Vitamin- rich kale and organic mixed greens with housemade maple- roasted carrots, warm all- natural chicken breast, dried cranberries, slivered almonds and shredded Parmesan cheese tossed in our refreshing maple- lemon vinaigrette.
$9.99
Cobb Salad
Organic mixed greens, bacon, turkey breast, egg, tomatoes, avocado and bleu cheese crumbles with ranch dressing.
$9.49
Sandwiches
Ham & Gruyere Melt
Smoked ham, tomato and melty gruyere cheese with dijonnaise on grilled artisan brioche.
$8.59
Roast Beef & Havarti Sandwich
Roast beef, horseradish Havarti, house- roasted onions and tomato with lemon dressed arugula on grilled Parmesan- crusted sourdough. Horseradish sauce on the side.
$10.69
Classic Favorites
The Traditional Breakfast
Two fresh cage-free eggs any style with your choice of bacon, smoked ham, turkey sausage or pork sausage links. Served with whole grain artisan toast, all natural house preserves and fresh, seasoned potatoes. Egg Preparation: Over Easy, Over Hard, Over Medium, Scrambled, Sunny Side Up.
$12.49
Tri-Fecta
Two fresh cage-free eggs any style with either a light and airy Belgian waffle or a multigrain pancake. Plus bacon, turkey sausage or pork sausage link. Egg Preparation: Over Easy, Over Hard, Over Medium, Scrambled, Sunny Side Up. Choice Of Sausage: Pork Sausage, Turkey Sausage. Pancake or Belgian Waffle: Belgian Waffle, Pancake.
$9.79
Egg-Sclusives
Chickichanga
Whipped eggs with spicy, all- natural chicken breast, chorizo, green chilies, cheddar and monterey jack, onions and avocado rolled in a flour tortilla. Topped with Vera Cruz sauce and all- natural sour cream. Served with fresh fruit and fresh, seasoned potatoes.
$10.79
Eggs Benedict
Two poached cage-free eggs atop toasted ciabatta piled high with your choice of combinations below and covered with hollandaise. Served with lightly dressed organic mixed greens fresh, seasoned potatoes available upon request. Choice: BLT, Classic, Florentine, Smoked Salmon : $2.
$10.99
Omelets And Frittatas
Smoked Salmon & Roasted Vegetable Frittata
A classic frittata with wild Alaska smoked sockeye salmon, house-roasted shallots and tomatoes topped with Parmesan cheese, a chive cream drizzle and fresh herbs. Served with ciabatta toast. Substitute: Egg Whites.
$10.49
Bacado
Bacon, avocado and monterey jack. Topped with all-natural sour cream and served with a side of housemade pico de gallo. Substitute: Egg Whites.
