Frankie & Jo's Ballard

Magical spot with amazing combinations. I tried the chocolate Tahini which was thick and rich, but went with the California Cabin. It’s a creamy smoked vanilla with cardamom pepper shortbread chunks. So good that I bought a pint to take home. I have celiac so gf is a must! Everything her is 100% gf

The ice cream is very very expensive for what you get. I got a pint of the cookies and cream and it was pretty much plain sweet ice cream with a stray chocolate chip and zero cookies- for almost a 20 dollar pint. There are better vegan ice cream brands out there

Delicious and unique ice creams made with alternative ingredients.

This is truly one of my happy places. The ice creams are always delicious and the stuff is super nice.

I’m always looking for unique ice cream, and this is the place. The ice cream and cones are dairy free and gluten free and you’d never know it. I had the California Cabin, and the smoked pine was the perfect touch to cardamom cookies and vanilla. I love supporting small, local, woman owned, and delicious. And this checked all those boxes. Will be going again soon. Dietary restrictions: All menu items are dairy and gluten free

Just like any other Frankie and Jo’s! Parking can be a little tough, but nothing crazy. The staff is always great

For me, it was just ok, especially for the prices they charge, for that price it should have been the best ice cream I've ever had. I had the miso crunch sundae, I did like the crunchy bits of lentils and the cookie was good, but I just thought the ice cream was too sweet for my liking.

Dietary restrictions: Gluten Free

The best ice cream in Seattle!