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Fleming’s Prime Steakhouse & Wine Bar
Menu
Fleming’s Prime Steakhouse & Wine Bar Menu
$$$$
·
Fine dining
,
Bar
,
Bar & grill
2301 Rosecrans Ave #1125, El Segundo, CA 90245
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Starters
Market Salads & Classic Soups
Signature Steaks; Classic Cuts
Signature Steaks; Specialty Cuts
Signature Steaks; Over the Top
Beyond Steaks
Sides
Desserts
Starters
Burgers & Sandwiches
Market Salads
Signature Steaks; Classic Cuts
Signature Steaks; Specialty Cuts
Entrées
Sides
Desserts
Bottles of Wine & Water
Only available on Sundays for dinner.
Salad
Entrée
Dessert
Recommended Sides to Share
Only available on Tuesdays
Starter - choose two
Entrée - choice of
Sides To Share - choose two
Dessert - choose two
Starters
Small Chilled Seafood Tower
ahi tuna poke, shrimp cocktail, north atlantic lobster tails | serves 1-2
$88.00
Beef Carpaccio
caper-creole mustard sauce & red onion
$23.00
Shrimp Cocktail
horseradish cocktail sauce
$23.00
Seared Pork Belly
pan seared, creamy goat cheese grits, fig demi glace
$20.00
Crab Cakes
roasted red pepper & lime butter sauce | Available for Carry Out
$25.00
Sweet Chili Calamari
lightly breaded, tossed with sweet chili sauce
$21.00
Ahi Tuna Poke
avocado, cucumber, caviar, lavash crackers, soy ginger
$25.00
Large Chilled Seafood Tower
ahi tuna poke, shrimp cocktail, north atlantic lobster tails | serves 4-6
$174.00
Burrata With Prosciutto
charred campari tomatoes, prosciutto, wild arugula, toasted garlic crostini | Available for Carry Out
$17.00
Market Salads & Classic Soups
Fleming's Salad
walnuts, tomatoes, dried cranberries, red onion, lemon balsamic vinaigrette | Available for Carry Out
$15.00
Wedge Salad
bacon, campari tomatoes, red onion, danish blue cheese crumbles, blue cheese dressing, balsamic glaze | Available for Carry Out
$16.00
Caesar Salad
hearts of romaine, parmesan, fried capers, crispy prosciutto | Available for Carry Out
$15.00
French Onion Soup
baked with gruyère & parmesan cheeses
$17.00
Lobster Bisque
north atlantic lobster, spiced sherry cream
$18.00
Signature Steaks; Classic Cuts
Main Filet Mignon
11 OZ | Available for Carry Out
$60.00
Petite Filet Mignon
8 OZ | Available for Carry Out
$54.00
Prime New York Strip
16 OZ | Available for Carry Out
$64.00
Certified Angus Beef Ribeye
14 OZ | Available for Carry Out
$58.00
Signature Steaks; Specialty Cuts
Prime Bone-In Ribeye
20 OZ | Available for Carry Out
$68.00
Prime Dry-Aged Ribeye
16 OZ | Available for Carry Out
$71.00
Prime Tomahawk
35 OZ | Available for Carry Out
$101.00
Signature Steaks; Over the Top
Seared Pork Belly
fig demi glace
$16.00
Diablo Shrimp
spicy barbecue butter sauce
$17.00
Jumbo Lump Crabmeat
oscar style with béarnaise sauce
$16.00
Truffle-Poached Lobster
béarnaise sauce & caviar
$20.00
Beyond Steaks
Double Breast Of Chicken
all-natural, roasted, white wine, mushroom, leek & thyme sauce | Available for Carry Out
$40.00
Barbecue Scottish Salmon Fillet
mushrooms, barbecue glaze
$48.00
Miso Glazed Chilean Sea Bass
sautéed with sesame-orange spinach & arugula, pickled red onion | Available for Carry Out
$50.00
Seasonal Featured Lobster Tails
with drawn butter | Available for Carry Out
$61.00
Chickpea & Eggplant Croquette
housemade chickpea & roasted eggplant veggie patty, roasted cauliflower steak, arugula, campari tomatoes & romesco sauce
$33.00
Sides
Fleming's Potatoes
potatoes au gratin, creamy cheddar & monterey jack cheese blend, leek, jalapeño | Available for Carry Out
$17.00
Baked Potato Plain Or Loaded
cheddar, sour cream, bacon, butter, scallions
$14.00
Mashed Potatoes
butter, kosher salt, cracked black pepper | add lobster +10 | Available for Carry Out
$15.00
Signature Onion Rings
panko-crusted, smoked jalapeño aioli
$14.00
Chipotle Cheddar Mac & Cheese
cavatappi, smoked cheddar, chipotle panko breadcrumbs | add lobster +10 | Available for Carry Out
$15.00
Sauteed Mushrooms
button, shiitake & portobello mushrooms, fresh garlic
$14.00
Creamed Spinach
blended with parmesan, cream, spices
$14.00
Crispy Brussels Sprouts & Bacon
flash-fried,bacon vinaigrette, diced bacon | Available for Carry Out
$15.00
Roasted Asparagus
herb butter | Available for Carry Out
$16.00
Cauliflower Mash
cilantro oil
$15.00
Desserts
Chocolate Lava Cake
rich chocolate cake with a molten center of Callebaut belgian chocolate, served with premium vanilla ice cream & chopped pistachios
$18.00
New York Cheesecake
classic preparation, topped with caramel & fresh citrus
$16.00
Crème Brulee
creamy tahitian vanilla bean custard served with fresh seasonal berries
$15.00
Carrot Cake
three-layer cake with cream cheese frosting, drizzle of caramel | Available for Carry Out
$15.00
Key Lime Pie
fresh key lime, graham cracker crust, chantilly whipped cream
$15.00
Chocolate Gooey Butter Cake
honeycomb brittle, chocolate sauce & caramel | Available for Carry Out
$16.00
Fresh Fruit & Chantilly Cream
mixture of strawberries, blueberries, pineapple topped with housemade chantilly whipped cream & pistachio tuille
$15.00
Starters
Burrata With Prosciutto
charred campari tomatoes, prosciutto, wild arugula, toasted garlic crostini
$17.00
Crab Cakes
roasted red pepper & lime butter sauce
$25.00
Burgers & Sandwiches
The Prime Burger
our steakhouse burger, Wisconsin cheddar cheese, peppered bacon
$15.00
California Burger
our steakhouse burger, tomato, arugula, bacon, avocado, Wisconsin cheddar cheese, jalapeño aioli
$17.00
Crispy Chickpea & Eggplant Burger
housemade chickpea & roasted eggplant veggie patty, arugula, campari tomatoes & romesco sauce
$14.00
Filet Mignon Sandwich
thinly sliced, caramelized onions, gruyère cheese, fresh arugula & smoked jalapeño aioli on toasted sourdough
$28.00
Market Salads
Fleming's Salad
walnuts, tomatoes, dried cranberries, red onion, lemon balsamic vinaigrette
$15.00
Wedge Salad
bacon, campari tomatoes, red onion, danish blue cheese crumbles, blue cheese dressing, balsamic glaze
$16.00
Caesar Salad
hearts of romaine, parmesan, fried capers, crispy prosciutto
$15.00
Signature Steaks; Classic Cuts
Main Filet Mignon
11 OZ
$60.00
Petite Filet Mignon
8 OZ
$54.00
Prime New York Strip
16 OZ
$64.00
Certified Angus Beef Ribeye
14 OZ
$58.00
Signature Steaks; Specialty Cuts
Prime Bone-In Ribeye
20 OZ
$68.00
Prime Dry-Aged Ribeye
16 OZ
$71.00
Prime Tomahawk
35 OZ | removed from the bone and packaged separately
$101.00
Entrées
Double Breast Of Chicken
all-natural, roasted, white wine, mushroom, leek & thyme sauce
$40.00
Barbecue Scottish Salmon Fillet
mushrooms, barbecue glaze
$48.00
Miso Glazed Chilean Sea Bass
sautéed with sesame-orange spinach & arugula, pickled red onion
$50.00
Seasonal Featured Lobster Tails
with drawn butter
$61.00
Bacon-Wrapped Filet Medallions
8 oz, peppercorn sauce
$37.00
California Power Bowl
farro, shiitake & button mushroom medley, roasted tomatoes, carrots, sautéed spinach, pickled onions, toasted pistachios, avocado
$14.00
Chickpea & Eggplant Croquette
housemade chickpea & roasted eggplant veggie patty, roasted cauliflower steak, arugula, campari tomatoes & romesco sauce
$33.00
Sides
Fleming's Potatoes
potatoes au gratin, creamy cheddar & monterey jack cheese blend, leek, jalapeño
$17.00
Mashed Potatoes
butter, kosher salt, cracked black pepper |add lobster +10 | Available for Carry Out
$15.00
Chipotle Cheddar Mac & Cheese
cavatappi, smoked cheddar, chipotle panko breadcrumbs | add lobster +10 | Available for Carry Out
$15.00
Crispy Brussels Sprouts & Bacon
flash-fried, bacon vinaigrette, diced bacon
$15.00
Roasted Asparagus
herb butter
$16.00
Cauliflower Mash
cilantro oil
$15.00
Sauteed Mushrooms
button, shiitake & portobello mushrooms, fresh garlic
$14.00
Creamed Spinach
blended with parmesan, cream, spices
$14.00
Desserts
New York Cheesecake
classic preparation, topped with caramel & fresh citrus
$16.00
Chocolate Gooey Butter Cake
honeycomb brittle, chocolate sauce & caramel
$16.00
Carrot Cake
three-layer cake with cream cheese frosting, drizzle of caramel
$15.00
Key Lime Pie
fresh key lime, graham cracker crust, chantilly whipped cream
$15.00
Fresh Fruit & Chantilly Cream
mixture of strawberries, blueberries, pineapple topped with housemade chantilly whipped cream & pistachio tuille
$15.00
Bottles of Wine & Water
Bottle Of Wine
local selections available for carry out | ASK FOR DETAILS
Acqua Panna Or San Pellegrino
N/A
$8.00
Only available on Sundays for dinner.
All Entrées Include Choice Of Salad & Dessert. Starting At $80 Per Guest
Salad
Fleming's Salad
walnuts, tomatoes, dried cranberries, red onion, lemon balsamic vinaigrette
Caesar Salad
romaine, parmesan, fried capers, crispy prosciutto
Entrée
Petite Filet Mignon & North Atlantic Lobster Tail
Main Filet Mignon & North Atlantic Lobster Tail
Dessert
New York Cheesecake
classic preparation, strawberry red wine sauce & fresh mint
Chocolate Gooey Butter Cake
honeycomb brittle, chocolate sauce & caramel
Recommended Sides to Share
Fleming's Potatoes
potatoes au gratin, creamy cheddar & monterey jack cheese blend, leeks, jalapeño
Crispy Brussels Sprouts & Bacon
flash-fried, bacon vinaigrette, diced bacon
Creamed Spinach
blended with parmesan, cream, spices
Only available on Tuesdays
$145 For Two Guests
Starter - choose two
Caesar Salad
Fleming's Salad
Wedge Salad
Entrée - choice of
35oz Prime Tomahawk To Share
served with a choice of our signature butters: bearnaise, smoked chili, herbed horseradish
Chef's Reserve To Share
28oz Prime Bone-In New York Strip, 6oz Filet Mignon sliced & served with trio of artisan finishing salts
Sides To Share - choose two
Baked Potato Plain Or Loaded
Chipotle Cheddar Mac & Cheese
add lobster +10
Creamed Spinach
Cripsy Brussels Sprouts & Becon
Fleming's Potatoes
Mashed Potatoes
add lobster +10
Roasted Asparagus
Sautéed Mushrooms
Dessert - choose two
Chocolate Gooey Butter Cake
New York Cheesecake
Carrot Cake
Crème Brûlée
Chocolate Lava Cake
Fresh Fruit & Chantilly Cream
Menu Gallery
Menu Gallery
