Fino Restaurant

These guys were pro’s. Treated us like family, and I’m not just saying that. Food was great. Awesome place for our nieces 1st birthday party.

We went with another couple this time so there were more items ordered. I had the Mimosa Salad again and also repeated my entree having the Parledelle Bosca with Mushrooms. Hubby had a special, which included Filet Mignon, Lobster Tails and Prawns. Our friends had a Snapper special and Crab cakes. Everyone loved the food. The only thing we noticed is that those who had the Calamari and the salads felt like they tasted a little too much salt. We believe the salads may have been that way due to the strong cheeses in them. The service was very good as usual. Jason seems to be the head waiter. He loves what he does and knows so much about the food and the drinks. He is very accommodating and wants everyone to be happy. He has an over the top personality which can be fun, but for some may be a little too much. All worth the visit. We will go again. Vegetarian options: They have a dish called Parledelle Bosca with Mushrooms that is delicious and I've had it each time I've been there. They will customize our create a dish for you, which I love.

Absolutely delicious.. Great service. Prices are a bit high, but well worth it. Food and service sure made up for that. Visiting from South Carolina. Will definetly be back on my next trip. Wheelchair accessibility: Had no problem getting in and put. Handicap assesable.

Just so disappointing. My husband and i went here for our anniversary and wow did we pick the wrong place to celebrate. The snapper special had to be sent back, it was clearly not fresh and had no texture to it other than mush, i couldnt get past the first bite. They did bring me a pasta dish instead which was pretty good so i did appreciate that. The 'veal' was raw on the inside so we had to have that cooked longer which then resulted in a well done steak so not great either way and the broccoli that was served with it was mushy and tasted frozen. Overall, a big waste of money.

I was excited to give this place a shot but I was immediately dissapointed. The service was hands down bad, long waits for mediocre dishes. My plate which included mushrooms had been extremely chewy = old. And my friend got immediately sick. The only good thing was the wine honestly. I am just sad

Just came back from a trip to Roma, Italia, where I had the best pasta Carbonara. After returning home, I had a craving, and visited Fino and ordered their Carbonara and it was so good! Pasta was al dente, and the sauce was perfect. Highly recommend this restaurant.

The food here is incredible and the staff is incredibly friendly! The atmosphere is really calming, and our food came really fast. 100% recommend!

The best chicken parm. we ever tasted, waiters were fantastic and the mixed drinks were superb. Will be coming back again for sure.