Grilled marinated skirt steak with onions, cilantro and chile de arbol salsa.
$13.95
Pollo Taco
Pulled crispy guajillo chicken with onions, cilantro and salsa verde.
$12.95
Al Pastor Taco
Chopped marinated pork with pineapple, onions, cilantro and avocado tomatillo salsa.
$12.95
Campechano Taco
Diced skirt steak, chorizo, onions, cilantro and chile de arbol salsa.
$13.95
Ensaladas
Ensalada Fresca
Jicama, cucumbers, oranges and mango, lime chile dressing
$10.95
Ensalada De Aguacate Y Zanahorias
Avocados, roasted carrots, toasted pecans and soft goat cheese, sprouts and bibb lettuce drizzled with a lime mustard vinaigrette.
$12.95
Ensalada Fonda
Arugula, radishes, red onions and green apple tossed with a lemon and olive oil vinaigrette.
$10.95
Ensalada De Sandia
Watermelon, cucumbers, queso fresco, chives lime juice olive oil dressing.
$10.95
Ensalada De Betabel
$11.95
Entrees
Enchiladas Suizas
Pulled chicken filled tortillas, creamy tomatillo sauce, baked with chihuahua and Oaxaca cheeses.
$24.50
Enchiladas De Mole Negro Oaxaqueño
Soft corn tortillas filled with braised chicken topped with a stone ground axacan black mole, chopped onions, cream, queso fresco, cilantro and sesame seeds.
$25.95
Enchiladas Vegetarianas
Soft corn tortillas filled with carrots, zucchini, corn kernels, pickled jalapenos and Chihuahua cheese; topped with choice of tomatillo serrano sauce or roasted tomato habanero sauce, cream, queso fresco and cilantro.
$23.95
Carnitas De Fonda
Slow braised pork shoulder, salsa Verde, pickled poblano peppers, charro beans and tortillas to build own tacos.
$26.95
Carne Asada Con Hongos
Grilled skirt steak with corn mushroom sauce, served with green bean escabeche.
$28.95
Birria
Slow braised beef in guajillo birria broth.
$28.95
Pollo Norteño
Boneless guajillo marinated chicken tossed with melted Chihuahua cheese. Served in a skillet topped with chilies serranos toreados and cured red onions, with warm hand pressed tortillas.
$25.95
Pescado Tikin Xic
Achiote marinated cod fish served over plantain white rice with a velvet black bean sauce and pickle habanero onions.
$27.95
Camarones Adobados
Yucatan style pan seared jumbo shrimp, served over spicy creamy green rice and a black bean velvet sauce.
$26.95
Camarones Mosquito
Seared jumbo shrimp simmered in a creamy lime-jalapeno sauce over spinach green rice
$26.95
Tacos De Pescado Entree
Northern style fish taco in a corn tortilla with cabbage, smoky salsa, avocado salsa and pickled relish. Served with salad.
$24.95
Enchiladas De Camaron
Pan seared jumbo shrimp filled corn tortillas, creamy tomatillo sauce, baked with Chihuahua and Oaxaca cheeses.
$26.95
Pescado A Sarten
Seared guajillo marinated red snapper filet over diced avocados, heirloom tomatoes, red onions, lime and olive oil topped with a tomatillo relish.
$27.95
Salmon Con Manchamanteles
$25.95
Sides
Esquites
Corn kernels, cooked in a butter epazote broth, chile de arbol and queso fresco mayonnaise.
$8.95
Espinacas Con Hongos
Sauteed spinach and mixed mushrooms
$8.95
Platanos Fritos (V)
Sweet plantains with cream and queso fresco. Vegan option available.
$8.95
Calabaza Con Colecitas
Roasted butternut squash and Brussels sprouts, agave, olive oil and lime.
$8.95
Side Chicken
$9.00
Side Steak
$13.00
Side Shrimp
$14.00
Side Pico De Gallo
$5.00
Side Black Beans
$5.00
Side Charro Beans
$5.00
Side Rice
$5.00
Side Tortilla
$3.00
Extra Sauce
$2.00
Chips & Salsa
$4.50
Guac Veggies
$6.00
Side Avocado
$6.00
Xtra Chips
$2.00
Desserts
Citrus Tres Leches
Citrus three milk soaked sponge cake, with Chantilly cream
$9.00
Pastelito De Piña
Pineapple upside down cake with Cajeta sauce.
$9.00
Morenitas
$9.00
Flan De Cajeta
$9.00
Pastelito De Caramelo
Warm caramel cake, chocolate and Cajeta sauces, whipped crème fraiche
$9.00
Vegetarian & Vegan Menu
Guacamole
Guacamole made to order, served with chips and pasilla de Oaxaca salsa.
$15.95
V Frijolitos Con Queso
A new Fonda classic soupy black beans, queso fresco, avocado, salsa Verde, cream and pickled radishes. Vegan option available.
$10.95
V Queso Fundido
Oaxaca and chihuahua cheeses baked with choice of sauteed spinach or mixed mushrooms, served with hand pressed corn tortillas and tomatillo serrano salsa verde.
$15.95
V Huarache Con Hongos
Oval organic masa boat black bean spread, sauteed mushrooms, salsa Verde, salsa chipotle, queso fresco and cream. Vegan option available.
$12.95
V Enchiladas
Sauteed diced carrots, zucchini, corn kernels and pickled jalapenos and chihuahua cheese. Choice of tomatillo serrano sauce or roasted tomato habanero sauce. Enchiladas topped with chopped onions, cilantro, cream and queso fresco. Vegan option available.
$23.95
Taquitos
Hongos Tacos
Sauteed mixed mushrooms with epazote, queso fresco and pasilla de oaxaca salsa.
$11.95
Poblanos Tacos
Creamy roasted poblano pepper strips, pickled red onions and avocado tomatillo salsa.
$11.95
Salads
Ensalada Fresca
Jicama, cucumbers, oranges and mango, lime chile dressing.
$11.95
Ensalada De Aguacate Y Zanahorias
Avocados, roasted carrots, toasted pecans, soft goat cheese, sprouts and bibb lettuce drizzled with a lime mustard vinaigrette
$12.95
Ensalada Fonda
Arugula, radishes, green apple and red onions tossed with a simple lemon, olive oil vinaigrette.
$10.95
Ensalada De Sandia
Watermelon, cucumbers, queso fresco, chives lime juice olive oil dressing.
$10.95
Sides
Esquites
Corn kernels, cooked in a butter epazote broth, chile de arbol and queso fresco mayonnaise.
$8.95
Espinacas Con Hongos
Sautéed spinach and mixed mushrooms.
$8.95
Platanos Fritos
Sweet plantains with cream and queso fresco.
$8.95
Calabaza Con Colecitas
Roasted butternut squash and Brussels sprouts, agave, olive oil, lime
$8.95
Margaritas
Margarita Pitcher
Pour 6oz of Margarita mix over a glass full of ice, stir well and enjoy
$38.00
Margarita For 2
Makes 2
Pour 6oz of Margarita mix over a glass full of ice, stir well and enjoy