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Gaetano's Ristorante
Menu
Gaetano's Ristorante Menu
$
·
Italian
,
Bar
,
Fine dining
10271 S Eastern Ave #111, Henderson, NV 89052
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Antipasto - Appetizers
Antipasto di Pesce - Seafood Appetizers
Insalate - Salads
Zuppe - Soups
Paste - Pasta
Homemade Pasta
Seafood
Pollo - Chicken
Vitello - Veal
Carne - Meat
Side - Dishes
First Course
Second Course
Third Course
Fourth Course
Dessert
Antipasto - Appetizers
Bruschetta
ciabatta bread topped with diced tomatoes, garlic, extra virgin olive oil, basil, and Parmesan cheese
$12.00
Tenderloin Carpaccio
hin slices of raw beef tenderloin with arugula, shaved Parmesan cheese, extra virgin olive oil
$22.00
3 Homemade Meatballs
with marinara sauce and Parmesan cheese
$17.00
Homemade Fried Artichoke Hearts
with lemon aioli sauce
$15.00
Grilled Sausage And Rapini
Calabrese mild sausage with rapini sautéed in olive oil and garlic
$18.00
Stuffed Homemade Mozzarella Stricks
pistachio pesto, marina
$12.00
Antipasto di Pesce - Seafood Appetizers
Calamari Fritti
fried calamari and fried zucchini with marinara sauce and lemon wedge
$20.00
Brodetto
Fresh Black Mussells sautéed with a lightly spiced Marinara sauce with Crostini's
$22.00
Scampi Paglia
3 jumbo shriimp, shoestring potatoes, lemon, white wine, garlic sauce
$22.00
Insalate - Salads
Burrata Cheese Salad
arugula, 24 month Prosciutto di Parma, roasted red bell peppers, pistachio pesto, grilled crostini
$20.00
Zuppe - Soups
Zuppa Del Giorno
soup of the day
Paste - Pasta
Sicilian Eggplant Rollatine
Gaetano's mother's Sicilian dish thinly sliced eggplant stuffed with angel hair, garlic, tomato basil, baked with marinara sauce, and cheese
$24.00
Zucchini Noodles Vegan
with mushrooms, marinara sauce
$22.00
Homemade Pasta
Gnocchi (N)
delicious homemade potato dumpling pillows Choice of Sauce: Fresh Tomato Basil OR Pistachio Pesto
$28.00
Gnocchi Gorganzola
DOP Dolce Gorgonzola, cream, toasted walnut
$34.00
Gnocchi Bolgonese (N)
homemade potato dumplings with homemade bolognese sauce
$34.00
Truffle Mac & Cheese
Casarecce, cheese, cream, truffle sauce
$32.00
Mezzaluna Ravioli
half moon shaped ravioli stuffed with veal and porcini mushrooms peas, prosciutto, and porcini mushroom cream sauce
$29.00
Ravioli Di Zucca
roasted butternut squash ravioli, brown, butter sage
$26.00
Ravioli Four Cheese
parmegiano, pecorino, ricotta, mascarpone, marinara sauce
$26.00
Lasagna Bolognese
Bolognese and béchamel layered lasagna
$27.00
Fettuccine Alfredo
Alfredo cream sauce and Parmesan cheese
$28.00
Tajarin Bolognese
10 Egg yolk Piemontese tagliatelle, meat sauce
$29.00
Spaghetti & Meatballs
homemade egg noodle spaghetti with 3 homemade meatballs
$28.00
Rigatoni Alla Vodka
bronze-died penne served with a vodka pink sauce
$25.00
Spaghetti Carbonara
egg yolk, guanciale, parmesan cheese
$28.00
Pappardelle Cinghiale
Tuscan wild boar ragu, wide noodle pasta
$29.00
Additions
1 Meatball
$6.00
Additions
2 Jumbo U8 Shrimp
$14.00
Additions
Grilled organic Jidori Chicken
$8.00
Additions
Sausage
$8.00
Seafood
Filet Of Sole
pan seared with lemon, white wine, garlic and capers served with seasonal vegetables
$32.00
Spaghetti Vongole
homemade egg noodle pasta with fresh Manila clams, white wine, garlic, Italian parsley White OR Red Sauce
$29.00
Capellini Scampi
angel hair, garlic, white wine, 3 jumbo shrimp
$32.00
Pollo - Chicken
Chicken Piccata
lemon, white wine and capers with fresh vegetables and roasted potatoes
$32.00
Pollo Parmigiana
breaded chicken cutlet topped with marinara, Parmesan and mozzarella cheese served with spaghetti marinara
$32.00
Vitello - Veal
Ossobucco Alla Milanese
braised veal shank with a root vegetable and red wine demiglace served with saffron risotto
$60.00
Veal Parmigiana
veal cutlet lightly breaded and topped with marinara, Parmesan and mozzarella cheese served with spaghetti marinara
$34.00
Veal Scallopine; Veal Picatta
lemon, white wine and capers, served with fresh vegetables and potatoes
$34.00
Veal Scallopine; Veal Milanese
breaded pan sautéed veal cutlet, arugula, tomatoes
$34.00
Carne - Meat
16oz Prime Angus Rib Eye
Italian chimichurri, roasted potato and broccoli rabe Substitution of Parmesan Risotto $16
$65.00
8oz Filet Mignon
8oz Filet, red wine demiglace reduction, potato, and vegetables Substitution of Parmesan Risotto $16
$50.00
Braised Beef Short Ribs
braised veal shank with a root vegetable and red wine demiglace served with pappardelle pasta
$42.00
Side - Dishes
Broccoli Rabe
Broccoli Rabe sautéed in olive oil and garlic
$12.00
Grilled Calabrese Sausage
$12.00
Sautéed Root Vegetables
$12.00
Side Parmesan Risotto
$18.00
Side Truffled Mac & Cheese
Caserecce pasta, truffle butter, cheese, cream
$18.00
Add Calabrian Chili
$2.00
First Course
Caviar & Creme Fresh With Roasted Potato
Wine Pairing: Ferghettina Franciacorta DOCG
Second Course
Calamari Fritti - Topped Caesar Salad
Wine Pairing: Bucci Verdicchio dei Castelli di Jesi DOC
Third Course
Fettuccine In Nick's Favorite Sauce: Chicken Sausage, Tomato, Red Bell Pepper, & Onion
Wine Pairing: Poderai Luigi Einaudi "Vigna Tecc" Dogliani Superiore DOCG Dolcetto
Fourth Course
Pistachio-Encrusted Lamb
Wine Pairing: Le Casematte Faro DOC
Dessert
Vanilla Gelato With Sicilain Sea Salt And Extra Virgin Olive Oil
Wine Pairing: Pietradolce Citrange Amaro Limone
Menu Gallery
Menu Gallery