Fratelli's Italian Restaurant Menu

Tender calamari lightly breaded and fried, served with marinara sauce

A perfect combination of fried calamari, fried shrimp, mozzarella sticks, and chicken fingers. Served with marinara sauce.

Breaded shrimp and fried to a golden brown. Served with cocktail sauce and lemon.

Black mussels sauteed with roasted garlic, white wine and fresh herbs, with a touch of homemade marinara sauce. Asserved with toasted garlic bread

Roasted garlic pizza bread and topped with fresh diced tomato, fresh mozzarella cheese, and basil. Tossed in olive oil and finished with a sprinkle of parmesan cheese.

Sauteed shrimp with scallions, with a splash of white wine in our homemade butter garlic sauce.

Grilled mushrooms, artichoke, roasted pepper, kalamata olives, beef tomato, and fresh mozzarella cheese over a bed of lettuce and drizzled with balsamic vinegar.

Salami, ham, turkey, kalamata olive, roasted peppers, and mozzarella cheese over a bed of lettuce.

Chef's signature with a mix of meat and cheese over a bed of lettuce, where the boiled egg, onions, tomatoes, and cucumbers make the difference.

Fresh mozzarella, beefsteak, tomato, and fresh basil with olive oil and balsamic glaze.

Grilled chicken with mushrooms and sun dried tomatoes sauteed in olive oil and balsamic vinaigrette over mixed greens.

Traditional.

Hearty vegetable soup.

Tortellini pasta sauteed in shallots, garlic, fresh diced tomatoes, and basil in a creamy pink vodka sauce.

Broccoli florets sauteed with garlic, roasted peppers, and creamy alfredo finished on creamy butter sauce.

Shallots, garlic, fresh diced tomatoes, basil, hot crushed peppers, and italian spices sauteed with marinara sauce.

Tortellini pasta sauteed with garlic and olive oil tossed with broccoli and sun dried tomatoes.

Spaghetti pasta sauteed with vegetables, mushrooms, garlic, and in marinara sauce.

Thinly sliced eggplant rolled and stuffed with three italian cheese and seasoned with fresh herbs. Topped with marinara sauce, mozzarella cheese, and oven baked.

Pepperoni, sausage, and meatball.

Pepperoni, sausage, and meatball.

Pepperoni, sausage, and meatball.

Ricotta, mozzarella, and garlic.

Ricotta, mozzarella, and garlic.

Ricotta, mozzarella, and garlic.

Pepperoni, sausage, meatball, green peppers, onion, and mushroom.

Pepperoni, sausage, meatball, green peppers, onion, and mushroom.

Pepperoni, sausage, meatball, green peppers, onion, and mushroom.

Fresh tomato, basil, and garlic.

Fresh tomato, basil, and garlic.

Fresh tomato, basil, and garlic.

Ham and pineapple.

Ham and pineapple.

Ham and pineapple.

Buffalo chicken with a sprinkle of feta cheese.

Buffalo chicken with a sprinkle of feta cheese.

Buffalo chicken with a sprinkle of feta cheese.

Ricotta, mozzarella, garlic, and spinach.

Ricotta, mozzarella, garlic, and spinach.

Ricotta, mozzarella, garlic, and spinach.

Vegetarian. Green peppers, onion, mushroom, black olives, and tomatoes.

Vegetarian. Green peppers, onion, mushroom, black olives, and tomatoes.

Vegetarian. Green peppers, onion, mushroom, black olives, and tomatoes.

Sauteed chicken breast with garlic, shallots, parsley, and capers in a white wine lemon sauce.

Grilled chicken sauteed in shallots, basil, fresh diced tomatoes, and vodka sauce mixed with penne pasta.

Breaded chicken breast. Topped with marinara and mozzarella cheese served over pasta.

Fettuccine pasta sauteed with Creme, butter, and parmigiana cheese with grilled chicken.

Chicken breast sauteed with garlic, olive oil, shallots, roasted peppers, italian spices, and marinara sauce. Topped with eggplant and mozzarella cheese.

Chicken breast. Sauteed with mushrooms and fresh garlic in a marsala wine sauce.

Sauteed chicken breast with olive oil, garlic, shallots, parsley, artichokes, and sun dried tomatoes. Topped with mozzarella cheese in a white wine sauce.

Fresh clams sauteed in olive oil, fresh garlic, parsley, squeeze of fresh lemon juice, finished in white wine sauce, served over spaghetti

Jumbo shrimp. Sauteed with roasted garlic, fresh diced tomatoes, basil, olive oil, and white wine served over spaghetti. With spicy marinara sauce.

Jumbo shrimp, fresh clams sauteed in roasted garlic, fresh tomatoes, basil, parsley, shallots. Finished with white wine, mixed with our homemade marinara sauce, served over spaghetti.

Salmon marinated with italian spices and baked in the oven. Served with mixed vegetables.

Sauteed shrimp in olive oil with garlic, scallions, diced tomatoes, olives, feta cheese in vodka sauce, served over spaghetti

Fresh mussels sauteed in olive oil, fresh chopped garlic, basil, parsley, fresh diced tomatoes, touch of white wine, finished in marinara sauce, served over spaghetti.