Fernando’s Mexican & Brazilian Cuisine Menu

Brazilian empanadas chicken, beef or cheese.

Chicken croquettes.

Cod fish croquettes, mashed potatoes, onions, parsley, eggs, and a variety of spices.

Crispy brazilian-style fried chicken.

Fresh chips with 2 house-made salsas.

Homemade fresh guac with onions, tomatoes, lime.

Fresh fish marinated in lime juice, onion, cilantro & tomatoes. *Consuming raw or undercooked food may increase risk of foodborne illnesses. Please inform us of any allergies.

Blend of cheeses melted on skillet served with corn tortillas or chips. Add chorizo for an additional cost.

Chips with house-made queso dip.

Premium cut of top sirloin served with onion, farofa, vinaigrette, white rice and black beans. *Consuming raw or undercooked food may increase risk of foodborne illnesses. Please inform us of any allergies.

Blend of cheeses, sour cream, pico, lettuce & guacamole. Option chicken, steak, shrimp for an additional cost.

Served with blend of cheeses, caramelized onions topped with chipotle sauce and guacamole.

Organic miller farm chicken or succulent bottom sirloin cut, peppers, onions, tomatoes, served with Mexican rice, beans, guacamole and sour cream.

(Seasonal fish) fish stew, coconut milk, dende oil, rice & farofa.

Organic miller farm chicken served with Mexican rice and homemade queso. Add chorizo for an additional cost.

Brazilian-style chicken shepherd's pie. Served with mashed potatoes, melted mozzarella cheese and side.

National dish of brazil, black beans, slow-cooked pork, beef, collard greens, orange, rice & farofa.

Chicken, chorizo or steak two tacos served with rice and beans. Add guacamole, sour cream for an additional cost.

10 oz ribeye grilled with Mexican rice and brown beans, Mexican onions, and guacamole. *Consuming raw or undercooked food may increase risk of foodborne illnesses. Please inform us of any allergies.

Two enchiladas with grilled chicken or steak, topped with homemade salsa roja, cheese & pico de gallo, served with rice and black beans.

Our signature burrito served with brown beans, cheese, guacamole, sour cream, topped with red sauce and melted jack cheese.

Grilled chicken with fajita veggies, onion, cilantro & tomato in cream sauce served with rice and tortillas. Add chorizo for an additional cost.

Sinaloa style shrimp tacos served with poblano chiles, onion, cilantro, cheese on crispy corn tortilla.

Chicken and okra stewed in a savory tomato sauce, served with white Brazilian rice, Brazilian bean and soft polenta.

White Brazilian rice, black beans and choice of chicken or steak.

Romaine lettuce, jicama, mango, julienne carrots, red onions. Add chicken, steak, shrimp for an additional cost.

Guava flavored Brazilian-style cheesecake.

Corn pudding with powdered cinnamon.

Organic chicken sautéed with onions and mushrooms, simmered in rich and creamy sauce served with white Brazilian rice.

Picanha served with white rice, black beans, French fries, fried egg, vinaigrette & farofa.

White rice, brown beans, collard greens, fried yuca, fajita veggies.

Breaded chicken breast served with white rice, black beans and small garnish salad.

Skirt steak grilled with red onions, served with Mexican rice, brown beans, cheese enchiladas, sour cream and guacamole.

Organic miller farm chicken served with Mexican rice and homemade queso.

Blend of cheeses, sour cream, pico, lettuce & guacamole. Option chicken, steak for an additional cost.

Served with brown beans, Mexican rice, Jack cheese, sour cream, guacamole, covered in either red sauce or queso sauce.

Mixed greens, acai vinaigrette dressing, cherry tomatoes, red onion, hearts of palm, mango. Add chicken, steak, shrimp for an additional cost.

Brazilian empanadas chicken, beef or cheese.

Chicken croquettes.

Cod fish croquettes, mashed potatoes, onions, parsley, eggs, and a variety of spices.

Crispy brazilian-style fried chicken.

Fresh chips with 2 house-made salsas.

Homemade fresh guac with onions, tomatoes, lime.

Fresh fish marinated in lime juice, onion, cilantro & tomatoes. *Consuming raw or undercooked food may increase risk of foodborne illnesses. Please inform us of any allergies.

Blend of cheeses melted on skillet served with corn tortillas or chips. Add chorizo for an additional cost.

Chips with house-made queso dip.

Served with blend of cheeses, caramelized onions topped with chipotle sauce and guacamole.

(Seasonal fish) fish stew, coconut milk, dende oil, rice & farofa.

Brazilian-style chicken shepherd's pie. Served with mashed potatoes, melted mozzarella cheese and side.

National dish of brazil, black beans, slow-cooked pork, beef, collard greens, orange, rice & farofa.

Chicken, chorizo or steak two tacos served with rice and beans. Add guacamole, sour cream for an additional cost.

10 oz ribeye grilled with Mexican rice and brown beans, Mexican onions, and guacamole. *Consuming raw or undercooked food may increase risk of foodborne illnesses. Please inform us of any allergies.

Two enchiladas with grilled chicken or steak, topped with homemade salsa roja, cheese & pico de gallo, served with rice and black beans.

Grilled chicken with fajita veggies, onion, cilantro & tomato in cream sauce served with rice and tortillas. Add chorizo for an additional cost.

Sinaloa style shrimp tacos served with poblano chiles, onion, cilantro, cheese on crispy corn tortilla.

Chicken and okra stewed in a savory tomato sauce, served with white Brazilian rice, Brazilian bean and soft polenta.

White Brazilian rice, black beans and choice of chicken or steak.

Homemade fresh guac with onions, tomatoes, lime.

Guava flavored Brazilian-style cheesecake.

Corn pudding with powdered cinnamon.