Garden Grille and Bar Menu

5.0
(8 Reviews)
  • Customer Favorites

    Our most frequently ordered and highly rated selections.
    • BBQ Brisket Grilled Cheese

      (960-1,180 cal). Smoked Brisket, Fontina, brie, Gruyère, Cheddar, and rustic Italian bread.
      $12.00
      BBQ Brisket  Grilled Cheese
    • Classic Burger

      (880-1,100 cal). Hand-pressed 100% chuck steak, lettuce, pickle, red onion, tomato, artisan sauce, and sesame seed bun. Cheese (70-90 cal) and bacon (80 cal) for an additional charge. Make it a plant-based beyond burger (280 cal) for an additional charge. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $14.00
      Classic Burger
    • Wings Your Way

      (760-1,520 cal). Classic buffalo (910-1,820 cal), whiskey-soy BBQ (720-1,440 cal), or sweet chili-sesame.
      $10.00
      Wings Your Way
    • Double Oink Burger

      (1,250-1,480 cal). 100% chuck burger, smoked pork, bacon, BBQ sauce, Cheddar, chipotle mayo, crispy onions, lettuce, and tomato. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $14.00
      Double Oink Burger
    • Mason Jar Chocolate Fudge Cake

      (750 cal). Chocolate mousse, fudge cake, whipped cream, and caramel sauce.
      $8.00
      Mason Jar Chocolate Fudge Cake
    • Pan-Fried Dumplings

      (460 cal). Gyoza wrappers, minced pork, Asian vegetables, sweet chili sauce.
      $10.00
      Pan-Fried Dumplings
    • Mac and Cheese with Chicken Tenders

      800 cal.
      $7.00
      Mac and Cheese with Chicken Tenders
    • Street Tacos

      (860 cal). Smoked pulled pork, avocado, pico de gallo, chipotle mayo, flour tortillas, and fresh lime.
      $14.00
      Street Tacos
    • Bistro Chicken Sandwich

      (880-1,100 cal). Balsamic-glazed chicken breast, Canadian bacon, mozzarella, arugula, Parmesan aioli, and La Brea Telera roll.
      $13.00
      Bistro Chicken Sandwich
    • Caramel Apple Granny

      (650 cal). Granny Smith apples, caramel, toffee, and shortbread crust.
      $7.00
      Caramel Apple Granny
  • Appetizers and Small Plates

    2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Menu items may contain, or come into contact with crustacean shellfish, eggs, fish, milk, peanuts, soybeans, tree nuts, and wheat. For guests with special dietary requirements, or allergies who may wish to know about the food ingredients used, please ask a member of the restaurant team. Nutrition information is derived and calculated with information provided by manufacturers, vendors, published resources, and the U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
    • Wings Your Way

      (760-1,520 cal). Classic buffalo (910-1,820 cal), whiskey-soy BBQ (720-1,440 cal), or sweet chili-sesame.
      $10.00
      Wings Your Way
    • Street Tacos

      (860 cal). Smoked pulled pork, avocado, pico de gallo, chipotle mayo, flour tortillas, and fresh lime.
      $14.00
      Street Tacos
    • Crispy Green Beans

      (480-590 cal). Vegetarian. Flash-fried green beans, artisan sauce, sweet chili-sesame sauce, or ranch.
      $8.00
      Crispy Green Beans
    • Pulled Pork Sliders

      (970 cal). Smoked pulled pork, golden BBQ sauce, bread and butter pickles, toasted brioche, and apple slaw.
      $14.00
      Pulled Pork Sliders
    • Pan-Fried Dumplings

      (460 cal). Gyoza wrappers, minced pork, Asian vegetables, sweet chili sauce.
      $10.00
      Pan-Fried Dumplings
    • Firecracker Shrimp

      (440 cal). Quinoa-crusted shrimp and Sriracha-sweet chili drizzle.
      $10.00
      Firecracker Shrimp
  • Flatbreads

    2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Menu items may contain, or come into contact with crustacean shellfish, eggs, fish, milk, peanuts, soybeans, tree nuts, and wheat. For guests with special dietary requirements, or allergies who may wish to know about the food ingredients used, please ask a member of the restaurant team. Nutrition information is derived and calculated with information provided by manufacturers, vendors, published resources, and the U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
    • BBQ Chicken Flatbread

      (650 cal). Grilled chicken, whiskey-soy BBQ sauce, smoked Gouda cheese, red onion, and scallions.
      $13.00
      BBQ Chicken Flatbread
    • Beyond Burger Flatbread

      (750 cal). Vegetarian. Beyond burger crumbles, chipotle red sauce, Cheddar, mozzarella, provolone, lettuce, tomato, onion, and artisan sauce.
      $13.00
      Beyond Burger Flatbread
    • Classic Pepperoni Flatbread

      (640 cal). Pepperoni, fresh mozzarella, Parmesan, and San Marzano tomatoes.
      $13.00
      Classic Pepperoni Flatbread
    • Margherita Flatbread

      (710 cal). Vegetarian. Fresh mozzarella, basil pesto, and Roma tomato.
      $12.00
      Margherita Flatbread
  • Soup and Salad

    2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Menu items may contain, or come into contact with crustacean shellfish, eggs, fish, milk, peanuts, soybeans, tree nuts, and wheat. For guests with special dietary requirements, or allergies who may wish to know about the food ingredients used, please ask a member of the restaurant team. Nutrition information is derived and calculated with information provided by manufacturers, vendors, published resources, and the U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
    • Tomato and Basil Bisque

      (480 cal). Roasted garlic oil, chives, and Parmesan-garlic cheese crisp.
      $6.00
      Tomato and Basil Bisque
    • Caesar Salad

      Hearts of romaine, Parmesan, multigrain croutons, Cardini's original Caesar (410 cal). Add chicken (160 cal), steak (320 cal), or salmon (360 cal) for an additional charge. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $9.00
      Caesar Salad
    • BBQ Chicken Salad

      (530-760 cal). Southern-fried chicken, bacon, egg, Cheddar-Jack, mixed greens, tomato, red onion, BBQ and buffalo sauces.
      $12.00
      BBQ Chicken Salad
    • Asian Chili Chicken Salad

      (690 cal). Sriracha sweet chili-glazed chicken, almonds, mixed greens, cilantro, and sesame vinaigrette.
      $15.00
      Asian Chili Chicken Salad
  • Sandwiches

    Burgers and sandwiches served with choice of fries or fruit. 2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Menu items may contain, or come into contact with crustacean shellfish, eggs, fish, milk, peanuts, soybeans, tree nuts, and wheat. For guests with special dietary requirements, or allergies who may wish to know about the food ingredients used, please ask a member of the restaurant team. Nutrition information is derived and calculated with information provided by manufacturers, vendors, published resources, and the U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
    • Classic Burger

      (880-1,100 cal). Hand-pressed 100% chuck steak, lettuce, pickle, red onion, tomato, artisan sauce, and sesame seed bun. Cheese (70-90 cal) and bacon (80 cal) for an additional charge. Make it a plant-based beyond burger (280 cal) for an additional charge. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $14.00
      Classic Burger
    • Bistro Chicken Sandwich

      (880-1,100 cal). Balsamic-glazed chicken breast, Canadian bacon, mozzarella, arugula, Parmesan aioli, and La Brea Telera roll.
      $13.00
      Bistro Chicken Sandwich
    • BBQ Brisket Grilled Cheese

      (960-1,180 cal). Smoked Brisket, Fontina, brie, Gruyère, Cheddar, and rustic Italian bread.
      $12.00
      BBQ Brisket  Grilled Cheese
    • Double Oink Burger

      (1,250-1,480 cal). 100% chuck burger, smoked pork, bacon, BBQ sauce, Cheddar, chipotle mayo, crispy onions, lettuce, and tomato. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $14.00
      Double Oink Burger
    • Signature Crispy Chicken Sandwich

      (890-1110 cal). Antibiotic-free breast filet, half-sour pickles, mayonnaise, and butter-grilled brioche.
      $13.00
      Signature Crispy Chicken Sandwich
  • Entrées

    Add to any pasta entrée, chicken (160 cal), steak (320 cal), or salmon (360 cal) for an additional charge. 2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Menu items may contain, or come into contact with crustacean shellfish, eggs, fish, milk, peanuts, soybeans, tree nuts, and wheat. For guests with special dietary requirements, or allergies who may wish to know about the food ingredients used, please ask a member of the restaurant team. Nutrition information is derived and calculated with information provided by manufacturers, vendors, published resources, and the U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
    • 12 Oz Ribeye Steak

      (830-1,440 cal). Served with choice of two add-ons. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $32.00
      12 Oz Ribeye Steak
    • Citrus Salmon Bowl

      (1,040 cal). North Atlantic salmon, quinoa grain blend, Tuscan kale, ceci beans, roasted tomatoes, and grilled lemon. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $21.00
      Citrus Salmon Bowl
    • Grilled Veggie Primavera

      (560 cal). Vegetarian. Cavatappi pasta, Alfredo, grilled vegetables, tomatoes, Parmesan, and fresh basil. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $22.00
      Grilled Veggie Primavera
    • Braised Short Ribs

      (1050 cal). Slow-cooked bone-in short ribs and redskin garlic mashed potatoes.
      $27.00
      Braised Short Ribs
    • Korean-Style Steak Bowl

      (1,010 cal). Grilled sliced sirloin steak, wilted greens, roasted peppers, red and white quinoa, legumes, and brown rice. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $24.00
      Korean-Style Steak Bowl
    • 16" Pepperoni Pizza

      (260 cal slice, 3,060 cal whole). Mozzarella, provolone, Parmesan, Romano, pepperoni, San Marzano tomato sauce.
      $16.00
      16" Pepperoni Pizza
  • Add-Ons

    2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Menu items may contain, or come into contact with crustacean shellfish, eggs, fish, milk, peanuts, soybeans, tree nuts, and wheat. For guests with special dietary requirements, or allergies who may wish to know about the food ingredients used, please ask a member of the restaurant team. Nutrition information is derived and calculated with information provided by manufacturers, vendors, published resources, and the U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
    • Seasonal Vegetable Medley

      30 cal. Vegetarian.
      $5.00
      Seasonal Vegetable Medley
    • Korean BBQ Mixed Grains

      230 cal. Vegetarian.
      $4.00
      Korean BBQ Mixed Grains
    • Redskin Mashed Potatoes

      170 cal. Vegetarian.
      $5.00
      Redskin Mashed Potatoes
    • French Fries

      220 cal. Vegetarian.
      $3.00
      French Fries
    • House Salad

      150-380 cal. Vegetarian.
      $3.00
      House Salad
  • Desserts

    2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Menu items may contain, or come into contact with crustacean shellfish, eggs, fish, milk, peanuts, soybeans, tree nuts, and wheat. For guests with special dietary requirements, or allergies who may wish to know about the food ingredients used, please ask a member of the restaurant team. Nutrition information is derived and calculated with information provided by manufacturers, vendors, published resources, and the U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
    • Mason Jar Chocolate Fudge Cake

      (750 cal). Chocolate mousse, fudge cake, whipped cream, and caramel sauce.
      $8.00
      Mason Jar Chocolate Fudge Cake
    • Caramel Apple Granny

      (650 cal). Granny Smith apples, caramel, toffee, and shortbread crust.
      $7.00
      Caramel Apple Granny
    • New York-Style Cheesecake

      (540 cal). Philadelphia cream cheese, graham cracker crust, and triple-berry compote.
      $8.00
      New York-Style Cheesecake
    • Flourless Chocolate Torte

      (470 cal). Rich dark chocolate torte accompanied by fresh berries and vanilla-scented whipped cream.
      $9.00
      Flourless Chocolate Torte
  • Kids

    All meals come with choice of orange or apple juice, or 2% milk. 2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Menu items may contain, or come into contact with crustacean shellfish, eggs, fish, milk, peanuts, soybeans, tree nuts, and wheat. For guests with special dietary requirements, or allergies who may wish to know about the food ingredients used, please ask a member of the restaurant team. Nutrition information is derived and calculated with information provided by manufacturers, vendors, published resources, and the U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
    • Pasta Jr

      310 cal.
      $7.00
      Pasta Jr
    • Jr. Classic Burger

      420-570 cal. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $7.00
      Jr. Classic Burger
    • Mac and Cheese with Chicken Tenders

      800 cal.
      $7.00
      Mac and Cheese with Chicken Tenders
    • Chicken Tenders with French Fries

      Orange juice, 2% milk, or chocolate milk. Sauce choice: Ranch, BBQ, or ketchup.
      $7.00
      Chicken Tenders with French Fries
  • Beverages

    • Coca-Cola

      200 cal.
      $4.00
      Coca-Cola
    • Diet Coke

      0 cal.
      $4.00
      Diet Coke
    • Sprite

      190 cal.
      $4.00
    • Dunkin' Donuts Iced Coffee

      0-5 cal.
      $3.50
    • Gold Peak Iced Tea

      5 cal. Unsweetened.
      $3.00
      Gold Peak Iced Tea
    • Milk, 2%

      120 cal.
      $3.00
    • Dr Pepper

      Unique blend of 23 flavors, carbonated soft drink.
      $4.00

Menu Photos

  • Menu 1
  • Menu 2

Menu Photos

  • Menu 1
  • Menu 2
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