinot Noir Champs Blancs, Le Vissoux, France. 2019
$15.00
Truchard
Pinot Noir, Carneros, CA. 2018
$21.00
Robert Craig
Howell Mountain Cuvée (Blend), Napa Valley, CA. 2019
$25.00
Chateau Pichon Lalande Pauillac Reserve De La Comtesse
