Folklore | Argentine Restaurant

Valentine’s Day date- super slow service which we somewhat expected on a busy night, but when you sit at a table for 30 minutes before getting a drink, then 30 with empty glasses, wait 30 minutes for bill, wait 30 minutes for them to pick up the bill and card etc etc… it turned into a two hour dinner when we had movie plans. At points in time it seems we were forgot about. Food was bland at best, I got the fried chicken with mashed potatoes, didn’t eat 80% of it. Partner had steak or something, nothing special for 50$. On a positive note the place was super moody and good vibes, candles everywhere. Bathroom looked like it was from a run down gas station, so that was a surprise as well. I’d go back for cocktails at the bar, but wouldn’t eat. $180 for 2 people. 3 stars is being generous.

I do not recommend this place for date night. Last night, my husband and I went for our Valentine’s dinner. We had a reservation at 9pm and arrived at 8:45. We were given our table at 8:52pm and waited about thirty minutes to order. Since it was Valentine’s Day, we anticipated there will be a wait. However, there were people that were sat AFTER us and servers took their orders BEFORE us. As my husband and I had conversation, we realized the staff had forgotten about us. I had to tell a food runner to please send a server. A minute after, a friendly server name Felix came up to us and said he realized no one was helping us. He apologized saying there was an error with the servers and what table they were assigned to. Felix was attentive the rest of the night. The food and drinks were good for the price. We paid over $130 and tipped 20 percent. For that amount of money, the experience should have been better. Unfortunately, the thirty minute wait to order WITH A RESERVATION was disappointing. Knowing no one was assigned to our table was not fair to my husband and I. If it wasn’t for Felix, I would have given this place one star. I do not recommend this place for busy nights or events like Valentine’s Day. The staff needs better organization.

Cool place with wonderful ambiance and service. The food wasn't exceptional, our Argentinian beef cut and short rib were overcooked and not nearly as flavorful as they should be given the type/cut. The sweetbread was a bit too chewy but had a nice flavor. The drinks were tasty, especially the pisco sour!

Great service and staff