Fleming’s Prime Steakhouse & Wine Bar

Steak was cooked great and the bass tasted perfect. Service was great, I got my meal 100% correct, they were very welcoming and did a very nice gesture as it was my girlfriend’s birthday. Definitely will come back. Parking: Parking was kinda hard. The parking lot was full but just across the street there is a parking lot and other store parking areas. You just need to look.

I’m usually not a filet mignon person, but this was super tasty, and the sides were just as good. I love my banana pudding. The food was amazing but the best part was was the service. They were top-notch. They are truly patient welcoming people and I will gladly go back… when I can afford it again. Haha

Amazing place, the atmosphere is exactly what we were looking for when wanting to enjoy a family meal with each other. But let me say, the service was glorious! Our server Rafael was knowledgeable and offered so much patience while the kids ordered their meals off the adult menus. We appreciate his kindness. We will surely be back!!!

We came here as a family for Easter. We ordered from both the easter brunch menu and Sunday surf and turf menu. Our daughter had the potato leek soup (good) and seafood Louis salad. She said the seafood was good but it was mostly thousand island laden salad. My husband had the flemming salad (okay-good) the slices in half tomoto that was not cleaned was not appreciated. His lobster was overcooked and the petite filet was not cooked to his ordering (wanted medium got medium rare) but it was dry and somewhat chewy. I started with the ceasar salad which was excellent. I had the king crab legs and petite siloin. The crab was overcooked and dry. It was a waste of high quality meat. The sirloin was also overcooked (cooked medium order medium-rare). It also was underseasoned but tender and the crust was well built. The best dessert was the chocolate cake with caramel sauce. The New York cheesecake was an excellent creamy texture but needed more lemon imo. Our service was excellent. For my money I will continue to eat at Alexander's and continue to buy whole tenderloins at Costco and cook it myself. It tastes better.

Flemings earns 5 stars for me because it hits all the levels for this style of restaurant. That is to say; a high food standard restaurant operating inside a large corporate business zone. So your atmosphere is clean, light and casual enough for work team dinners while still having an up scale appearance & feel. Clearly defined open bar space and well stocked wine selection. Parking: The main parking lot serves all the local business in the center so it is dynamic. You can drive around until something opens, or you can use the parking garage that adds a bit more of a walk. They have their own valet service right at the front of the restaurant. Kid-friendliness: While we dined we noticed a few families with younger children & even babies & toddlers. The accomodations appeared to work for them & the other patrons.

We visit the bar once even twice weekly. We visit typically each Wednesday during happy hour. We must say Johnny is incredible! He tends to us in a manner that is friendly, on point and genuine. He’s an incredible asset to your team. Johnny knows what good customer services is. He’s consistent each and every time we visit. Flemings you are so lucky to have someone like Johnny on your team! Keep up the amazing work!

My husband and I came for dinner to celebrate my birthday. We loved our experience. The the food was delicious, the staff was fantastic and the atmosphere was very nice. We will be coming back. Thank you!

So so so delicious food

Fine restaurant in Santa Clara

We always come here for special occasions dinner. Food are excellent and the service is great.I usually have Miso Glazed Chilean Sea Bass and Filet Mignon for my boyfriend. I also like Sweet chili calamari, French onion soup, Fleming's salad and many more. I'm a foodie!