Had symptoms of food poisoning after eating here. it was likely the cubed steak that was pink and not fully cooked.
Came in to this restaurant at opening.. The restaurant was not prepared for opening. The person at the counter got out 3 tortillas and warmed them up just to have them set there for 20 minutes while the rest of the food was being prepared for opening. I had to wait for the cauliflower rice to be made or prepared, I had to wait for the onions and peppers to be heated or cooked.. the 30 minute wait for 3 monster low carb burritos for 60 bucks is really not ok. The food was cold when I made it back to our office, and this mornings visit to this restaurant will be our last. The food was not worth the amount we paid and it was cold to top it off. The quality of their food has declined!!!! I do not Recommend anything from this establishment!
Ordered Burrito and it was 90% rice. Nachos were wastage of money. Felt like pork skins. Would not order again.
It seems this place is chronically understaffed. Order online, show up 5 minutes after the scheduled time to give extra time to finish and yet still… told it will be a 10-15 minute wait because they are understaffed.
Greatest service ever shout out to Jessica
Went in last week, employee working the line was clearly sick, wearing a mask, coughing while handling my food, also had long hair and beard not secured in a net. A week later, I’m sick with a respiratory infection, extremely disappointing to see such inconsiderate management disregard safety of customers because they can’t figure out a schedule, won’t be back.