Fly N Fish Oyster Bar and Grill

I was on my way back to the airport in Long Beach and decided to take the PCH. I randomly googled and this came up as one of the top places. Oysters were fresh and amazing the bartender took good care of me. Fish tacos were very good.

Difficult review to write. Main problem is the scallops aren't real scallops. They offer grilled scallop with bacon but they aren't real scallops. I asked the waiter named Dave if they were real and he paused, then said yes. I thought he was going to tell me the truth when he paused but he lied. My wife liked the food but I didn't. Their version of chowder is red, similar to Boston clam chowder, but it actually tastes more like a cioppino. Raw oysters were fine, but not excellent.

The artichoke is perfect. The Mai Thai drink is the worst on Earth. They do not share the wi-fii só of you come from abroad like me, is not a friendly place

Nice place very good service great food

As with most every place down by the beach, parking is a challenge, but after paying for our spot, we walked across the street to the restaurant. It was around 4 pm, so Happy Hour time. The restaurant, like most others, is long & narrow, and it was packed. We put our name in and ordered drinks from the bar. After a 20 minute wait, we were seated & given menus. Our friend ordered the fried calamari & a roasted artichoke. The artichoke came cut in half & was very juicy. I enjoyed the calamari. The batter was not overly greasy. We ordered some steamed clams & the ceviche. Both were very tasty. The server was very nice , checked on us often. Prices were about what you would expect for fresh seafood. It was a very nice dinner.

The best seafood I ever had. Very fresh and great seasoning. The manager Joe is incredible.